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麦多课文档分享 > 资源分类 > 标准规范 > 国际标准

国际标准,IEC,ISO,IEEE,JIS,ANSI,AS,EU,BS,GOST,IEC,IEEE,ISA,JASO,JIS,NASM资源 (共492217 份)

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资源分类：: 全部标准规范教学课件考试资料办公文档学术论文行业资料易语言源码

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ISO 5561-1990 Black caraway and blond caraway (Carum carvi Linnaeus) whole specification《整粒藏茴香规范》.pdf

下载积分： 10000 积分

ISO 5561-1990 Black caraway and blond caraway (Carum carvi Linnaeus) whole specification《整粒藏茴香规范》.pdf

ISO 5560-1997 Dehydrated garlic (Allium sativum L ) - Specification《脱水大蒜(Allium sativuml L ) 规范》.pdf

下载积分： 10000 积分

ISO 5560-1997 Dehydrated garlic (Allium sativum L ) - Specification《脱水大蒜(Allium sativuml L ) 规范》.pdf

ISO 556-1980 Coke (greater than 20 mm in size) Determination of mechanical strength《焦炭(粒度大于20mm) 机械强度测定方法》.pdf

下载积分： 10000 积分

ISO 556-1980 Coke (greater than 20 mm in size) Determination of mechanical strength《焦炭(粒度大于20mm) 机械强度测定方法》.pdf

ISO 5559-1995 Dehydrated onion (Allium cepa Linnaeus) - Specification《脱水洋葱规范》.pdf

下载积分： 10000 积分

ISO 5559-1995 Dehydrated onion (Allium cepa Linnaeus) - Specification《脱水洋葱规范》.pdf

ISO 5558-1982 Animal and vegetable fats and oils Detection and identification of antioxidants Thin-layer chromatographic method《动植物油脂抗氧化剂的检测和鉴定薄层层析法》.pdf

下载积分： 10000 积分

ISO 5558-1982 Animal and vegetable fats and oils Detection and identification of antioxidants Thin-layer chromatographic method《动植物油脂抗氧化剂的检测和鉴定薄层层析法》.pdf

ISO 5555 AMD 1-2014 Animal and vegetable fats and oils - Sampling - Amendment 1 Flexitanks《动植物脂肪和油取样修改件1 液袋》.pdf

下载积分： 10000 积分

ISO 5555 AMD 1-2014 Animal and vegetable fats and oils - Sampling - Amendment 1 Flexitanks《动植物脂肪和油取样修改件1 液袋》.pdf

ISO 5554-1978 Meat products Determination of starch content (Reference method)《肉制品淀粉含量的测定(参照法)》.pdf

下载积分： 10000 积分

ISO 5554-1978 Meat products Determination of starch content (Reference method)《肉制品淀粉含量的测定(参照法)》.pdf

ISO 5553-1980 Meat and meat products Detection of polyphosphates《肉和肉制品磷酸盐的测定》.pdf

下载积分： 10000 积分

ISO 5553-1980 Meat and meat products Detection of polyphosphates《肉和肉制品磷酸盐的测定》.pdf

ISO 5534 CORR 1-2013 Cheese and processed cheese - Determination of the total solids content (Reference method) Technical Corrigendum 1《乳酪和加工乳酪总固体量测定(基准方法) 技术勘.pdf

下载积分： 10000 积分

ISO 5534 CORR 1-2013 Cheese and processed cheese - Determination of the total solids content (Reference method) Technical Corrigendum 1《乳酪和加工乳酪总固体量测定(基准方法) 技术勘.pdf

ISO 5530-3-1988 Wheat flour physical characteristics of doughs part 3 determination of water absorption and rheological properties using a valorigraph《小麦粉面团的物理.pdf

下载积分： 10000 积分

ISO 5530-3-1988 Wheat flour physical characteristics of doughs part 3 determination of water absorption and rheological properties using a valorigraph《小麦粉面团的物理.pdf

ISO 5530-2-2012 Wheat flour - Physical characteristics of doughs - Part 2 Determination of rheological properties using an extensograph《小麦粉面团的物理特性第2部分用拉伸仪法测定.pdf

下载积分： 10000 积分

ISO 5530-2-2012 Wheat flour - Physical characteristics of doughs - Part 2 Determination of rheological properties using an extensograph《小麦粉面团的物理特性第2部分用拉伸仪法测定.pdf

ISO 5525-1986 Potatoes Storage in the open (in clamps)《马铃薯露天贮存(堆放)》.pdf

下载积分： 10000 积分

ISO 5525-1986 Potatoes Storage in the open (in clamps)《马铃薯露天贮存(堆放)》.pdf

ISO 5524-1991 Tomatoes guide to cold storage and refrigerated transport《番茄冷藏和冷藏运输指南》.pdf

