NSF MINERAL OIL-2004 High Viscosity Class I Medium and Low Viscosity Class II Medium and Low Viscosity and Class III Medium and Low Viscosity (per the World Health Organization cla.pdf
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1、 2004 NSF Mineral Oil 09/04 MINERAL OILS High Viscosity, Class I Medium and Low Viscosity, Class II Medium and Low Viscosity, and Class III Medium and Low Viscosity (per the World Health Organization classification) ORAL RISK ASSESSMENT DOCUMENT NSF International Ann Arbor, MI September, 2004 Copyri
2、ght 2004 NSF International 2004 NSF Mineral Oil 09/04 iTABLE OF CONTENTS 1.0 INTRODUCTION.1 1.1 NSF Risk Assessment Procedures1 1.2 Evaluation of USP and Food Grade Mineral Oils by the World Health Organization 3 2.0 PHYSICAL AND CHEMICAL PROPERTIES.4 2.1 Organoleptic Properties5 3.0 PRODUCTION AND
3、USE .5 3.1 Production5 3.2 Use.5 4.0 ANALYTICAL METHODS.6 4.1 Analysis in Water 6 4.2 Analysis in Biological Matrices 6 5.0 SOURCES OF HUMAN AND ENVIRONMENTAL EXPOSURE .6 5.1 Sources of Human Exposure 6 5.2 Sources of Environmental Exposure .7 6.0 COMPARATIVE KINETICS AND METABOLISM IN HUMANS AND LA
4、BORATORY ANIMALS7 6.1 Absorption7 6.2 Distribution 7 6.3 Metabolism.8 6.4 Elimination/Excretion .8 7.0 EFFECTS ON HUMANS .8 7.1 Irritation and Sensitization.8 7.2 Eye Irritation .8 7.3 Single-Exposure Studies9 7.4 Repeated Dose Exposure.9 8.0 EFFECTS ON LABORATORY ANIMALS AND IN VITRO TEST SYSTEMS9
5、8.1 Limited-Exposure Effects .10 8.1.1 Irritation and Sensitization Studies.10 8.1.2 Ocular Exposure Studies.10 8.2 Single-Exposure Studies10 8.3 Short-Term Exposure Studies10 8.4 Long-Term and Chronic Exposure Studies 10 2004 NSF Mineral Oil 09/04 ii8.4.1 Subchronic Studies by BIBRA in F344 Rats 11
6、 8.4.2 Subchronic Feeding Studies in F-344 and Sprague-Dawley CRL:CD Rats .20 8.4.3 Subchronic Feeding Studies in Long-Evans Rats and Beagle Dogs .22 8.4.4 Chronic Studies23 8.5 Studies of Genotoxicity and Related End-Points23 8.6 Reproduction and Developmental Toxicity Studies .24 8.7 Studies of Im
7、munological and Neurological Effects.24 9.0 RISK CHARACTERIZATION .24 9.1 Hazard Assessment24 9.1.1 Evaluation of Major Non-Cancer Effects and Mode of Action .24 9.1.2 Weight-of-Evidence Evaluation and Cancer Characterization26 9.1.3 Selection of Key Study and Critical Effect27 9.1.4 Identification
8、of Susceptible Populations .28 9.2 Dose-Response Assessment.28 9.2.1 Uncertainty Factor Selection.28 9.2.2 Oral RfD Calculations.30 9.3 Exposure Assessment 31 9.4 TAC Derivation .32 9.4.1 TAC Derivation for High Viscosity Mineral Oils Based on P100 (H) .32 9.4.2 TAC Derivation for Class I Medium and
9、 Low Viscosity Mineral Oils 32 9.4.3 TAC Derivation for Class II Medium and Low Viscosity Mineral Oils.33 9.4.4 TAC Derivation for Class III Medium and Low Viscosity Mineral Oils .33 9.5 STEL Derivation33 9.5.1 STEL Derivation for High Viscosity Mineral Oils Based on P100 (H) .34 9.5.2 STEL Derivati
10、on for Class I Medium and Low Viscosity Mineral Oils 34 9.5.3 STEL Derivation for Class II Medium and Low Viscosity Mineral Oils.34 9.5.4 STEL Derivation for Class III Medium and Low Viscosity Mineral Oils .34 10.0 RISK MANAGEMENT 35 10.1 SPAC Derivation.35 10.1.1 SPAC Derivation for High Viscosity
11、Mineral Oils Based on P100 (H).35 10.1.2 SPAC Derivation for Class I Medium and Low Viscosity Mineral Oils 35 10.1.3 SPAC Derivation for Class II Medium and Low Viscosity Mineral Oils.35 10.1.4 SPAC Derivation for Class III Medium and Low Viscosity Mineral Oils .35 11.0 RISK COMPARISONS AND CONCLUSI
12、ONS 35 12.0 REFERENCES 38 13.0 APPENDICES .44 2004 NSF Mineral Oil 09/04 iii13.1 Other CAS Registry Numbers for USP Mineral oil (ChemIDplus, 2003) 44 13.2 Other CAS Registry Numbers for Mineral oil (ChemIDplus, 2003).44 14.0 PEER REVIEW HISTORY .44 2004 NSF Mineral Oil 09/04 ivAUTHORS, PEER REVIEWER
