EN 13534-2006 en Food processing machinery - Curing injection machines - Safety and hygiene requirements (Incorporates Amendment A1 2010)《食品加工机械 食品加工填料机 安全和卫生要求 包含修改件A1-2010》.pdf
《EN 13534-2006 en Food processing machinery - Curing injection machines - Safety and hygiene requirements (Incorporates Amendment A1 2010)《食品加工机械 食品加工填料机 安全和卫生要求 包含修改件A1-2010》.pdf》由会员分享,可在线阅读,更多相关《EN 13534-2006 en Food processing machinery - Curing injection machines - Safety and hygiene requirements (Incorporates Amendment A1 2010)《食品加工机械 食品加工填料机 安全和卫生要求 包含修改件A1-2010》.pdf(48页珍藏版)》请在麦多课文档分享上搜索。
1、BRITISH STANDARDBS EN 13534:2006+A1:2010 Food processing machinery Curing injection machines Safety and hygiene requirementsICS 67.260g49g50g3g38g50g51g60g44g49g42g3g58g44g55g43g50g56g55g3g37g54g44g3g51g40g53g48g44g54g54g44g50g49g3g40g59g38g40g51g55g3g36g54g3g51g40g53g48g44g55g55g40g39g3g37g60g3g38g
2、50g51g60g53g44g42g43g55g3g47g36g58National forewordThis British Standard is the UK implementation of EN 13534:2006+A1:2010. It supersedes BS EN 13534:2006 which is withdrawn.The start and finish of text introduced or altered by amendment is indicated in the text by tags. Tags indicating changes to C
3、EN text carry the number of the CEN amendment. For example, text altered by CEN amendment A1 is indicated by !“.The UK participation in its preparation was entrusted by Technical Committee MCE/3, Safeguarding of machinery, to Subcommittee MCE/3/5, Food industry machines.A list of organizations repre
4、sented on this subcommittee can be obtained on request to its secretary. WARNINGBSI, as the UK member of CEN, is obliged to publish EN 13534 as a British Standard. However, attention is drawn to the fact that the UK consistently voted against its approval during its development as a European Standar
5、d. The reason for this disapproval is that, in the opinion of UK experts, the protection of the infeed and outfeed openings to the injection area of the machine as described in clauses 5.2.2.1.2 and 5.2.3.1.2 is inadequate. The distances specified in these clauses do not meet the requirements of BS
6、EN 294:1992 and, consequently, allow ready access to the hazardous area. UK experts consider that the requirements of BS EN 294:1992 should be observed.This publication does not purport to include all the necessary provisions of a contract. Users are responsible for its correct application.Complianc
7、e with a British Standard cannot confer immunity from legal obligations.BS EN 13534:2006+A1:2010This British Standard waspublished under the authorityof the Standards Policy andStrategy Committeeon 28 February 2007 BSI 2010Amendments/corrigenda issued since publicationDate Comments 31 August 2010 Im
8、plementation of CEN amendment A1:2010ISBN 978 0 580 62989 1EUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN 13534:2006+A1 June 2010 ICS 67.260 Supersedes EN 13534:2006English Version Food processing machinery - Curing injection machines - Safety and hygiene requirements Machines pour les produit
9、s alimentaires - Machines injecter de la saumure - Prescriptions relatives la scurit et lhygine Nahrungsmittelmaschinen - Pkelspritzmaschinen - Sicherheits- und Hygieneanforderungen This European Standard was approved by CEN on 21 November 2005 and includes Amendment 1 approved by CEN on 6 May 2010.
10、 CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on
11、application to the CEN Management Centre or to any CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN Management Cen
12、tre has the same status as the official versions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Nor
13、way, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMIT EUROPEN DE NORMALISATION EUROPISCHES KOMITEE FR NORMUNG Management Centre: Avenue Marnix 17, B-1000 Brussels 2010 CEN All rights of exploitation in any form
14、 and by any means reserved worldwide for CEN national Members. Ref. No. EN 13534:2006+A1:2010: EEN 13534:2006+A1:2010 (E) 2 Contents Page Foreword 5Introduction .61 Scope 72 Normative references . 113 Terms and definitions 124 List of significant hazards . 134.1 General . 134.2 Mechanical hazards 13
15、4.3 Electrical hazards . 164.4 Hazards generated by loss of stability . 164.5 Hazard generated by noise 164.6 Hazards from non compliance with ergonomic principles 174.7 Hazards during maintenance . 174.8 Hazards from non-compliance with hygienic principles 175 Safety and hygiene requirements and/or
16、 protective measures . 175.1 General . 175.2 Mechanical hazards 185.3 Electrical hazards . 245.4 Hazards generated by loss of stability . 265.5 Noise reduction . 275.6 Ergonomic requirements . 275.7 Hygiene and cleaning . 276 Verification of safety and hygiene requirements and/or protective measures
17、 297 Information for use . 317.1 Instruction handbook . 317.2 Operator training. 327.3 Marking 33Annex A (normative) Noise test code for curing injection machines (grade 2). 34A.1 Emission sound pressure level determination 34A.2 Installation and mounting conditions . 34A.3 Operating conditions 34A.
18、4 Measurement . 34A.5 Information to be recorded 34A.6 Information to be reported . 35A.7 Declaration and verification of the noise emission values 35Annex B (normative) Design principles to ensure the cleanability of curing injection machines 36B.1 Definitions . 36B.2 Materials of construction . 37
19、B.2.1 Type of materials 37B.3 Design 37B.3.1 Food area . 37B.3.2 Splash area 38B.3.3 Non-food area 40Annex C (normative) Common hazards for food processing machines and reduction requirements applicable to curing injection machines 41C.1 Cutting and stabbing hazards . 41BS EN 13534:2006+A1:2010EN 13
20、534:2006+A1:2010 (E) 3 C.2 Risks from cleaning 41C.3 External influences on electrical equipment 41C.4 Hazards from neglecting use of PPE . 42C.5 Hazard from noise . 42Annex ZA (informative) !Relationship between this European Standard and the Essential Requirements of EU Directive 2006/42/EC“ 43Bib
21、liography 44BS EN 13534:2006+A1:2010EN 13534:2006+A1:2010 (E) 4 Figures Figure 1 Construction of a curing injection machine with needle bar, holding down clamp, infeed and outfeed device 8Figure 2 Construction of a curing injection machine with needle bar, holding down clamp, infeed and outfeed devi
22、ce and transport car 9Figure 3 Construction of a curing injection machine with needle bar, holding down clamp, infeed and outfeed device, transport car and loading device . 10Figure 4 Curing injection machine danger zones . 15Figure 5 Curing injection machine with loading device danger zones 15Figur
23、e 6 Curing injection machine infeed and outfeed side safety distances 19Figure 7 Curing injection machine infeed and outfeed side safety distances outfeed side for a transport car . 19Figure 8 Moveable guard with splash guard flap 20Figure 9 Fixed guard with trip bar, light barrier . 20Figure 10 Bot
24、tom reservoir, infeed and outfeed device, transport rake safety distances 22Figure 11 ON-/OFF-switch with cover . 26Figure 12 Curing injection machines Hygiene zones . 27Figure B.1 Smooth surfaces - Food area 36Figure B.2 Angles and radii in Food area . 37Figure B.3 Angles in food area 38Figure B.4
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