DIN ISO 6488-2005 Tobacco and tobacco products - Determination of water content - Karl Fischer method (ISO 6488 2004)《烟草和烟草制品 水分测定 卡耳费歇尔法》.pdf
《DIN ISO 6488-2005 Tobacco and tobacco products - Determination of water content - Karl Fischer method (ISO 6488 2004)《烟草和烟草制品 水分测定 卡耳费歇尔法》.pdf》由会员分享,可在线阅读,更多相关《DIN ISO 6488-2005 Tobacco and tobacco products - Determination of water content - Karl Fischer method (ISO 6488 2004)《烟草和烟草制品 水分测定 卡耳费歇尔法》.pdf(11页珍藏版)》请在麦多课文档分享上搜索。
1、ICS 65.160Tobacco and tobacco productsDetermination of water content Karl Fischer method(ISO 6488:2004)Tabak und Tabakerzeugnisse Bestimmung des Wassergehalts Karl-Fischer-Verfahren (ISO 6488:2004)National forewordThis standard has been prepared by ISO/TC 126 Tobacco and tobacco products.The respons
2、ible German body involved in its preparation was the Normenausschuss Lebensmittel und land-wirtschaftliche Produkte (Foodstuffs and Agricultural Products Standards Committee), Technical Commit-tee Tabak- und Tabakrauchanalyse.The DIN Standards corresponding to the International Standards referred to
3、 in clause 2 and in the biblio-graphy of the ISO Standard are as follows:ISO Standard DIN StandardISO 3696 DIN ISO 3696ISO 5725-2 DIN ISO 5725-2ISO 8243 DIN ISO 8243ISO 10362-2 DIN ISO 10362-2ISO 15592-1 DIN ISO 15592-1ISO 16632 DIN ISO 16632AmendmentsDIN 10252, February 1992 edition, has been super
4、seded by the specifications of DIN ISO 6488.Previous editionsDIN 10252: 1982-03, 1992-02.DEUTSCHE NORMDIN ISO 6488 No part of this standard may be reproduced without the prior permission ofDIN Deutsches Institut fr Normung e.V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive righ
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