ASTM D1310-2001(2007) Standard Test Method for Flash Point and Fire Point of Liquids by Tag Open-Cup Apparatus《用泰格开口杯装置测定液体闪点和燃点的测试方法》.pdf
《ASTM D1310-2001(2007) Standard Test Method for Flash Point and Fire Point of Liquids by Tag Open-Cup Apparatus《用泰格开口杯装置测定液体闪点和燃点的测试方法》.pdf》由会员分享,可在线阅读,更多相关《ASTM D1310-2001(2007) Standard Test Method for Flash Point and Fire Point of Liquids by Tag Open-Cup Apparatus《用泰格开口杯装置测定液体闪点和燃点的测试方法》.pdf(8页珍藏版)》请在麦多课文档分享上搜索。
1、Designation: D 1310 01 (Reapproved 2007)Standard Test Method forFlash Point and Fire Point of Liquids by Tag Open-CupApparatus1This standard is issued under the fixed designation D 1310; the number immediately following the designation indicates the year oforiginal adoption or, in the case of revisi
2、on, the year of last revision. A number in parentheses indicates the year of last reapproval. Asuperscript epsilon (e) indicates an editorial change since the last revision or reapproval.This standard has been approved for use by agencies of the Department of Defense.1. Scope1.1 This test method cov
3、ers the determination by TagOpen-CupApparatus of the flash point and fire point of liquidshaving flash points between 18 and 165C (0 and 325F) andfire points up to 325F.1.2 This test method, when applied to paints and resinsolutions that tend to skin over or that are very viscous, givesless reproduc
4、ible results than when applied to solvents.NOTE 1In order to conserve time and sample, the fire point of amaterial may be determined by the Tag Open-Cup Method by continuingthe heating of the specimen to its fire point. Fire points may also bedetermined by Test Method D92, which should be used for f
5、ire pointsbeyond the scope of this test method.1.3 The values stated in SI units are to be regarded as thestandard. The values given in parentheses are for informationonly.1.4 This standard should be used to measure and describethe properties of materials, products, or assemblies in responseto heat
6、and flame under controlled laboratory conditions andshould not be used to describe or appraise the fire hazard orfire risk of materials, products, or assemblies under actual fireconditions. However, results of this test may be used aselements of a fire risk assessment which takes into account allof
7、the factors pertinent to an assessment of the fire hazard of aparticular end use.1.5 This standard does not purport to address the safetyproblems associated with its use. It is the responsibility of theuser of this standard to establish appropriate safety and healthpractices and determine the applic
8、ability of regulatory limita-tions prior to use.2. Referenced Documents2.1 ASTM Standards:2D92 Test Method for Flash and Fire Points by ClevelandOpen Cup TesterD 850 Test Method for Distillation of Industrial AromaticHydrocarbons and Related MaterialsD 1015 Test Method for Freezing Points of High-Pu
9、rityHydrocarbonsD 1016 Test Method for Purity of Hydrocarbons fromFreezing PointsD 1078 Test Method for Distillation Range of VolatileOrganic LiquidsD 1364 Test Method for Water in Volatile Solvents (KarlFischer Reagent Titration Method)D 2268 Test Method for Analysis of High-Purity n-Heptaneand Iso
10、octane by Capillary Gas ChromatographyD2699 Test Method for Research Octane Number ofSpark-Ignition Engine FuelD 2700 Test Method for Motor Octane Number of Spark-Ignition Engine FuelE1 Specification for ASTM Liquid-in-Glass Thermometers3. Terminology3.1 Definitions:3.1.1 flash point, nthe lowest te
11、mperature, corrected to apressure of 760 mm Hg (101.3 kPa, 1013 mbar), at whichapplication of an ignition source causes the vapor of thespecimen to ignite by the procedure described.3.2 Definitions of Terms Specific to This Standard:3.2.1 fire point, nthe lowest temperature at which aspecimen sustai
12、ns burning for a minimum of5sbytheprocedure described.1This test method is under the jurisdiction of ASTM Committee D01 on Paintand Related Coatings, Materials, andApplications and is the direct responsibility ofSubcommittee D01.22 on Flammability and Safety.Current edition approved June 1, 2007. Pu
13、blished August 2007. Originallyapproved in 1952. Last previous edition approved in 2001 as D 1310 01.2For referenced ASTM standards, visit the ASTM website, www.astm.org, orcontact ASTM Customer Service at serviceastm.org. For Annual Book of ASTMStandards volume information, refer to the standards D
14、ocument Summary page onthe ASTM website.1Copyright ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.4. Summary of Method4.1 The specimen is placed in the cup of a Tag Open-CupApparatus and heated at a slow, but constant rate. A small testflame i
15、s passed at a uniform rate across the cup at specifiedintervals until a flash occurs. To determine the fire point, thetest is continued until the application of the test flame causesthe specimen to ignite and burn for at least 5 s.5. Significance and Use5.1 Flash point and fire point of a liquid are
16、 physicalproperties that may be used to define their flammabilityhazards. The flash point may be used to classify materials ingovernment regulations.6. Apparatus6.1 Flash TesterTag Open-Cup Apparatus (Fig. 1), asdescribed in detail in Annex A1.6.2 Shield, as described in detail in Annex A1.6.3 Therm
17、ometers, conforming to Specification E1,aslisted in Table 1.6.4 Flasks, 500-mL, two, with rubber stoppers.7. Materials7.1 Water-Glycol Solution (1 + 1), for flash points from 18to 93C (0 to 200F).7.2 Solid Carbon Dioxide-Acetone or other Coolant.7.3 Silicone Fluid, inert, high boiling, having a flas
18、h pointexceeding the test temperatures by at least 60C (110F) forflash and fire points from 93 to 165C (200 to 325F).7.4 n-Heptane,3for determination of flash points from 18to 16C (0 to 60F). See Annex A2 for specifications.7.5 p-Xylene,3for determination of flash points from 16 to93C (60 to 200F).
19、See Annex A2 for specifications.7.6 Isopropanol (isopropyl alcohol),4for determination offlash points from 16 to 93C (60 to 200F). See Annex A2 forspecifications.7.7 Diethylene Glycol,5for determination of flash pointsfrom 93 to 165C (200 to 325F). See Annex A2 for specifi-cations.8. Assembly and Pr
20、eparation of Apparatus8.1 Place the tester in a level position on a solid table free ofvibration, in a location free of perceptible draft, and in a dimlight. Maintain a room temperature of 24 6 3C (75 6 5F)throughout the test. Other room temperatures may be specifiedon agreement between buyer and se
21、ller.NOTE 2For materials with vapors or products of pyrolysis that areobjectionable, it is permissible to place the apparatus with shield in a fumehood with the ventilation turned off. The ventilation can then be turned onat completion of the test, or when and if fumes become objectionable.8.2 Adjus
22、t the horizontal and vertical positions of the taperso that the jet passes on the circumference of a circle having aradius of at least 6 in. (150 mm). The jet should pass across thecenter of the cup at right angles to a diameter passing throughthe thermometer and in a plane18 in. (3.2 mm) above the
23、upperedge of the cup as measured from the center of the orifice.8.3 Using the leveling device as a gage, adjust the height ofthe taper so that the center of the orifice is exactly18 in. (3.2mm) above the top edge of the glass cup when it is in place. Itis imperative that this adjustment be made as a
24、ccurately aspossible. Raising or lowering the taper can be achieved bybending it slightly or preferably by adding and removing thinmetal shims as required from between the taper and the verticalsupporting member of the swivel holder.8.4 With the glass cup in place in the bath, adjust thethermometer
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