SAE ARP 712B-2004 Galley Lighting《空厨照明》.pdf
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1、 AEROSPACE RECOMMENDED PRACTICE Galley Lighting SAE Technical Standards Board Rules provide that: “This report is published by SAE to advance the state of technical and engineering sciences. The use of this report is entirely voluntary, and its applicability and suitability for any particular use, i
2、ncluding any patent infringement arising therefrom, is the sole responsibility of the user.” SAE reviews each technical report at least every five years at which time it may be reaffirmed, revised, or cancelled. SAE invites your written comments and suggestions. Copyright 2004 SAE International All
3、rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of SAE. TO PLACE A DOCUMENT ORDER: Tel: 877-606-7323 (inside U
4、SA and Canada) Tel: 724-776-4970 (outside USA) Fax: 724-776-0790 Email: custsvcsae.org SAE WEB ADDRESS: http:/www.sae.org Issued 1965-05 Revised 2004-03 Superseding ARP712A ARP712 REV.B FOREWORD Changes in this revision are format/editorial only. 1. SCOPE: This SAE Aerospace Recommended Practice (AR
5、P) provides minimum standards and environmental design requirement recommendations for lighting and control in galley areas. It also addresses electrical shock hazard in galley areas. 1.1 Purpose: The purpose of this recommended practice is to provide minimum standards for the illumination of galley
6、s (buffets) and for the location of lighting controls within the galley area of passenger transport aircraft. 2. DEFINITION: Galley lighting is the lighting that is provided within the galley area. Galley lighting should provide sufficient illumination for the preparation and serving of food, the re
7、ading of instruction manuals, and the identification and operation of the various controls and equipment located in the galley. 3. RECOMMENDATIONS: 3.1 Lighting Levels: 3.1.1 Average of 53.8 1x (5.0 ft-c) of illumination should be provided on the floor of the galley area. Copyright SAE International
8、 Provided by IHS under license with SAENot for ResaleNo reproduction or networking permitted without license from IHS-,-,-SAE ARP712 Revision B - 2 - 3.1.2 Average of 161.4 to 215.2 1x (15.0 to 20.0 ft-c) of illumination should be provided on working surfaces such as counter tops. 3.1.3 Average of 1
9、0.76 1x (1.0 ft-c) should be provided on the floor of deep compartments, such as ovens, and storage bins, which must be inspected. 3.1.4 Average of 53.8 1x (5.0 ft-c) of illumination should be provided on all controls, operating instructions, and placards. 3.1.5 The galley area lighting should be pr
10、ovided with dimming controls, either continuous or stepped dimming, to reduce the illumination while operating under dark conditions. 3.1.6 The color of the galley light sources should be white. 3.2 General: 3.2.1 Lighting Location: Light sources should be carefully located to minimize the casting o
11、f shadows on work areas by personnel occupying normal work positions. Light from the galley area should be confined to that area by directional light sources or by curtains around the galley area. Light sources should be located and trim materials selected to minimize glare in the eyes of an attenda
12、nt working in the galley. 3.2.2 Controls: All controls within the galley area should be so located or protected as to prevent injury to an attendant in the event of a violent airplane movement. 3.2.2.1 All lighting controls within the galley area should be placed on a single control panel and locate
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- SAEARP712B2004GALLEYLIGHTING 照明 PDF
