DIN EN 16902-2017 Commercial beverage coolers - Classification requirements and test conditions German version EN 16902 2016《商用饮料冷柜 分类 要求和试验条件 德文版本EN 16902-2016》.pdf

《DIN EN 16902-2017 Commercial beverage coolers - Classification requirements and test conditions German version EN 16902 2016《商用饮料冷柜 分类 要求和试验条件 德文版本EN 16902-2016》.pdf》由会员分享，可在线阅读，更多相关《DIN EN 16902-2017 Commercial beverage coolers - Classification requirements and test conditions German version EN 16902 2016《商用饮料冷柜 分类 要求和试验条件 德文版本EN 16902-2016》.pdf（63页珍藏版）》请在麦多课文档分享上搜索。

1、April 2017 English price group 23No part of this translation may be reproduced without prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).ICS 97.040.30; 97.130.20!%c1“2649914ww

2、w.din.deDIN EN 16902Commercial beverage coolers Classification, requirements and test conditions;English version EN 16902:2016,English translation of DIN EN 16902:2017-04Gewerbliche Getrnkekhler Klassifikation, Anforderungen und Prfbedingungen;Englische Fassung EN 16902:2016,Englische bersetzung von

3、 DIN EN 16902:2017-04Appareils de rfrigration de boissons usage commercial Classification, exigences et mthodes dessai;Version anglaise EN 16902:2016,Traduction anglaise de DIN EN 16902:2017-04www.beuth.deDTranslation by DIN-Sprachendienst.In case of doubt, the German-language original shall be cons

4、idered authoritative.Document comprises 63 pages 03.17 2 A comma is used as the decimal marker. National foreword This document (EN 16902:2016) has been prepared by Technical Committee CEN/TC 44 “Commercial and Professional Refrigerating Appliances and Systems, Performance and Energy Consumption” (S

5、ecretariat: UNI, Italy). The responsible German body involved in its preparation was DIN-Normenausschuss Kltetechnik (DIN Standards Committee Refrigeration Technology), Working Committee NA 044-00-07 AA “Refrigerated commercial and display cabinets”. DIN EN 16902:2017-04 EUROPEAN STANDARD NORME EURO

6、PENNE EUROPISCHE NORM EN 16902 December 2016 ICS 97.040.30; 97.130.20 English Version Commercial beverage coolers - Classification, requirements and test conditions Appareils de rfrigration de boissons usage commercial - Classification, exigences et mthodes dessai Gewerbliche Getrnkekhler - Klassifi

7、kation, Anforderungen und Prfbedingungen This European Standard was approved by CEN on 9 October 2016. CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration.

8、Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by tra

9、nslation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finl

10、and, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATI

11、ON COMIT EUROPEN DE NORMALISATION EUROPISCHES KOMITEE FR NORMUNG CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels 2016 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 16902:2016 EEN 16902:2016 (E) 2 Contents Page Eu

12、ropean foreword . 6 1 Scope 7 2 Normative references 7 3 Terms and definitions . 7 3.1 Types of commercial beverage cooler . 7 3.2 Parts of commercial beverage cooler 8 3.3 Physical aspects and dimensions 9 3.4 Definitions relating to performance characteristics . 10 3.5 Definition related to test e

13、nvironment 12 4 Symbols 13 5 Classification and requirements . 13 5.1 Classification according to temperature . 13 Table 1 Classification according to temperature 14 5.2 Construction . 14 5.2.1 General . 14 5.2.2 Materials 14 5.2.3 Thermal insulation 15 5.2.4 Refrigerating system . 15 5.2.5 Electric

14、al components 16 6 Tests 16 6.1 General . 16 Table 2 Test summary . 16 6.2 Tests outside test room 17 6.2.1 General . 17 6.2.2 Seal test for doors and lids 17 6.2.3 Test on durability of door and lid 17 Figure 1 Durability of lids and doors . 18 6.2.4 Linear dimensions, areas and volumes 18 6.3 Test

15、s inside test room 18 6.3.1 General . 18 6.3.2 Test room condition 19 Table 3 Test room climate classes and half reload test. 20 Figure 2 Climate measuring point for horizontal commercial beverage cooler 20 Figure 3 Climate measuring point for semi vertical commercial beverage cooler . 21 Figure 4 C

16、limate measuring point for vertical open commercial beverage cooler . 22 Figure 5 Climate measuring point for vertical closed commercial beverage cooler 22 6.3.3 M-can 23 6.3.4 Preparation of test commercial beverage cooler and general test procedures 23 Figure 6 Cabinet location within test room .

