DIN EN 1186-10-2002 Materials and articles in contact with foodstuffs - Plastics - Part 10 Test methods for overall migration into olive oil (modified method for use in case where .pdf
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1、ICS 67.250Werkstoffe und Gegenstnde in Kontakt mit Lebensmitteln Kunststoffe Teil 10: Prfverfahren fr die Gesamtmigration inOlivenl (Modifiziertes Verfahren fr die Anwendung bei unvoll-stndiger Extraktion von Olivenl)European Standard EN 1186-10 : 2002 has the status of a DIN Standard.A comma is use
2、d as the decimal marker.National forewordThis standard has been prepared by CEN/TC 194 Utensils in contact with food (Secretariat: United King-dom).The responsible German body involved in its preparation was the Normenausschuss Materialprfung (Ma-terials Testing Standards Committee), Technical Commi
3、ttee Bedarfsgegenstnde aus Kunststoff in Kontaktmit Lebensmitteln Prfung der Migration aus Kunststoffen.AmendmentsThe status of the standard is now that of a full standard.Previous editionDIN V ENV 1186-10: 1994-08.Ref. No. DIN EN 1186-10 : 2002-12English price group 09 Sales No. 110904.03DEUTSCHE N
4、ORM December 2002EN 1186-10Continued overleaf.EN comprises 12 pages. No part of this standard may be reproduced without the prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).M
5、aterials and articles in contact with foodstuffs PlasticsPart 10: Test methods for overall migration into olive oil (modifiedmethod for use in cases where incomplete extraction of olive oil occurs)English version of DIN EN 1186-10SupersedesDIN V ENV 1186-10,August 1994 edition.English versionICS 67.
6、250 Supersedes ENV 1186-10 : 1994.Materials and articles in contact with foodstuffs PlasticsPart 10: Test methods for overall migration into olive oil (modified methodfor use in cases where incomplete extraction of olive oil occurs) 2002. CEN All rights of exploitation in any form and by any meansre
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