ASTM C283-1997(2002) Standard Test Method for Resistance of Porcelain Enameled Utensils to Boiling Acid《搪瓷器皿耐沸腾酸腐蚀的标准试验方法》.pdf
《ASTM C283-1997(2002) Standard Test Method for Resistance of Porcelain Enameled Utensils to Boiling Acid《搪瓷器皿耐沸腾酸腐蚀的标准试验方法》.pdf》由会员分享,可在线阅读,更多相关《ASTM C283-1997(2002) Standard Test Method for Resistance of Porcelain Enameled Utensils to Boiling Acid《搪瓷器皿耐沸腾酸腐蚀的标准试验方法》.pdf(4页珍藏版)》请在麦多课文档分享上搜索。
1、Designation: C 283 97 (Reapproved 2002)Standard Test Methods forResistance of Porcelain Enameled Utensils to BoilingAcid1This standard is issued under the fixed designation C 283; the number immediately following the designation indicates the year oforiginal adoption or, in the case of revision, the
2、 year of last revision. A number in parentheses indicates the year of last reapproval. Asuperscript epsilon (e) indicates an editorial change since the last revision or reapproval.1. Scope1.1 These test methods cover the determination of theresistance of porcelain enamel coatings used on utensils to
3、attack by boiling acid.1.2 This standard does not purport to address all of thesafety concerns, if any, associated with its use. It is theresponsibility of the user of this standard to establish appro-priate safety and health practices and determine the applica-bility of regulatory limitations prior
4、 to use.2. Significance and Use2.1 Test Method A provides the producers of porcelainenameled utensils with a quality control method of testing forresistance to boiling acid for parts randomly selected from theproduction line.2.2 Test Method B provides the supplier of porcelainenamel raw materials wi
5、th a laboratory method for testing theresistance of different coatings (intended for use on utensils) toboiling acid.TEST METHOD A3. Apparatus3.1 Hot Plate, capable of maintaining over its entire surfacea uniform temperature that will keep the test solution at arolling boil (see section 7.5). The he
6、ating element shouldoccupy an area at least 8 in. (203 mm) in diameter.3.2 Chemical GlasswareBeakers, a desiccator, and a500-mL graduated cylinder.3.3 Drier, capable of maintaining a temperature of at least220F (104C).3.4 Boiling Acid Resistance Apparatus, as shown in Fig. 1.Three sets will be requi
7、red.3.5 Cutting Equipment, suitable for cutting a 314-in. (82-mm) diameter plate from the bottom of a porcelain-enameledsteel utensil, as follows:3.5.1 Punch and Die (Fig. 2),3.5.2 Shears,3.5.3 Abrasive Cut-off Wheel,3.5.4 Cutting Torch,or3.5.5 Any Other Suitable Equipment3.6 Analytical Balance, hav
8、ing a sensitivity of 0.0001 g.4. Reagent4.1 The test solution shall contain6gofACSgrade citricacid per 94 g of distilled water and shall be prepared fresh foreach test.5. Test Specimens5.1 The test specimens shall consist of three plates, 314 in.(82 mm) in diameter, cut from the bottoms of three ide
9、nticalutensils.NOTE 1“Identical utensils” signifies utensils of the same size, shape,and finish.6. Preparation of Test Specimens6.1 After the test specimens have been cut from the utensils,file their edges with a triangular file to remove any looseenamel chips.6.2 Thoroughly wash the test specimens
10、with soap andwater to remove any grease picked up in handling. Rinse withdistilled water. Place the specimens in a drier at 220F (104C).After 10 min, remove the test specimens and place them in adesiccator containing calcium chloride.7. Procedure7.1 Level the hot plate, turn the switch on in the hig
11、h heatposition, and allow to preheat for at least1htoobtain auniform temperature over the entire heating element.7.2 Remove the test specimens, one at a time, from thedesiccator, hold at the edges, and inspect the edges for loosechips. Remove any chips found, before the initial weighing.7.3 Weigh ea
12、ch specimen on an analytical balance, record-ing its weight to the nearest 0.0001 g.7.4 Place the heat-resistant gasket above the hole in thebase-plate of the boiling-acid resistance apparatus (Fig. 1).Place the test specimen over the gasket, with the surface fromthe inside of the utensil up. Next,
13、place a rubber jar ring on the1These test methods are under the jurisdiction of ASTM Committee B08 onMetallic and Inorganic Coatings and are the direct responsibility of SubcommitteeB08.12 on Materials for Porcelain Enamel and Ceramic-Metal Systems.Current edition approved Oct. 10, 1997. Published M
14、arch 1998. Originallypublished as C283 51. Last previous edition C283 54 (1993).Test Method A is based on the boiling acid resistance test developed by theEnameled Utensil Manufacturers Council; see Section 16 of Commercial StandardCS100-47, Porcelain Enameled Steel Utensils, United States Departmen
15、t of Com-merce.1Copyright ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.test specimen. This serves as a seal between the test specimenand the heat-resistant glass tube, which shall be placed over it.Place another rubber jar ring on top of the
16、 glass tube, set thecover-plate on it, and clamp in place by tightening the wingnuts. Tighten the wing nuts until a seal is obtained between theglass tube and the test specimen. This can be determined byinspecting the seal ring, when the nuts are tight enough, theoutside edges of the rubber jar ring
17、s will lift from the testspecimen. Use the bottom jar rings only twice (once on eachside); then discard for new ones.7.5 Bring approximately 500 mL of the citric acid solutionto boiling, pour 150 mL of the solution into each glass tube,and set the glass condensing tubes in position. Promptly centert
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