ASTM A255-2007e1 Standard Test Methods for Determining Hardenability of Steel.pdf
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1、Designation: A 255 071Standard Test Methods forDetermining Hardenability of Steel1This standard is issued under the fixed designation A 255; the number immediately following the designation indicates the year oforiginal adoption or, in the case of revision, the year of last revision. A number in par
2、entheses indicates the year of last reapproval. Asuperscript epsilon () indicates an editorial change since the last revision or reapproval.This standard has been approved for use by agencies of the Department of Defense.1NOTETable 15 corrected editorially in March 2009.1. Scope1.1 These test method
3、s cover the identification and descrip-tion of test methods for determining the hardenability of steels.The two test methods include the quantitative end-quench orJominy Test and a method for calculating the hardenability ofsteel from the chemical composition based on the original workby M. A. Gross
4、man.1.2 The selection of the test method to be used for deter-mining the hardenability of a given steel shall be agreed uponbetween the supplier and user. The Certified Material TestReport shall state the method of hardenability determination.1.3 The calculation method described in these test method
5、sis applicable only to the range of chemical compositions thatfollow:Element Range, %Carbon 0.100.70Manganese 0.501.65Silicon 0.150.60Nickel 1.50 maxChromium 1.35 maxMolybdenum 0.55 maxCopper 0.35 maxVanadium 0.20 max1.4 Hardenability is a measure of the depth to which steelwill harden when quenched
6、 from its austenitizing temperature(Table 1). It is measured quantitatively, usually by noting theextent or depth of hardening of a standard size and shape of testspecimen in a standardized quench. In the end-quench test thedepth of hardening is the distance along the specimen from thequenched end w
7、hich correlates to a given hardness level.1.5 The values stated in inch-pound units are to be regardedas the standard. The values given in parentheses are forinformation only.1.6 This standard does not purport to address all of thesafety concerns, if any, associated with its use. It is theresponsibi
8、lity of the user of this standard to establish appro-priate safety and health practices and determine the applica-bility of regulatory limitations prior to use.2. Referenced Documents2.1 ASTM Standards:2E18 Test Methods for Rockwell Hardness of MetallicMaterialsE112 Test Methods for Determining Aver
9、age Grain Size2.2 ASTM Adjuncts:ASTM Hardenability Chart3END-QUENCH OR JOMINY TEST3. Description3.1 This test method covers the procedure for determiningthe hardenability of steel by the end-quench or Jominy test. Thetest consists of water quenching one end of a cylindrical testspecimen 1.0 in. in d
10、iameter and measuring the hardeningresponse as a function of the distance from the quenched end.4. Apparatus4.1 Support for Test SpecimenA fixture for supporting thetest specimen vertically so that the lower end of the specimenis a distance of 0.5 in. (12.7 mm) above the orifice of thewater-quenchin
11、g device. A satisfactory type of support for thestandard 1.0-in. (25.4-mm) specimen is shown in Fig. 1.NOTE 1A suitable support for other sizes and shapes of specimens isshown in Fig. X1.1.4.2 Water-Quenching DeviceA water-quenching deviceof suitable capacity to provide a vertical stream of water th
12、atcan be controlled to a height of 2.5 in. (63.5 mm) when passingthrough an orifice 0.5 in. (12.7 mm) in diameter. A tank ofsufficient capacity to maintain the water temperature require-ments of 6.3 with a small pump and control valves will be1These test methods are under the jurisdiction of ASTM Co
13、mmittee A01 onSteel, Stainless Steel and Related Alloys and are the direct responsibility ofSubcommittee A01.15 on Bars.Current edition approved Sept. 1, 2007. Published October 2007. Originallyapproved in 1942. Last previous edition approved in 2002 as A 255 021.2For referenced ASTM standards, visi
14、t the ASTM website, www.astm.org, orcontact ASTM Customer Service at serviceastm.org. For Annual Book of ASTMStandards volume information, refer to the standards Document Summary page onthe ASTM website.3Standard ASTM Hardenability Charts (812 by 11 in. pads of 50 charts) areavailable from ASTM Inte
15、rnational Headquarters. Order Adjunct No. ADJA0255.Original adjunct produced in 1945.1Copyright ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.Copyright by ASTM Intl (all rights reserved); Thu Apr 9 04:08:15 EDT 2009Downloaded/printed byGuo De
16、hua (CNIS) pursuant to License Agreement. No further reproductions authorized.found satisfactory. The water-supply line shall also be providedwith a quick opening valve.5. Test Specimens5.1 Wrought SpecimensEnd-quench specimens shall beprepared from rolled or forged stock and shall represent the ful
17、lcross section of the product. If negotiated between the supplierand the user, the end-quench specimen may be prepared froma given location in a forged or rolled product or from acontinuous cast billet. The test specimen shall be 1.0 in. (25.4mm) in diameter by 4.0 in. (101.6 mm) in length, with mea
18、nsfor hanging it in a vertical position for end quenching.Dimensions of the preferred specimen and of an optionalspecimen (Note 2) are given in Figs. 2 and 3. The specimenshall be machined from a bar previously normalized inaccordance with 6.1 and of such size as to permit the removalof all decarbur
19、ization in machining to 1.0 in. round. The end ofthe specimen to be water cooled shall have a reasonablysmooth finish, preferably produced by grinding. Normalizingmay be waived by agreement between the supplier and theuser. The previous thermal history of the specimen tested shallalways be recorded.
20、5.2 Cast SpecimensA separately cast end-quench speci-men may be used for non-boron steels. Cast specimens are notsuitable for boron steel grades due to erratic results. A graphiteor metal mold may be used to form an overlength specimen 1.0in. (25.4 mm) in diameter which shall be cut to the standards
21、pecimen size. The mold may also be used to form a 1.25-in.(31.8-mm) diameter specimen which shall be machined to thefinal specimen size. Cast tests need not be normalized.NOTE 2Other sizes and shapes of test specimens are described inAppendix X1.6. Procedure6.1 NormalizingThe wrought product from wh
22、ich thespecimen is to be prepared shall be normalized to ensure properhardening characteristics. The sample shall be held at thetemperature listed in Table 1 for 1 h and cooled in air.Tempering of the normalized sample to improve machinabilityis permitted.6.2 HeatingPlace the specimen in a furnace t
23、hat is at thespecified austenitizing temperature (Table 1) and hold at thistemperature for 30 min. In production testing slightly longertimes up to 35 min may be used without appreciably affectingresults. It is important to heat the specimen in such anatmosphere that practically no scaling and a min
24、imum ofdecarburization takes place. This may be accomplished byheating the specimen in a vertical position in a container withan easily removable cover containing a layer of cast-iron chipswith the bottom face of the specimen resting on the chips.6.2.1 Other methods consist of placing the specimen i
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