ISO 7482-3-2005 Raw goat skins - Part 3 Guidelines for grading on the basis of defects《山羊原料皮 第3部分 根据缺陷分级指南》.pdf
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1、 Reference number ISO 7482-3:2005(E) ISO 2005INTERNATIONAL STANDARD ISO 7482-3 First edition 2005-12-15 Raw goat skins Part 3: Guidelines for grading on the basis of defects Peaux brutes de caprins Partie 3: Lignes directrices pour la classification sur la base des dfautsISO 7482-3:2005(E) PDF discl
2、aimer This PDF file may contain embedded typefaces. In accordance with Adobes licensing policy, this file may be printed or viewed but shall not be edited unless the typefaces which are embedded are licensed to and installed on the computer performing the editing. In downloading this file, parties a
3、ccept therein the responsibility of not infringing Adobes licensing policy. The ISO Central Secretariat accepts no liability in this area. Adobe is a trademark of Adobe Systems Incorporated. Details of the software products used to create this PDF file can be found in the General Info relative to th
4、e file; the PDF-creation parameters were optimized for printing. Every care has been taken to ensure that the file is suitable for use by ISO member bodies. In the unlikely event that a problem relating to it is found, please inform the Central Secretariat at the address given below. ISO 2005 All ri
5、ghts reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from either ISO at the address below or ISOs member body in the country of t
6、he requester. ISO copyright office Case postale 56 CH-1211 Geneva 20 Tel. + 41 22 749 01 11 Fax + 41 22 749 09 47 E-mail copyrightiso.org Web www.iso.org Published in Switzerland ii ISO 2005 All rights reservedISO 7482-3:2005(E) ISO 2005 All rights reserved iii Contents Page Foreword iv 1 Scope . 1
7、2 Normative references . 1 3 Terms and definitions. 1 4 Trimming 2 5 Preservation 2 6 Grading on the basis of defects 2 7 Tabular and graphical representation of the classification system 5 ISO 7482-3:2005(E) iv ISO 2005 All rights reservedForeword ISO (the International Organization for Standardiza
8、tion) is a worldwide federation of national standards bodies (ISO member bodies). The work of preparing International Standards is normally carried out through ISO technical committees. Each member body interested in a subject for which a technical committee has been established has the right to be
9、represented on that committee. International organizations, governmental and non-governmental, in liaison with ISO, also take part in the work. ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of electrotechnical standardization. International Standard
10、s are drafted in accordance with the rules given in the ISO/IEC Directives, Part 2. The main task of technical committees is to prepare International Standards. Draft International Standards adopted by the technical committees are circulated to the member bodies for voting. Publication as an Interna
11、tional Standard requires approval by at least 75 % of the member bodies casting a vote. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. ISO shall not be held responsible for identifying any or all such patent rights. ISO 7482-3 wa
12、s prepared by Technical Committee ISO/TC 120, Leather, Subcommittee SC 1, Raw hides and skins, including pickled pelts. ISO 7482 consists of the following parts, under the general title Raw goat skins: Part 1: Descriptions of defects Part 2: Guidelines for grading on the basis of mass and size Part
13、3: Guidelines for grading on the basis of defects INTERNATIONAL STANDARD ISO 7482-3:2005(E) ISO 2005 All rights reserved 1 Raw goat skins Part 3: Guidelines for grading on the basis of defects 1 Scope This part of ISO 7482 prescribes guidelines for the classification of raw or cured, trimmed goat sk
14、ins on the basis of visually apparent defects. 2 Normative references The following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any
15、amendments) applies. ISO 7482-1, Raw goat skins Part 1: Descriptions of defects 3 Terms and definitions For the purposes of this document, the following terms and definitions apply in addition to those in ISO 7482-1. 3.1 curing treatment to protect the skin against harmful influences from the time o
16、f flaying until it is put in tannery processing 3.2 defect general term for any damage, from whatever cause, to raw or cured skins and likely to reduce the quality of the leather produced from them 3.3 fallen skin skin from an un-bled or improperly bled carcass 3.4 goat skin outer covering from an a
17、nimal of the caprine genus 3.5 latent defects defects hidden by hair and only discovered after hair removal, e.g. puller or clamp or other mechanical damage ISO 7482-3:2005(E) 2 ISO 2005 All rights reserved3.6 pattern shape or contour of a flayed skin when laid flat, as determined by the position, l
18、ength and direction of the ripping cuts made during flaying 3.7 preservation synonym for curing 3.8 ripping cutting open of the carcass of an animal along the belly from the neck-end to the tail-end and along the legs 3.9 trimming operation of giving shape to a skin with its ultimate use in mind 4 T
19、rimming 4.1 The trim of goat skins shall comply with the following requirements. The skin shall be presented: a) without the head, with the legs cut immediately above the knee or the hock, and with a short tail; b) without the scrotum, udder, anus or navel; c) without adhering fat or meat. 4.2 The b
20、leeding-cut, belly-cut and leg-cuts shall be directly in the centre of the throat, belly and legs. 5 Preservation 5.1 For the purposes of this part of ISO 7482, the following preservation methods are accepted: drying by hanging in the shade; salting; brining; dry-salting; cooling. 5.2 It is generall
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