BS EN 15662-2008 Foods of plant origin - Determination of pesticide residues using nGC-MS and or LC-MS MS following acetonitrile nextraction partitioning and clean-up by dispersive.pdf
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1、BS EN 15662:2008ICS 67.050NO COPYING WITHOUT BSI PERMISSION EXCEPT AS PERMITTED BY COPYRIGHT LAWBRITISH STANDARDFoods of plant origin Determination ofpesticide residuesusing GC-MS and/orLC-MS/MS followingacetonitrile extraction/partitioning and clean-up by dispersive SPE QuEChERS-methodThis British
2、Standardwas published underthe authority of theStandards Policy andStrategy Committee on 32008 BSI 2008ISBN 978 0 580 58441 1Amendments/corrigenda issued since publicationDate CommentsBS EN 15662:2008National forewordThis British Standard is the UK implementation of EN 15662:2008.The UK participatio
3、n in its preparation was entrusted to TechnicalCommittee AW/-/3, Food analysis - Horizontal methods.A list of organizations represented on this committee can be obtained onrequest to its secretary.This publication does not purport to include all the necessary provisionsof a contract. Users are respo
4、nsible for its correct application.Compliance with a British Standard cannot confer immunityfrom legal obligations.1DecemberBS EN 15662:2008EUROPEAN STANDARDNORME EUROPENNEEUROPISCHE NORMEN 15662November 2008ICS 67.050English VersionFoods of plant origin - Determination of pesticide residues usingGC
5、-MS and/or LC-MS/MS following acetonitrileextraction/partitioning and clean-up by dispersive SPE -QuEChERS-methodAliments dorigine vgtale - Mthode polyvalente dedtermination des rsidus des pesticides par CG-SM etSL/SM(SM) avec extraction/partition avec de lactonitrile etnettoyage par SPE disperss -
6、Mthode QuEchERSPflanzliche Lebensmittel - Bestimmung vonPestizidrckstnden mit GC-MS und/oder LC-MS/MS nachAcetonitril-Extraktion/Verteilung und Reinigung mitdispersiver SPE - QuEChERS-VerfahrenThis European Standard was approved by CEN on 13 September 2008.CEN members are bound to comply with the CE
7、N/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the CEN Management Centre or to
8、 any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the CEN Management Centre has the same status as theofficial versions.
9、CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland,France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal,Romania, Slovakia, Slovenia, Spain, Sw
10、eden, Switzerland and United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMIT EUROPEN DE NORMALISATIONEUROPISCHES KOMITEE FR NORMUNGManagement Centre: rue de Stassart, 36 B-1050 Brussels 2008 CEN All rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Re
11、f. No. EN 15662:2008: EBS EN 15662:2008EN 15662:2008 (E) 2 Contents Page Foreword3 1 Scope 4 2 Principle4 3 Reagents.4 4 Apparatus .8 5 Procedure .10 6 Evaluation of results .16 7 Confirmatory tests.21 8 Precision.21 9 Test report 21 Annex A (informative) Examples of experimental conditions 22 Annex
12、 B (informative) Precision data25 Annex C (informative) Procedure schematically (for 10 g sample)75 Annex D (informative) Complementary information 76 Bibliography 81 BS EN 15662:2008EN 15662:2008 (E) 3 Foreword This document (EN 15662:2008) has been prepared by Technical Committee CEN/TC 275 “Food
13、analysis - Horizontal methods”, the secretariat of which is held by DIN. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by May 2009, and conflicting national standards shall be withdrawn at the late
14、st by May 2009. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN and/or CENELEC shall not be held responsible for identifying any or all such patent rights. WARNING The application of this standard may involve hazardous materia
15、ls, operations and equipment. This standard does not claim to address all the safety problems associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and to determine the applicability of regulatory limitations prior to use.
16、 According to the CEN/CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy,
17、 Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and the United Kingdom. BS EN 15662:2008EN 15662:2008 (E) 4 1 Scope This European Standard describes a method for the analysis of pesticide residues in foods of plant
18、 origin, such as fruits (including dried fruits), vegetables, cereals and processed products thereof. The method has been collaboratively studied on a large number of commodity/pesticide combinations. 2 Principle The homogeneous sample is extracted with the help of acetonitrile. Samples with low wat
19、er content ( 95 %) to 10 ml with acetonitrile (3.3). 3.14 Primary secondary amin sorbent For example, Bondesil-PSA40 m Varian No. 122130231). Other amino sorbents may be used, but investigations may be necessary to prove equivalency especially regarding analyte losses and pH value of the end extract
20、s. 3.15 Graphitised Carbon Black sorbent (GCB), e.g. Supelco Supelclean Envi-Carb1)SPE Bulk Packing, No. 57210U Other graphitised carbon sorbents may be used, but investigations will be necessary to prove equivalency especially regarding analyte losses. 3.16 Sorption mixture 1: GCB (3.15)/ magnesium
21、 sulfate anhydrous fine powder (3.7)-mixture, 1 + 59 mass portions Mix the two components intensively to form a visually homogeneous mixture. 3.17 Sorption mixture 2: GCB (3.15)/ magnesium sulfate anhydrous fine powder (3.7)-mixture, 1 + 19 mass portions Mix the two components intensively to form a
22、visually homogeneous mixture. NOTE It is highly advisable to prepare the sorption mixtures 1 (3.16) and 2 (3.17) in advance and store them in sealable vessels. For the extract clean-up according to 5.4.3 the pre-mixed sorption mixtures 1 or 2 are weighed into the centrifuge tubes (4.4). 1) Bondesil-
23、PSAis a product supplied by Varian, Inc. (Palo Alto, CA, USA). Envi-Carb is a product supplied by Supelco. This information is given for the convenience of users of this European Standard and does not constitute an endorsement by CEN of the products named. Equivalent products may be used if they can
24、 be shown to lead to the same results. BS EN 15662:2008EN 15662:2008 (E) 6 3.18 C-18-sorbent (Octadecyl-silyl-modified silica gel), Bulk material 50 m 3.19 Internal standard and quality control standard solutions in acetonitrile, = 10 g/ml to 50 g/ml Table 1 shows a list of potential internal standa
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