DIN EN ISO 11348-3-2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3 Method.pdf
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1、May 2009DEUTSCHE NORM English price group 14No part of this standard may be reproduced without prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).ICS 13.060.70!$W_1“1526014www.
2、din.deDDIN EN ISO 11348-3Water quality Determination of the inhibitory effect of water samples on the lightPart 3: Method using freeze-dried bacteria (ISO 11348-3:2007)English version of DIN EN ISO 11348-3:2009-05Wasserbeschaffenheit Bestimmung der Hemmwirkung von Wasserproben auf die Lichtemission
3、vonTeil 3: Verfahren mit gefriergetrockneten Bakterien (ISO 11348-3:2007)Englische Fassung DIN EN ISO 11348-3:2009-05SupersedesDIN EN ISO 11348-3:1999-04www.beuth.deemission of Vibrio fischeri (Luminescent bacteria test) Vibrio fischeri (Leuchtbakterientest) Document comprises 31 pagesDIN EN ISO 113
4、48-3:2009-05 This standard is part of the series Deutsche Einheitsverfahren zur Wasser-, Abwasser- und Schlammuntersuchung Testverfahren mit Wasserorganismen (Gruppe L) (German standard methods for the examination of water, waste water and sludge Test methods using water organisms (group L) and desc
5、ribes method L 53. National foreword This standard has been prepared by Technical Committee ISO/TC 147 “Water quality” in collaboration with Technical Committee CEN/TC 230 “Water analysis” (Secretariat: DIN, Germany). The responsible German body involved in its preparation was the Normenausschuss Wa
6、sserwesen (Water Practice Standards Committee), Technical Committees NA 119-01-03-05-01 AK Biotests and NA 119-01-03 AA Wasseruntersuchung. This standard has been published to implement the Water Framework Directive (WFD), Directive 2000/60/EC of the European Parliament and of the Council of 23 Octo
7、ber 2000 establishing a framework for Community action in the field of water policy1). ISO 11348 consists of the following parts, under the general title Water quality Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test): Part 1
8、: Method using freshly prepared bacteria Part 2: Method using liquid-dried bacteria Part 3: Method using freeze-dried bacteria Designation of method L 53 “Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) Part 3: Method using
9、 freeze-dried bacteria”: Method DIN EN ISO 11348-3 L 53 Expert assistance and specialized laboratories will be required to perform the analysis described in this standard. Existing safety regulations are to be taken into account. Depending on the objective of the analysis, a check shall be made on a
10、 case-by-case basis as to whether and to what extent additional conditions will have to be specified. Standard methods published as DIN Standards are obtainable from Beuth Verlag GmbH, either individually or grouped in volumes. The standard methods included in the loose-leaf publication entitled Deu
11、tsche Einheitsverfahren zur Wasser-, Abwasser- und Schlammuntersuchung will continue to be published by Wiley-VCH Verlag and Beuth Verlag GmbH. 1)Registered in the DITR database of DIN Software GmbH, available from: Beuth Verlag GmbH, 10772 Berlin. 2 DIN EN ISO 11348-3:2009-05 All standard methods r
12、elevant to the Abwasserverordnung (Waste Water Regulation) (AbwV) included in the new Regulation on Section 7a of the Gesetz zur Ordnung des Wasserhaushaltes (German Water Management Act) concerning Anforderungen an das Einleiten von Abwasser in Gewsser together with the Abwasserverordnung and the G
13、esetz zur Ordnung des Wasserhaushalts have been published by Beuth Verlag GmbH as a loose-leaf collection Analysenverfahren in der Abwasserverordnung Rechtsvorschriften und Normen (Supplements). Standard methods or draft standards bearing the group title “German standard methods for the examination
14、of water, waste water and sludge” are classified under the following categories (main titles): General information (group A) (DIN 38402) Sensory analysis (group B) (DIN 38403) Physical and physicochemical parameters (group C) (DIN 38404) Anions (group D) (DIN 38405) Cations (group E) (DIN 38406) Sub
15、stance group analysis (group F) (DIN 38407) Gaseous constituents (group G) (DIN 38408) Parameters characterizing effects and substances (group H) (DIN 38409) Biological-ecological methods of analysis (group M) (DIN 38410) Microbiological methods (group K) (DIN 38411) Test methods using water organis
16、ms (group L) (DIN 38412) Individual constituents (group P) (DIN 38413) Sludge and sediments (group S) (DIN 38414) Bio-assays with microorganisms (group T) (DIN 38415) In addition to the methods described in the DIN 38402 to DIN 38415 series of standards, there are a number of European and Internatio
17、nal Standards available as DIN EN, DIN EN ISO and DIN ISO Standards, which also form part of the collection of German standard methods. Information on Parts of these series of standards that have already been published can be obtained from the offices of the Normenausschuss Wasserwesen, telephone +4
18、9 30 2601-2448, or from Beuth Verlag GmbH, Burggrafenstr. 6, 10787 Berlin. The DIN Standards corresponding to the International Standards referred to in the EN are as follows: ISO 5667-16 DIN EN ISO 5667-16 ISO 5814 DIN EN 25814 ISO 10253 DIN EN ISO 10253 3 DIN EN ISO 11348-3:2009-05 Amendments This
19、 standard differs from DIN EN ISO 11348-3:1999-04 as follows: a) The scope has been extended to include: sea water; sediment eluates (fresh water, brackish and sea water); single substances, diluted in water. b) Clause 4 “Interferences” has been revised: the oxygen concentration of readily biodegrad
20、able nutrients is no longer specified; reference is now made to Bibliography 1; specifications regarding interferences due to samples with extreme pH values have been included; when testing salt-water samples, possible inferences as a result of stimulation effects of bioluminescence are to be taken
21、into account. c) Clause 5 “Reagents and materials”: the concentration of the 3,5-Dichlorophenol reference substance has been changed and the purity has been specified; commercially available reference substance solutions may now be used. d) Modifications relating to the preparation of the procedure:
22、 apparatus: the permissible temperature deviation within one test has been changed from 0,2 C to 0,3 C; sampling: samples may now be stored at 18 C for periods of up to two months (instead of two weeks); sample preparation: the oxygen concentration is to be measured in accordance with ISO 5814 and s
23、amples having an oxygen concentration of less than 3 mg/l are to be oxygenated by aeration or stirring; e) Modifications relating to the procedure: two parallel determinations have been specified for the tests; the permissible temperature of the stock suspension has been changed from 3 C 3 C to 4 C
24、3 C. f) A further method for the calculation of the concentration-effect relationship has been included (e.g. as in ISO/TS 20281). g) In Annex B, the volumes of the test and control batches have been modified and a dilution scheme has been included. h) Annex D “Testing salt water samples with the lu
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