Calidad y Confianza (Quality Trust)-Latino Entrepreneurship .ppt
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1、Calidad y Confianza (Quality & Trust): Latino Entrepreneurship in North Carolina and Beyond,David Griffith Ricardo Contreras & Ed Kissam with the research assistance of: Anna Garcia, Brianna Mullis, and Juan Pablo Servin,Brief History of Latino Settlement in North Carolina,Latino settlement traces i
2、ts origins to changes in Texas & Florida agriculture and rural communities of the 1960s. Mechanization of cotton & sugar beets changed migrant itineraries. Texas-based Latino families moved into Florida agriculture and, during summer, moved up the Eastern Seaboard (Cindy Hahamovich). Latino migrant
3、crews gradually replaced African-American and Caribbean migrant crews.1986 IRCA legalizes 1.7 million SAWs, initiated rapid growth of Latinos in “new destinations”,Early Phases of Latino Settlement,1980s: Some settlement of single males out of agriculture and into food processing. 1986-1990: Legaliz
4、ation of SAWs stimulates increased information exchange across border; elaboration of linkages among coyotes, raiteros, and labor contractors. 1987-1994: Primarily single males, but women and children joining young men; beginning of movement into other economic sectors (construction, landscaping, fa
5、st food, etc.) Late 1980s- early 1990s: first Latino businesses founded (1993 in our study).,Later Phases of Latino Settlement,1994-1999: Further growth of women and children = more contact with schools, health care centers, churches, etc. Increased demand for native foods, health care products. 200
6、0: Census figures show 400+% jump in NC Latino Population. 2000-2006: Steady growth and expansion of Latino population some Latino businesses have been forced to close.,Current Study: 2008-2010,USDA Community Development Initiative Concentrated in 4 NC Counties: Duplin, Henderson, Johnston, and Wilk
7、es. Work also going on in 3 to 4 communities in Iowa (Marshalltown, Columbus Junction, West Liberty, and Postville). Early, related work in Pitt County: inventory with Ricardo Contreras (funded by ECU). Cultural Mapping/ inventories of Latino businesses by county (attempt to contact 90-100% of busin
8、esses). Follow-up interviews with sub-sample. Develop business training curriculum. Goal: Strengthen network of Latino businesses and its relation to business services & institutions (e.g. credit unions, Chambers of Commerce, universities & colleges).,Types of Businesses Encountered as of May 31, 20
9、09 (n=98),Grocery/ Variety Stores (“Tiendas”), many with restaurants or food services40% Restaurants/ Taqueras, Bakeries, or other food specialties26% Services (tax services, beauty salons, packaging)13% Clothing stores8%* Other (auto mechanics/sales, music stores, book stores, etc.)13% *many Tienda
10、s sell clothing as well.,Venues of Latino Businesses,Flea markets (food stalls, some clothing, refreshments) Downtown streets of small rural communities (e.g. Faison) Clustered into strip malls within close proximity of Latino neighborhoods/ trailer parks (often 2-3 close to one another) Individual
11、Homes (e.g. packing lunches, making cakes, food for sale at construction sites),Origins of Business Owners (and customer base),Not much clustering of business owners by region of origin, reflecting the variety of networks represented in North Carolina. Mexico: Veracruz, Guerrero, Michoacn, Puebla, G
12、uanajuato, Jalisco, Morelos, Hidalgo, Nuevo Leon, Oaxaca, Mexico DF, Zacatecas, Durango, Nayarit, Tamaulipas, Sinaloa no single sending state dominates Honduras: El Coln, La Ceiba, Tegucigalpa, Atlanitida, Tela Guatemala El Salvador: San Salvador, La Union Argentina Venezuela (and Palestine to Venez
13、uela) Dominican Republic Puerto Rico United States (married to Latino co-owners)Customers: All states of Mexico, Central America, South America, United States, Africa.,Latino Businesses,Business Establishment Process,Most funded with owner savings or from loans from family members; few use financial
14、 institutions beyond personal credit cards. Many business owners had little to no formal business training or experience. Several have experience working in other parts of the U.S. prior to coming to NC Some depend on the work of other family members to keep the business running. Most have expanded
15、from more modest origins to larger, more diverse operations, paying attention to customers desires.,General Observations,Many businesses offer a variety of goods and services (e.g. operating restaurant and grocery store with billiard tables and wire transfer services). Business names often reflect o
16、rigins of business owners (e.g. La Michoacana). Businesses are as likely to be owned/ operated by women as by men. While businesses are owner-operated/ managed, few rely exclusively on family for staffing needs; hence, they are a source of employment for the Latino community. Restaurants often cater
17、 either to Latinos or to Anglos (Tex-Mex), although some overlap.,Typology of Goods and Services, part 1,Home country food products (e.g. baked goods, cactus, spices, specialty cut and spiced meats) Migration industry products (e.g. wire transfers, phone cards, packaging services, travel services to
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