DIN 38412-37-1999 en 2953 German standard methods for the examination of water waste water and sludge - Bio-assays (group L) - Part 37 Determination of the inhibitory effect of wat.pdf
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1、DEUTSCHE NORM Amil 1999 German standard methods for the examination of water, waste water and sludge Part 37: Determination of the inhibitory effect of water on the growth of Photobacterium phosphoreum (cell multiDlication inhibition test) (L 37) Bio-assays (group L) DIN - 38412-37 ICs 13.060.01 Deu
2、tsche Einheitsverfahren zur Wasser-, Abwasser- und Schlammuntersuchung - Testverfahren mit Wasserorganismen (Gruppe L) -Teil 37: Bestimmung der Hemmwirkung von Wasser auf das Wachstum von Bakterien (Photobacterium phosphoreum - Zellvermehrungs-Hemmtest) (L 37) In keeping with current practice in sta
3、ndards published by the International Organization for Standardization (ISO), a comma has been used throughout as the decimal marker. Foreword This standard has been prepared by the Normenausschu Wasserwesen (Water Practice Standards Com- mittee) jointly with Study Group Wasserchemie (Water Chemistr
4、y) of the Gesellschaft Deutscher Chemiker (German Chemists Society) (cf. Explanatory notes). Expert assistance and specialized laboratories will be required to perform the analysis specified in this standard. When using the standard, a check shall be made in each individual case as to whether and to
5、 what extent additional boundary conditions have to be specified. Introduction The test organism used in this method is Photobacterium phosphoreum, a halophilic marine bacterium which is a gram-negative, rod-shaped facultative anaerobe with polar flagella belonging to the species Vibrionaceae (Eu ba
6、cteria). 1 Scope The method described in this standard serves to determine the toxicity of water. 2 Normative references This standard incorporates, by dated or undated reference, provisions from other publications. These normative references are cited at the appropriate places in the text, and the
7、titles of the publications are listed below. For dated references, subsequent amendments to or revisions of any of these publications apply to this standard only when incorporated in it by amendment or revision. For undated references, the latest edition of the publication referred to applies. DIN 1
8、2036 Narrow mouth, flat bottom flasks with conical ground socket and stopper for laboratory use DIN 12380 Narrow mouth conical flasks for laboratory use DIN 12664-1 One-mark volumetric flasks with flanged rim, conical socket and conical joint, for laboratory use DIN 12680-2 Graduated cylinders with
9、ring marks for laboratory use DIN 12697 Class AS fast delivery graduated pipettes with a waiting time of 15 seconds, for laboratory use DIN 12775 Laboratory thermometers with 0,l “C, 0,2 “C and 0,5 “C scale intervals Continued on pages 2 to 8. Translation by DIN-Sprachendienst. In case of doubt, the
10、 German-language original should be consulted as the authoritative text. No pari of this translation may be reproduced without the prior permission of Ref. No. DIN 38412-37 : 1999-0 _. - V Deutsches Institut fur Normung e VI Berlin uth Verlag GmbH, D-10772 Berlin, hac the exclusive right of sale for
11、 German Standards (DIN-Normen) English price group 06 . Sales No. 0106 02.00 Page 2 DIN 3841 2-37 : 1999-04 DIN 58945-1 Incubators for microbiological purposes - Concepts, requirements and use DIN EN 285 Steam sterilizers - Large sterilizers DIN EN 27027 Water quality - Determination of turbidity (I
12、S0 7027 : 1990) l Bergeys Manual of Systematic Bacteriology, Vol. 1; Krieg, N.R. and Holt, J.G. (eds). Family II: Vibrionaceae. Baltimore, London: Williams b) 2,5 g/i of magnesium sulfate heptahydrate, MgSO, . 7 H,O; c) 5 mVi of glycerol, C3H803; d) 1 g/i of yeast extract; e) 1 O g/i of tryptic case
13、in peptone; f) 20 g/i of high purity agar. Adjust the pH value to (7,2 I0,2) using hydrochloric acid or sodium hydroxide solution. 9.5 Culture media NOTE: Reducing the concentration of nutrient solution may increase the sensitivity to heavy metals. 9.5.1 a) 20 g/i of sodium chloride, NaCi; b) 0,2 g/
14、i of magnesium sulfate heptahydrate, MgSO, . 7 H,O; c) 3 mVi of glycerol, C3H803; d) 5 g/i of tryptic casein peptone; e) 0,5 g/i of yeast extract. Culture medium (for preculture and inoculum) made up of Adjust the pH value to (7,2 I0,2) using hydrochloric acid or sodium hydroxide solution. 9.5.2 Cul
15、ture medium (for test solution) made up of a) 20 g/i of sodium chloride, NaCi; b) 1 ,O g/i of magnesium sulfate heptahydrate, MgSO, . 7 H,O; c) 15 mVi of glycerol, C3H803; d) 25 g/i of tryptic casein peptone; e) 2,5 g/i of yeast extract. Adjust the pH value to (7,2 I0,2) using hydrochloric acid or s
16、odium hydroxide solution. 9.5.3 Dilution water, prepared by dissolving 20 g of sodium chloride in 1 i of water. NOTE: Up to 30 g/i salination may in some cases reduce growth due to sample-induced contamination. 9.6 Preparation of stock cultures Streak the test organism on culture medium (as in subcl
17、ause 9.4) plates and incubate the inoculated Petri dishes for one to seven days at (20 12) “C. Examine the bacterial colonies daily for growth and luminescence, and as soon as luminescent colonies can be detected, transfer them with inoculation loops to fresh plates. Incubate the freshly inoculated
18、Petri dishes for one to seven days at (20 12) “C. Check the plates for growth and luminescence of the bacterial colonies and store at O “C to 5 “C. Transinoculate the stock cultures to fresh culture medium as in subclause 9.4 not more than one month later. 1 O Sampling and sample preparation If poss
19、ible, examine the water samples on the day they are collected. If not, refrigerate them at 2 “C to 4 “C for up to two days or deep-freeze them at about -1 8 “C for up to two weeks. Homogenize the sample by shaking and, if necessary, leave to settle for one hour. After any settling has taken place, a
20、djust the pH value of the supernatant liquor to (7,O I0,2) with hydrochloric acid or sodium hydroxide solution, ensuring that this changes the concentrations of the substances in the water sample as little as possible. Page 5 DIN 3841 2-37 : 1999-04 Salinate the neutralized sample immediately prior
21、to preparing the test solutions by adding 20 g of sodium chloride per litre of sample; if necessary, make up a dilution series using the dilution water. 11 Procedure 11 .I Preculture and inoculum Transfer a sufficient quantity of bacteria (e.g. two to four inoculation loops) from luminescent colonie
22、s of the stock culture to a 250 mi volumetric flask containing 50 mi of culture medium as in subclause 9.5.1. Seal the culture vessels in an air-permeable and sterile manner and incubate them for (1 7 I 1) h at (20 12) “C. Keep the bacteria in suspension (e.g. using a mechanical shaker), and prevent
23、 deposition on the vessel walls. After incubation, dilute the bacterial suspension with culture medium as in subclause 9.5.1 so as to produce a calculated turbidity of 1 O0 FAU. NOTE: Bear in mind that a high turbidity alters the correlation between the dilution factor and absorbance. 11.2 Test solu
24、tion Combine suitable volumes of culture medium as in subclause 9.5.2, test substance, dilution water and inoculum so as to produce check solutions, and test solutions having the desired dilution factor. EXAMPLE 1: Final volume Test substance Culture medium (as in subclause 9.5.2) Dilution water Ino
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