下载积分： 10000 积分

ISO 5524-1991 Tomatoes guide to cold storage and refrigerated transport《番茄冷藏和冷藏运输指南》.pdf

ISO 5523-1981 Liquid fruit and vegetable products Determination of sulphur dioxide content (Routine method)《液态水果和蔬菜制品二氧化硫含量的测定(常规法)》.pdf

下载积分： 10000 积分

ISO 5523-1981 Liquid fruit and vegetable products Determination of sulphur dioxide content (Routine method)《液态水果和蔬菜制品二氧化硫含量的测定(常规法)》.pdf

ISO 5522-1981 Fruits vegetables and derived products Determination of total sulphur dioxide content《水果、蔬菜及其制品二氧化硫总含量的测定》.pdf

下载积分： 10000 积分

ISO 5522-1981 Fruits vegetables and derived products Determination of total sulphur dioxide content《水果、蔬菜及其制品二氧化硫总含量的测定》.pdf

ISO 5521-1981 Fruits vegetables and derived products Qualitative method for the detection of sulphur dioxide《水果、蔬菜及其制品二氧化硫检出的定性法》.pdf

下载积分： 10000 积分

ISO 5521-1981 Fruits vegetables and derived products Qualitative method for the detection of sulphur dioxide《水果、蔬菜及其制品二氧化硫检出的定性法》.pdf

ISO 5520-1981 Fruits vegetables and derived products Determination of alkalinity of total ash and of water-soluble ash《水果、蔬菜及其制品总灰分和水溶性灰分的碱度的测定》.pdf

下载积分： 10000 积分

ISO 5520-1981 Fruits vegetables and derived products Determination of alkalinity of total ash and of water-soluble ash《水果、蔬菜及其制品总灰分和水溶性灰分的碱度的测定》.pdf

ISO 5519-2008 Fruits vegetables and derived products - Determination of sorbic acid content《水果、蔬菜及其制品山梨酸含量的测定》.pdf

下载积分： 10000 积分

ISO 5519-2008 Fruits vegetables and derived products - Determination of sorbic acid content《水果、蔬菜及其制品山梨酸含量的测定》.pdf

ISO 5517-1978 Fruits vegetables and derived products Determination of iron content 1 10- Phenanthroline photometric method《水果、蔬菜及其制品铁含量的测定 1 10-菲啰啉光谱法》.pdf

下载积分： 10000 积分

ISO 5517-1978 Fruits vegetables and derived products Determination of iron content 1 10- Phenanthroline photometric method《水果、蔬菜及其制品铁含量的测定 1 10-菲啰啉光谱法》.pdf

ISO 5516-1978 Fruits vegetables and derived products Decomposition of organic matter prior to analysis Ashing method《水果、蔬菜及其制品分析前有机物的分解灰化法》.pdf

下载积分： 10000 积分

ISO 5516-1978 Fruits vegetables and derived products Decomposition of organic matter prior to analysis Ashing method《水果、蔬菜及其制品分析前有机物的分解灰化法》.pdf

ISO 5515-1979 Fruits vegetables and derived products Decomposition of organic matter prior to analysis Wet method《水果、蔬菜及其制品分析前有机物的分解湿法》.pdf

下载积分： 10000 积分

ISO 5515-1979 Fruits vegetables and derived products Decomposition of organic matter prior to analysis Wet method《水果、蔬菜及其制品分析前有机物的分解湿法》.pdf

ISO 5511-1992 Oilseeds determination of oil content method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (rapid method)《油籽含油量测定 .pdf

下载积分： 10000 积分

ISO 5511-1992 Oilseeds determination of oil content method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (rapid method)《油籽含油量测定 .pdf

ISO 5510-1984 Animal feeding stuffs Determination of available lysine《动物饲料有效赖氨酸的测定》.pdf

下载积分： 10000 积分

ISO 5510-1984 Animal feeding stuffs Determination of available lysine《动物饲料有效赖氨酸的测定》.pdf

ISO 5502-1992 Oilseed residues preparation of test samples《油料饼粕试样制备》.pdf

下载积分： 10000 积分

ISO 5502-1992 Oilseed residues preparation of test samples《油料饼粕试样制备》.pdf

ISO 5500-1986 Oilseed residues Sampling《油料饼粕取样》.pdf

下载积分： 10000 积分

ISO 5500-1986 Oilseed residues Sampling《油料饼粕取样》.pdf

ISO 5498-1981 Agricultural food products Determination of crude fibre content General method《农产食品粗纤维含量的测定一般方法》.pdf

下载积分： 10000 积分

ISO 5498-1981 Agricultural food products Determination of crude fibre content General method《农产食品粗纤维含量的测定一般方法》.pdf