17、24 Figure 7 Air movement . 25 DIN EN 16902:2017-04 EN 16902:2016 (E) 3 6.3.5 Loading the commercial beverage cooler 26 Figure 8 Commercial beverage cooler sectional view 26 Figure 9 Commercial beverage cooler front view: loading phase 1 27 Figure 10 Commercial beverage cooler front view: loading pha

18、se 2 27 Figure 11 Commercial beverage cooler front view glass door merchandiser shelf 28 Figure 12 Commercial beverage cooler: single-door merchandiser bottom shelf top view 28 Figure 13 Commercial beverage cooler: double-door merchandiser bottom shelf top view 28 Figure 14 Commercial beverage coole

19、r: double-door merchandiser second and fourth shelves top view 29 Figure 15 Commercial beverage cooler: triple-door merchandiser bottom shelf top view . 29 Figure 16 Commercial beverage cooler: triple-door merchandiser second and fourth shelves top view 30 Figure 17 Horizontal commercial beverage co

20、oler: single-door front view 30 Figure 18 Horizontal commercial beverage cooler top view . 31 Figure 19 Horizontal commercial beverage cooler double door top view . 31 Figure 20 Horizontal commercial beverage cooler triple door top view 31 Figure 21 Horizontal commercial beverage cooler double door,

21、 with less than 8 cans across, top view . 32 Figure 22 Round barrel commercial beverage cooler top view . 32 Figure 23 Round barrel commercial beverage cooler front view 33 6.3.6 Running in period . 33 6.3.7 Stable conditions. 33 6.3.8 Lighting and night-covers 34 Figure 24 Beverage coolers with lig

22、hting and nightcover test procedure . 34 6.3.9 Power supply 34 6.3.10 Testing several commercial beverage coolers in the same room . 34 6.3.11 Temperature test 35 Figure 25 Relevant temperature curves of M-cans . 36 Figure 26 Arithmetic mean temperature of M-cans (curve d) 36 Table 4 Door or night c

23、over opening time related to the cooler total capacity 38 Figure 27 Commercial beverage cooler fitted with energy management device (EMD) test procedure 40 Figure 28 EMD test 41 6.3.12 Water vapour condensation test . 41 Figure 29 Condensation code 42 6.3.13 Electrical energy consumption test 42 6.3

24、.14 Calculation of specific energy consumption (SEC) 43 6.4 Test report 43 Table 5 Details of the cabinet under test, test conditions and preparation for test . 43 Table 6 Results of electrical energy consumption test 45 Table 7 Results of other tests 45 DIN EN 16902:2017-04 EN 16902:2016 (E) 4 7 Ma

25、rking 45 7.1 Load limit 45 Figure 30 Load limit markings . 46 Figure 31 Dimensions of load limit line 46 Figure 32 Different positions for the load limit . 46 7.2 Marking plate . 47 7.3 Information to be supplied by the manufacturer . 47 Annex A (informative) Commercial beverage cooler family . 48 T

26、able A.1 Commercial beverage cooler family . 48 Annex B (normative) Net volume calculation . 49 B.1 General . 49 B.2 Calculation of net volume 49 Figure B.1 Net volume calculation 49 Annex C (normative) Equivalent volume calculation . 50 C.1 General . 50 C.2 Calculation of equivalent volume . 50 C.3

27、 Gross volume measurements. 50 Annex D (normative) TDA calculation . 52 D.1 General . 52 D.2 Measurement of TDA in a refrigerated display cabinet - Calculation of TDA . 52 Figure D.1 Vertical, multi-deck and semi-vertical cabinets . 53 Figure D.2 Combined, glass door top, open bottom, cabinet . 54 F

28、igure D.3 Horizontal, open, island cabinets 55 Figure D.4 Vertical, glass door, cabinet . 56 Annex E (informative) Test for absence of odour and taste 57 E.1 Preparation and testing . 57 E.1.1 Ambient temperature . 57 E.1.2 Cleaning . 57 E.1.3 Thermostat setting 57 E.1.4 Samples 57 E.1.5 Test period

29、 57 E.2 Examination of samples . 58 E.2.1 Conditions . 58 E.2.2 Evaluation . 58 Annex F (normative) Performance and energy rating of commercial beverage cooler 59 F.1 Scope . 59 F.2 Standard rating conditions for commercial beverage cooler 59 DIN EN 16902:2017-04 EN 16902:2016 (E) 5 F.3 Specific ene

30、rgy consumption (SEC) for commercial beverage coolers . 59 Annex ZA (informative) Relationship between this European Standard and the ecodesign requirements of Commission DRAFT Ecodesign Regulation DG ENER LOT12 aimed to be covered . 60 Table ZA.1 Correspondence between this European Standard and Co

