AHRI 810 I-P-2016 Performance Rating of Automatic Commercial Ice-makers.pdf
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1、 2016 Standard for Performance Rating of Automatic Commercial Ice-makers AHRI Standard 810 (I-P) Price $15.00 (M) $30.00 (NM) Copyright 2016, by Air-Conditioning, Heating and Refrigeration Institute Printed in U.S.A. Registered United States Patent and Trademark Office IMPORTANT SAFETY DISCLAIMER AH
2、RI does not set safety standards and does not certify or guarantee the safety of any products, components or systems designed, tested, rated, installed or operated in accordance with this standard/guideline. It is strongly recommended that products be designed, constructed, assembled, installed and
3、operated in accordance with nationally recognized safety standards and code requirements appropriate for products covered by this standard/guideline. AHRI uses its best efforts to develop standards/guidelines employing state-of-the-art and accepted industry practices. AHRI does not certify or guaran
4、tee that any tests conducted under its standards/guidelines will be non-hazardous or free from risk. Note: This standard supersedes AHRI Standard 810 (I-P)-2012. For SI ratings, see AHRI Standard 811 (SI)-2016. AHRI CERTIFICATION PROGRAM PROVISIONS Scope of the Certification Program The Certificatio
5、n Program includes all Automatic Commercial Ice-makers as defined in Section 3 and includes all Ice Storage Bins as defined in Section 3 of AHRI Standard 820 (I-P)-2012, Performance Rating of Ice Storage Bins. Certified Ratings The following Certification Program ratings are verified by test at the
6、Standard Rating Conditions: a. Ice Harvest Rate, lb/24 h b. Potable Water Use Rate, gal/100 lb of ice (Batch Type Ice-makers only) c. Condenser Water Use Rate, gal/100 lb of ice d. Energy Consumption Rate, kWh/100 lb of ice e. Bin Theoretical Storage Capacity, lb (Self-contained Model Ice-makers onl
7、y) f. Ice Hardness Factor, % (Continuous Type Ice-makers only) TABLE OF CONTENTS SECTION PAGE Section 1. Purpose 1 Section 2. Scope . 1 Section 3. Definitions. 1 Section 4. Test Requirements 2 Section 5. Rating Requirements . 3 Section 6. Minimum Data Requirements for Published Ratings . 4 Section 7
8、. Marking and Nameplate Data . 4 Section 8. Conformance Conditions 4 APPENDICES Appendix A. References Normative 5 Appendix B. References Informative 5 AHRI STANDARD 810 (I-P)-2016 1 PERFORMANCE RATING OF AUTOMATIC COMMERCIAL ICE-MAKERS Section 1. Purpose 1.1 Purpose. The purpose of this standard is
9、 to establish for Automatic Commercial Ice-makers: definitions; test requirements; rating requirements; minimum data requirements for Published Ratings; marking and nameplate data; and conformance conditions. 1.1.1 Intent. This standard is intended for the guidance of the industry, including manufac
10、turers, engineers, installers, contractors and users. 1.1.2 Review and Amendment. This standard is subject to review and amendment as technology advances. Section 2. Scope 2.1 Scope. This standard applies to factory-made Automatic Commercial Ice-makers as defined in Section 3. Section 3. Definitions
11、 All terms in this document shall follow the standard industry definitions in the ASHRAE Terminology website (https:/www.ashrae.org/resources-publications/free-resources/ashrae-terminology), unless otherwise defined in this section. 3.1 Automatic Commercial Ice-maker (ACIM). A factory-made assembly
12、(not necessarily shipped in one package) including a condensing unit and ice-making section operating as an integrated unit, with means for making and harvesting ice. It is an assembly that makes no less than 50.0 lbs of ice per day and up to 4,000.0 lbs of ice per day at Standard Ratings Conditions
13、 and may also include means for storing or dispensing ice, or both. 3.1.1 Combined Ice-maker and Dispenser. A machine that makes and dispenses ice. 3.1.2 Continuous Type Ice-maker. An ACIM that freezes and harvests ice at the same time. 3.1.3 Batch Type Ice-maker. An ACIM that has alternate freezing
14、 and harvesting periods. ASHRAE Standard 29 refers to this as a cube-type ice maker. 3.1.4 Self-contained Model Ice-maker. A model in which the ice-making mechanism and storage compartment are in an integral cabinet. 3.1.5 Split System Ice-maker. A model in which the ice-making mechanism and condens
15、er or condensing unit are in separate sections. 3.1.5.1 Remote Condensing Unit Systems. A type of ACIM that has a condenser and compressor remote from the ice-making mechanism section. 3.1.5.2 Remote Condenser Systems. A type of ACIM in which the ice-making mechanism with compressor and condenser ar
16、e in separate sections. 3.2 Bin Theoretical Storage Capacity. For Self-contained Model Ice-makers only, the theoretical storage capacity and the storage effectiveness of the ice storage bin shall be determined in accordance with AHRI Standard 820 (I-P). For these models, the internal volume is the v
17、olume calculated up to the intended shut-off level. The intended shut-off level is defined as the height of the thermostat bulb; the bottom of the curtain or the height of the electric eye, depending upon the mechanism used to shut off the Ice-maker. 3.3 Condenser Water Use Rate. The amount of water
18、 used by the condensing unit (if water cooled), expressed in gal/100 lb of ice, stated in multiples of 1 gal/100 lb of ice according to ASHRAE Standard 29. AHRI STANDARD 810 (I-P)-2016 2 3.4 Dump or Purge Water. The water from the ice making process that was not frozen at the end of the freeze cycle
19、 and is discharged from the machine for a Batch Type Ice-maker. Note: this is a departure from the term as defined by ASHRAE Standard 29 but is more functional for ACIM testing purposes. 3.5 Energy Consumption Rate. Total energy input rate, stated in kWh/100 lb of ice expressed in multiples of 0.01
20、kWh/100 lb of ice according to ASHRAE Standard 29. For Split System Ice-makers, total power input shall include condenser fan power. 3.6 Harvest Water. The water that has been collected with the ice used to measure the machines capacity. 3.7 Ice Hardness Factor. For Continuous Type Ice-makers only,
21、the ice hardness is defined in ASHRAE Standard 29 based on Net Cooling Effect. 3.8 Ice Harvest Rate. The gross weight of ice harvested, expressed in lb/24 h and in multiples of 1 lb/24 h according to ASHRAE Standard 29. 3.9 Net Cooling Effect. Heat flow per mass to change the state of ice from its i
22、nitial state as produced by the ACIM to a liquid state at 32F. 3.10 Potable Water Use Rate. The amount of potable water used in making ice, which is equal to the sum of the ice harvested, Dump or Purge Water, and the Harvest Water in gal/100 lb of ice, expressed in multiples of 0.1 gal/100 lb of ice
23、 according to ASHRAE Standard 29. Alternatively, the amount of water entering the ACIM per cycle can be measured. 3.11 Published Rating. A statement of the assigned values of those performance characteristics, under stated rating conditions, by which a unit may be chosen to fit its application. Thes
24、e values apply to all units of like nominal size and type (identification) produced by the same manufacturer. The term Published Rating includes the ratings of all performance characteristics shown on the unit or published in specifications, advertising or other literature controlled by the manufact
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