ISO 5497-1982 Sensory analysis Methodology Guidelines for the preparation of samples for which direct sensory analysis is not feasible《感官分析方法学不能直接进行感官分析的样品制备指.pdf

下载积分： 10000 积分

ISO 5497-1982 Sensory analysis Methodology Guidelines for the preparation of samples for which direct sensory analysis is not feasible《感官分析方法学不能直接进行感官分析的样品制备指.pdf

ISO 5495-2005 Sensory analysis - Methodology - Paired comparison test《感官分析方法学成对比较试验》.pdf

下载积分： 10000 积分

ISO 5495-2005 Sensory analysis - Methodology - Paired comparison test《感官分析方法学成对比较试验》.pdf

ISO 5495 CORR 1-2006 Sensory analysis - Methodology - Paired comparison test Technical Corrigendum 1《感官分析方法学成对比较试验技术勘误1》.pdf

下载积分： 10000 积分

ISO 5495 CORR 1-2006 Sensory analysis - Methodology - Paired comparison test Technical Corrigendum 1《感官分析方法学成对比较试验技术勘误1》.pdf

ISO 5495 AMD 1-2016 Sensory analysis - Methodology - Paired comparison test Amendment 1《感官分析方法学成对比较试验修改件1》.pdf

下载积分： 10000 积分

ISO 5495 AMD 1-2016 Sensory analysis - Methodology - Paired comparison test Amendment 1《感官分析方法学成对比较试验修改件1》.pdf

ISO 5492 AMD 1-2016 Sensory analysis - Vocabulary Amendment 1《感官分析词汇修改件1》.pdf

下载积分： 10000 积分

ISO 5492 AMD 1-2016 Sensory analysis - Vocabulary Amendment 1《感官分析词汇修改件1》.pdf

ISO 5485-1986 Shipbuilding Inland vessels Fixed steel deck stairs《造船内河船舶固定式钢质甲板梯》.pdf

下载积分： 10000 积分

ISO 5485-1986 Shipbuilding Inland vessels Fixed steel deck stairs《造船内河船舶固定式钢质甲板梯》.pdf

ISO 5483-2003 Ships and marine technology - Drain facilities from oil and water tanks《船舶和海上技术油水箱的放泄设施》.pdf

下载积分： 10000 积分

ISO 5483-2003 Ships and marine technology - Drain facilities from oil and water tanks《船舶和海上技术油水箱的放泄设施》.pdf

ISO 5480-1979 Shipbuilding Guardrails for cargo ships《造船货船栏杆》.pdf

下载积分： 10000 积分

ISO 5480-1979 Shipbuilding Guardrails for cargo ships《造船货船栏杆》.pdf

ISO 548-1981 Manganese ores Determination of barium oxide content Barium sulphate gravimetric method《锰矿石氧化钡含量的测定硫酸钡重量法》.pdf

下载积分： 10000 积分

ISO 548-1981 Manganese ores Determination of barium oxide content Barium sulphate gravimetric method《锰矿石氧化钡含量的测定硫酸钡重量法》.pdf

ISO 5479-1997 Statistical interpretation of data - Tests for departure from the normal distribution《数据的统计解释偏离正态分布的检验》.pdf

下载积分： 10000 积分

ISO 5479-1997 Statistical interpretation of data - Tests for departure from the normal distribution《数据的统计解释偏离正态分布的检验》.pdf

ISO 5457 AMD 1-2010 Technical product documentation - Sizes and layout of drawing sheets Amendment 1《技术产品文件图纸的布局和尺寸修改件1》.pdf

下载积分： 10000 积分

ISO 5457 AMD 1-2010 Technical product documentation - Sizes and layout of drawing sheets Amendment 1《技术产品文件图纸的布局和尺寸修改件1》.pdf

ISO 5456-4-1996 Technical drawings - Projection methods - Part 4 Central projection《技术制图投影法第4部分中央投影法》.pdf

下载积分： 10000 积分

ISO 5456-4-1996 Technical drawings - Projection methods - Part 4 Central projection《技术制图投影法第4部分中央投影法》.pdf

ISO 5456-3-1996 Technical drawings - Projection methods - Part 3 Axonometric representations《技术制图投影法第3部分三向投影表示法》.pdf

下载积分： 10000 积分

ISO 5456-3-1996 Technical drawings - Projection methods - Part 3 Axonometric representations《技术制图投影法第3部分三向投影表示法》.pdf

ISO 5454-1980 Ferrotitanium Specification and conditions of delivery《钛铁规范和交货条件》.pdf

下载积分： 10000 积分

ISO 5454-1980 Ferrotitanium Specification and conditions of delivery《钛铁规范和交货条件》.pdf

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