31、mmission Draft Ecodesign Regulation DG ENER LOT12 implementing Directive 2009/125/EC of the European Parliament and of the Council with regard to ecodesign requirements for refrigerated commercial display cabinets and Commissions standardization request M/495 . 60 Bibliography . 61 DIN EN 16902:2017

32、-04 EN 16902:2016 (E) 6 European foreword This document (EN 16902:2016) has been prepared by Technical Committee CEN/TC 44 “Commercial and Professional Refrigerating Appliances and Systems, Performance and Energy Consumption”, the secretariat of which is held by UNI. This European Standard shall be

33、given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by June 2017, and conflicting national standards shall be withdrawn at the latest by June 2017. Attention is drawn to the possibility that some of the elements of this document may be

34、 the subject of patent rights. CEN shall not be held responsible for identifying any or all such patent rights. This document has been prepared under a mandate given to CEN by the European Commission and the European Free Trade Association, and supports essential requirements of EU Directive 2009/12

35、5/EC. For relationship with EU Directive, see informative Annex ZA, which is an integral part of this document. According to the CEN-CENELEC Internal Regulations, the national standards organisations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria

36、, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey

37、 and the United Kingdom. DIN EN 16902:2017-04 EN 16902:2016 (E) 71 Scope The scope of this European Standard is to define the classification for commercial beverage coolers and to specify their requirements and test methods. This European Standard is applicable to integral refrigeration systems. Thi

38、s European Standard is not applicable to remote and secondary system cabinets. 2 Normative references The following documents, in whole or in part, are normatively referenced in this document and are indispensable for its application. For dated references, only the edition cited applies. For undated

39、 references, the latest edition of the referenced document (including any amendments) applies. ISO 817, Refrigerants Designation and safety classification ISO 5149-2, Refrigerating systems and heat pumps Safety and environmental requirements Part 2: Design, construction, testing, marking and documen

40、tation EN 60335-1, Household and similar electrical appliances Safety Part 1: General requirements (IEC 60335-1) EN 60335-2-89, Household and similar electrical appliances - Safety - Part 2-89: Particular requirements for commercial refrigerating appliances with an incorporated or remote refrigerant

41、 condensing unit or compressor (IEC 60335-2-89) 3 Terms and definitions For the purposes of this document, the following terms and definitions apply. 3.1 Types of commercial beverage cooler 3.1.1 commercial beverage cooler refrigerated cabinets to sell and/or display pre-packaged beverage products t

42、hat are non-perishable, designed to chill products loaded at ambient temperature to the defined storage temperature class within a specified time and for which the customer is allowed direct access to the products Note 1 to entry: In the next Annex A there is the designation of the commercial bevera

43、ge cooler family. Note 2 to entry: The customer is an organization or person that receives a product; customer can be internal or external to the organization. EXAMPLE Consumer, client, end-user, retailer, beneficiary and purchaser. 3.1.2 vertical commercial beverage cooler beverage cooler with over

44、all height greater than 1,5 m 3.1.3 semi-vertical commercial refrigerated beverage cooler vertical beverage cooler for which the overall height does not exceed 1,5 m and having either a vertical or inclined display opening DIN EN 16902:2017-04 EN 16902:2016 (E) 8 3.1.4 horizontal commercial beverage

45、 cooler beverage cooler with horizontal display opening on its top and accessible from above 3.1.5 open commercial beverage cooler horizontal/vertical/semi-vertical beverage cooler where there are not barriers for the access to the displayed products 3.1.6 closed commercial beverage cooler horizonta

46、l/vertical/semi-vertical beverage cooler where access to the displayed product is gained by opening a door or a lid (transparent or solid) 3.1.7 combined commercial beverage cooler with glass door top beverage cooler consisting of a refrigerated bottom, open or with transparent/solid lid, and a tran

47、sparent/solid door refrigerated top 3.1.8 combined commercial beverage cooler with open top beverage cooler consisting of a refrigerated bottom, open or with transparent/solid lid, and an open refrigerated top 3.2 Parts of commercial beverage cooler 3.2.1 air discharge opening from which the air cur

48、tain emerges 3.2.2 air return opening at which the air curtain flows back to the evaporator or heat exchanger inside the commercial beverage cooler air ducts 3.2.3 shelf surface excluding the base deck, on which the goods are displayed 3.2.4 ticket holder profile fitted along the commercial beverage

49、 cooler shelves which enables different types of labels for consumer information to be displayed 3.2.5 kickplate vertical plate or plinth that covers the gap between the floor and base of the commercial beverage cooler DIN EN 16902:2017-04 EN 16902:2016 (E) 9 3.2.6 night cover cover permanently integrated into the commercial beverage cooler used to reduce the heat ingress (e.g.