DIN EN 15111-2007 en 4637 Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry) German version EN 15111 20.pdf
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1、June 2007DEUTSCHE NORM English price group 10No part of this standard may be reproduced without prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).ICS 67.050!,x5“9859718www.din
2、.deDDIN EN 15111Foodstuffs Determination of trace elements Determination of iodine by ICP-MS (inductively coupled plasma massspectrometry)English version of DIN EN 15111:2007-06Lebensmittel Bestimmung von Elementspuren Bestimmung von Iod mit der ICP-MS (Massenspektrometrie mit induktiv gekoppeltemPl
3、asma)Englische Fassung DIN EN 15111:2007-06SupersedesDIN CEN/TS 15111:2005-11www.beuth.deDocument comprises 14 pages 09.07DIN EN 15111:2007-06 2 National foreword This standard has been prepared by CEN/TC 275 “Food analysis Horizontal methods” (Secretariat: DIN, Germany) with the active participatio
4、n of German experts. The responsible German body is the Normenausschuss Lebensmittel und landwirtschaftliche Produkte (Foodstuffs and Agricultural Products Standards Committee), Technical Committee Schwermetalle. Amendments This standard differs from DIN CEN/TS 15111:2005-11 as follows: a) The prest
5、andard status has been changed to that of a full standard. b) The scope has been extended to include foodstuffs in general. c) The results of interlaboratory tests carried out on pig kidney, cod muscle, iodised salt and marine algae have been included. d) The standard has been revised in form and su
6、bstance. Previous editions DIN CEN/TS 15111:2005-11 EUROPEAN STANDARDNORME EUROPENNEEUROPISCHE NORMEN 15111March 2007ICS 67.050 Supersedes CEN/TS 15111:2005 English VersionFoodstuffs - Determination of trace elements - Determination ofiodine by ICP-MS (inductively coupled plasma massspectrometry)Pro
7、duits alimentaires - Dosage des lments traces -Dosage de liode par spectromtrie dmission avec plasmainduit par haute frquence et spectromtre de masse (ICP-SM)Lebensmittel - Bestimmung von Elementspuren -Bestimmung von Iod mit der ICP-MS(Massenspektrometrie mit induktiv gekoppeltem Plasma)This Europe
8、an Standard was approved by CEN on 21 January 2007.CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references conce
9、rning such nationalstandards may be obtained on application to the CEN Management Centre or to any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own l
10、anguage and notified to the CEN Management Centre has the same status as theofficial versions.CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland,France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, L
11、uxembourg, Malta, Netherlands, Norway, Poland, Portugal,Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMIT EUROPEN DE NORMALISATIONEUROPISCHES KOMITEE FR NORMUNGManagement Centre: rue de Stassart, 36 B-1050 Brussels 2007 CEN All rig
12、hts of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 15111:2007: EEN 15111:2007 (E) 2 Contents Page Foreword3 1 Scope 4 2 Normative references 4 3 Principle4 4 Reagents.4 5 Apparatus and equipment 6 6 Sampling.7 7 Procedure .7 8 Calculation9 9 Limit
13、 of quantification .9 10 Precision.9 11 Test report 10 Annex A (normative) Results of the inter-laboratory test.11 Bibliography 12 EN 15111:2007 (E) 3 Foreword This document (EN 15111:2007) has been prepared by Technical Committee CEN/TC 275 “Food analysis - Horizontal methods”, the secretariat of w
14、hich is held by DIN. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by September 2007, and conflicting national standards shall be withdrawn at the latest by September 2007. This document supersedes
15、 CEN/TS 15111:2005. According to the CEN/CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Icela
16、nd, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom. EN 15111:2007 (E) 4 1 Scope This European Standard specifies an extraction method for the determination of iodine compounds in
17、foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS). 2 Normative references The following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced do
18、cument (including any amendments) applies. EN 13804, Foodstuffs Determination of trace elements Performance criteria, general considerations and sample preparation 3 Principle Iodine compounds are extracted with a strong alkaline reagent at elevated temperature. After removing un-dissolved component
19、s, the nebulized solution is atomized and ionized in an inductively coupled argon plasma. The ions are extracted from the plasma by a system of sampler and skimmer cones, separated in a mass spectrometer on the basis of their mass/charge ratio and determined using a pulse counting detector system. W
20、ARNING The use of this European Standard may involve hazardous materials, operations and equipment. This European Standard does not purport to address all the safety problems associated with its use. It is the responsibility of the user of this European Standard to establish appropriate safety and h
21、ealth practices and determine the applicability or regulatory limitations prior to use. 4 Reagents 4.1 General The concentration of iodine in the reagents and water used shall be low enough not to affect the results of the determination, e.g. different qualities of TMAH are available. It is importan
22、t to check, that the iodine content is low enough for the analysis. 4.2 Tetramethylammonium hydroxide (TMAH = (CH3)4N+OH-) solution, mass concentration = 250 g/l, (mass fraction w = 25 %), suitable for trace analysis with an iodine content of less than 1 g/l. 4.3 Diluted tetramethylammonium hydroxid
23、e (TMAH) solution Dilute TMAH solution for preparing the zero member compensation and calibration solutions, with a concentration to suit that of the sample solution (see 7.3). Prepare a 0,5 % TMAH solution by diluting 1,0 ml of TMAH solution (4.2) to 50 ml with water. 4.4 Stock solutions 4.4.1 Gene
24、ral Commercial stock solutions may be used as an alternative to the solutions described below. EN 15111:2007 (E) 5 4.4.2 Iodine stock solution (KIO3), = 1 000 mg/l, purity: mass fraction w 99,5 %. Dissolve 1,686 4 g of potassium iodate in water and dilute to 1 l with water. 4.4.3 Tellurium stock sol
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