[外语类试卷]大学英语六级模拟试卷438及答案与解析.doc
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1、大学英语六级模拟试卷 438及答案与解析 一、 Part I Writing (30 minutes) 1 Directions: For this part, you are allowed 30 minutes to write a short essay entitled Pig Farmer with a Bachelor Degree. You should write at least 150 words following the outline given below. 1. 有一 则新闻报道了大学毕业生养猪致富的故事 2. 很多人非常不理解 3. 你的看法 Pig Farme
2、r with a Bachelor Degree 二、 Part II Reading Comprehension (Skimming and Scanning) (15 minutes) Directions: In this part, you will have 15 minutes to go over the passage quickly and answer the questions attached to the passage. For questions 1-4, mark: Y (for YES) if the statement agrees with the inf
3、ormation given in the passage; N (for NO) if the statement contradicts the information given in the passage; NG (for NOT GIVEN) if the information is not given in the passage. 1 Part Reading Comprehension (Skimming and Scanning) Directions: In this part, you will have 15 minutes to go over the passa
4、ge quickly and answer the questions on Answer Sheet 1. For questions 1-7, choose the best answer from the four choices marked A), B), C) and D). For questions 8-10, complete the sentences with the information given in the passage. Genetically Modified Foods - Feed the World? If you want to spark a h
5、eated debate at a dinner party, bring up the topic about genetically modified foods. For many people, the concept of genetically altered, high-tech crop production raises all kinds of environmental, health, safety and ethical questions. Particularly in countries with long agrarian traditions - and v
6、ocal green lobbies - the idea seems against nature. In fact, genetically modified foods are already yew much a part of our lives. A third of the corn and more than half the soybeans and cotton grown in the US last year were the product of biotechnology, according to the Department of Agriculture. Mo
7、re than 65 million acres of genetically modified crops will be planted in the US this year. The genetic is out of the bottle. Yet there are clearly some very real issues that, need to be resolved, lake any new product entering the food chain, genetically modified foods must be subjected to rigorous
8、testing. In wealthy count, des, the debate about biotech is tempered by the fact that we have a rich array of foods to choose from - and a supply that far exceeds our needs. In developing countries desperate to feed fast-growing and underfed populations; the issue is simpler and much more urgent: Do
9、 the benefits of biotech outweigh the risks? The statistics on population growth and hunger are disturbing. Last year the worlds population reached 6 billion. And by 2050, the UN estimates, it will be probably near 9 billion. Almost all that growth will occur in developing countries. At the same tim
10、e, the worlds available cultivable land per person is declining. Arable land has declined steadily since 1960 and will decrease by half over the next 50 years, according to the International Service for the Acquisition of Agri-Biotech Applications (ISAAA). How can biotech help? Biotechnologists have
11、 developed genetically modified rice that is fortified with beta-carotene(-胡萝卜素 )which the body converts into vitamin A - and additional iron, mid they are working on other kinds of nutritionally improved crops. Biotech can also improve farming productivity in places where food shortages are caused
12、by crop damage attribution to pests, drought, poor soil and crop viruses, bacteria or fungi (真菌 ). Damage caused by pests is incredible. The European corn borer, for example, destroys 40 million tons of the worlds corn crops annualy, about 7% of the total. Incorporating pest-resistant genes into see
13、ds can help restore the balance. In trials of pest-resistant cotton in Africa, yields have increased significantly. So far, fears that genetically modified, pest-resistant crops might kill good insects as well as bad appear unfounded. Viruses often cause massive failure in staple crops in developing
14、 countries. Two years ago, Africa lost more than half its cassava(树薯 ) crop - a key source of calories - to the mosaic virus. Genetically modified, virus-resistant crops can reduce that damage, as can drought-tolerant seeds in regions where water shortages limit the amount of land under cultivation.
15、 Biotech can also help solve the problem of soil that contains excess aluminum, which can damage roots and cause many staple-crop failures. A gene that helps neutralize aluminum toxicity(毒性 ) in rice has been identified. Many scientists believe biotech could raise overall crop productivity in develo
16、ping countries as much as 25% and help prevent the loss of those crops after they are harvested. Yet for all that promise, biotech is far from being the whole answer. In developing countries, lost crops are only one cause of hunger. Poverty plays the largest role. Today more than I billion people ar
17、ound the globe live on less than I dollar a day. Making genetically modified crops available will not reduce hunger if farmers cannot afford to grow them or if the local population cannot afford to buy the food those farmers produce. Biotech has its own “distribution“ problems. Private-sector biotec
18、h companies in the rich countries carry out much of the leading-edge research on genetically modified crops. Their products are often too costly for poor farmers in the developing world, and many of those products wont even reach the regions where they are most needed. Biotech firms have a strong fi
19、nancial incentive to target rich markets first in order to help them rapidly recoup the high costs of product development. But some of these companies are responding to needs of poor countries. More and more biotech research is being carried out in developing countries. But to increase the impact of
20、 genetic research on tile food production of those countries, there is a need for better collaboration between government agencies - both local and in developed countries - and private biotech firms. The ISAAA, for example, is successfully partnering with the US Agency for International Development,
21、 local researches and private biotech companies to find and deliver biotech solutions for farmers in developing countries. Will “Franken-foods“ feed the world? Biotech is not a panacea(治百病的药 ), but it does promise to transform agriculture in many developing countries. If that promise is not fulfille
22、d, the real losers will be their people, who could suffer for years to come. The world seems increasingly to have been divided into those who favor genetically modified (GM) foods and those who fear them. Advocates assert that growing genetically altered crops can be kinder to the environment and th
23、at eating foods from those plants is perfectly safe. And, they say, genetic engineering - which can induce plants to grow in poor soils or to produce more nutritious foods - will soon become an essential tool for helping to feed the worlds burgeoning(迅速发展的 ) population. Skeptics contend that genetic
24、ally modified crops could pose unique risks to the environment and to health - risks too troubling to accept placidly. Taking that view, many European countries are restricting the planting and importation of genetically modified agricultural products. Much of the debate hinges on perceptions of saf
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