ASTM D6657-2014a red 1684 Standard Test Method for pH of Wet Blue.pdf
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1、Designation: D6657 14D6657 14aStandard Test Method forpH of Wet Blue1This standard is issued under the fixed designation D6657; the number immediately following the designation indicates the year oforiginal adoption or, in the case of revision, the year of last revision. A number in parentheses indi
2、cates the year of last reapproval. Asuperscript epsilon () indicates an editorial change since the last revision or reapproval.1. Scope1.1 This test method covers the determination of the pH of all types of wet blue and wet white.1.2 For pH of wet white, the procedure is identical, substitute wet wh
3、ite for wet blue in the standard method.1.3 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.1.4 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibilityof
4、the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatorylimitations prior to use.2. Referenced Documents2.1 ASTM Standards:2D6659 Practice for Sampling and Preparation of Wet Blue for Physical and Chemical TestsE177 Practice for Use
5、 of the Terms Precision and Bias in ASTM Test MethodsE691 Practice for Conducting an Interlaboratory Study to Determine the Precision of a Test Method3. Terminology3.1 Definitions of Term Specific to this Standard:3.1.1 The pH of a solution has been defined as the negative logarithm of the hydrogen
6、ion activity.Asolution of pH 7 is neutralat 24 C. Lower numbers indicate increasing acidity; higher numbers, increasing alkalinity.4. Significance and Use4.1 This test method is designed to measure the pH of a distilled-water extract of wet blue. This is considered to be a measureof the acidity or a
7、lkalinity of the wet blue. Excessive acidity or alkalinity may have a deleterious effect on the aging characteristicsof wet blue and the leather made from it.4.2 This test method is suitable for development, control, and service evaluation of wet blue.5. Apparatus5.1 Electronic pH Meter, with a suit
8、able electrode. The meter shall have an accuracy of at least 0.01 pH unit and reproducibilityof 0.05 pH unit.5.2 Analytical Balance, sensitive to 0.01 g or greater.6. Reagents6.1 Purity of WaterUnless otherwise indicated, references to water shall be understood to mean distilled water or water ofequ
9、al purity. Distilled water shall have a pH value of not less than 5.5 nor more than 7.0 and shall give a residue of not more than0.5 mg, when 100 mL is evaporated and dried in a platinum dish.6.2 Commercially Standardized pH Solutions3:1 This test method is under the jurisdiction of ASTM Committee D
10、31 on Leather and is the direct responsibility of Subcommittee D31.02 on Wet Blue.Current edition approved April 1, 2014May 1, 2014. Published June 2014. Originally approved in 2001. Last previous edition approved in 20082014 asD6657 - 08.D6657 - 14. DOI: 10.1520/D6657-14.10.1520/D6657-14A.2 For ref
11、erencedASTM standards, visit theASTM website, www.astm.org, or contactASTM Customer Service at serviceastm.org. For Annual Book of ASTM Standardsvolume information, refer to the standards Document Summary page on the ASTM website.3 Commercial buffer salts and solutions prepared in accordance with Na
12、tional Bureau of Standards recommendations are sold by reputable laboratory supply houses andmay be used.This document is not an ASTM standard and is intended only to provide the user of an ASTM standard an indication of what changes have been made to the previous version. Becauseit may not be techn
13、ically possible to adequately depict all changes accurately, ASTM recommends that users consult prior editions as appropriate. In all cases only the current versionof the standard as published by ASTM is to be considered the official document.Copyright ASTM International, 100 Barr Harbor Drive, PO B
14、ox C700, West Conshohocken, PA 19428-2959. United States16.2.1 Alkaline Phosphate Buffer Solution (0.01 M trisodium phosphate, pH = 11.72 at 25 C)Dissolve 1.42 g of anhydrousdisodium hydrogen phosphate (Na2HPO4) in 100 mL of a 0.1 N carbonate-free solution of sodium hydroxide (NaOH) and diluteto 1 L
15、 with water.6.2.2 Borax Buffer Solution (0.01 M, pH = 9.18 at 25 C)Dissolve 3.81 g of sodium tetraborate decahydrate (Na2B4O7 10H2O) in water and dilute to 1 L.6.2.3 Hydrochloric Acid (pH = 1.10 at 25 C)Add 2 g of concentrated hydrochloric acid (HCl, sp gr 1.19) to 450 g of water.Standardize and dil
16、ute to 0.1 N.6.2.4 Phosphate Buffer Solution (0.025 M with respect to each phosphate, salt pH = 6.86 at 2.5 C)Dissolve 3.40 g ofmonobasic potassium phosphate (KH2PO4) and 3.55 g of anhydrous dibasic sodium phosphate (Na2HPO4) in water and dilute to1 L.6.2.5 Potassium Hydrogen Phthalate Buffer Soluti
17、on (0.05 M, pH = 4.01 at 25 C)Dissolve 10.21 g of potassium hydrogenphthalate (KHC8H4O4) in water and dilute to 1 L.7. Test Specimen7.1 The specimen shall consist of 10 g, 6 1 g, from a composite sample prepared according to Practice D6659.7.1.1 Practice D6659Sample Preparation Method A (as received
18、 in wet state, diced): use 10 6 1 g.7.1.2 Practice D6659Sample Preparation Method B (oven or air dried, ground): use 2 - 5 g.8. Standardization8.1 Use manufacturers directions for establishing two point standardization with standard pH solutions that read on either sideof the anticipated pH of the s
19、olution to be tested. Wash electrodes by immersing in three changes of water and establish a freshliquid junction after blotting electrodes if using sleeve type electrode prior to testing each solution.8.2 Check for electrode drift with either of the buffers and restandardize if necessary.9. Procedu
20、re9.1 Weigh the specimen to the nearest 0.01 g and transfer to a 250 mL Erlenmeyer flask. Add water in the amount of ten timesthe mass of the specimen. Stopper the flask and agitate thoroughly. Let stand at the Standard Laboratory Temperature, 23.0 6 1C (73.4 6 1.8 F), with occasional agitation for
21、not less than 4 nor more than 24 h. Agitate thoroughly and if necessary transferto a clean beaker or decant if possible.9.1.1 If specimen was obtained as in 7.1.1 add water in the amount of ten times the mass of the specimen.9.1.2 If specimen was obtained as in 7.1.2 add water in the amount of twent
22、y times the mass of the specimen.9.2 Determine the pH of the wet blue water mixture or solution, reading the meter to the closest 0.05 unit.9.3 If a pH difference figure (Delta pH) is desired, remove a 5 ml to 10 ml aliquot of the liquid into a beaker and dilute ten fold.Mix well and determine the p
23、H. Calculate the difference in pH from the initial reading.NOTE 1If the pH difference figure is 0.7 or greater, it is an indication that strong free acid is present.10. Report10.1 Report the following information:10.1.1 The pH of the sample shall be reported to the nearest 0.05 pH unit.10.1.2 The pH
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