13、S, AND ACKNOWLEDGEMENTS Author: NSF Toxicology Services 1.800.NSF.MARK NSF International 789 Dixboro Road Ann Arbor, MI 48105 Disclaimer: The responsibility for the content of this document remains solely with NSF International, and the author noted above should be contacted with comments or for cla
14、rification. Mention of trade names, proprietary products, or specific equipment does not constitute an endorsement by NSF International, nor does it imply that other products may not be equally suitable. Internal NSF Peer Reviewers: Clif McLellan, M.S. External Peer Reviewers: NSF gratefully acknowl
15、edges the efforts of the following experts on the NSF Health Advisory Board in providing peer review. These peer reviewers serve on a voluntary basis, and their opinions do not necessarily represent the opinions of the organizations with which they are affiliated. Edward Ohanian, Ph.D. (Chair, NSF H
16、ealth Advisory Board) Director, Health and Ecological Criteria Division Office of Science and Technology/Office of Water U.S. Environmental Protection Agency Michael Dourson, Ph.D., DABT (Vice Chair, NSF Health Advisory Board) Director TERA (Toxicology Excellence for Risk Assessment) David Blakey, D
17、.Phil. Director, Environmental Health Science Safe Environments Programme Health Canada Steven Bursian, Ph.D. Professor of Animal Science Michigan State University Randy Deskin, Ph.D., DABT Director, Toxicology and Product Regulatory Compliance Cytec Industries Inc. 2004 NSF Mineral Oil 09/04 vRober
18、t Hinderer, Ph.D. Director of Health, Toxicology, and Product Safety Noveon, Inc. Jennifer Orme-Zavaleta, Ph.D. Associate Director for Science USEPA/NHEERL/WED Calvin Willhite, Ph.D. Department of Toxic Substances Control State of California 2004 NSF Mineral Oil 09/04 viEXECUTIVE SUMMARY Mineral Oil
19、, USP or Food Grade Oral Risk Assessment (oil classification per the World Health Organization) Mineral Oil Class NOAEL mg/kg-day Uncertainty Factor Oral RfD, mg/kg-day TAC1,4mg/L SPAC2,4mg/L STEL3,4mg/L High viscosity, 11 centistokes 2,000 100 20 700 70 700 Medium and low viscosity, Class I 8.5-11
20、centistokes 2,000 100 20 700 70 700 Medium and low viscosity, Class II 7.0-8.5 centistokes 200 100 2 40 4 40 Medium and low viscosity, Class III 3.0-7.0 centistokes 20 20 20 100 0.2 1 0.1 2 1Group TAC 2Group SPAC 3Group STEL 4 The solubility of a mineral oil in actual use as a direct or indirect dri
21、nking water additive should not be exceeded. KEY STUDY and KEY REVIEWS BIBRA Toxicology International. 1992a. A 90-day feeding study in the rat with six different white mineral oils N15(H), N70(H), N70(A), P15(H), N10(A), and P100(H), three different mineral waxes (a low melting point wax, a high me
22、lting point wax and a high sulphur wax) and coconut oil. Sponsored by CONCAWE, Brussels, Belgium. Project no. 3.1010. Report no. 1010/3/92. BIBRA Toxicology International. 1992b. Ninety-day feeding study in Fischer 344 rats of highly refined petroleum-derived food-grade white oils and waxes. Present
23、ed in part at The Toxicology Forum Special Meeting on Mineral Hydrocarbons, Green College, Oxford, United Kingdom, Sept. 21-23, 1992 and The Toxicology Forum 1993 Annual Winter Meeting, The Capital Hilton, Washington, D.C., February 15-17, 1993. WHO (World Health Organization). 1995a. Evaluation of
24、certain food additives and contaminants. Technical Report Series No. 859. Forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva. WHO (World Health Organization). 2002. Joint FAO/WHO Expert Committee on Food Additives. Fifty-ninth meeting. Geneva 4-13 June 2002. Summary
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