BS ISO 14461-2-2005 Milk and milk products - Quality control in microbiological laboratories - Determination of the reliability of colony counts of parallel plates and subsequent d.pdf
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1、BRITISH STANDARDBS ISO 14461-2:2005Milk and milk products Quality control in microbiologicallaboratories Part 2: Determination of the reliability of colony counts of parallel plates and subsequent dilution stepsICS 07.100.30g49g50g3g38g50g51g60g44g49g42g3g58g44g55g43g50g56g55g3g37g54g44g3g51g40g53g4
2、8g44g54g54g44g50g49g3g40g59g38g40g51g55g3g36g54g3g51g40g53g48g44g55g55g40g39g3g37g60g3g38g50g51g60g53g44g42g43g55g3g47g36g58BS ISO 14461-2:2005This British Standard was published under the authority of the Standards Policy and Strategy Committee on 4 August 2005 BSI 4 August 2005ISBN 0 580 46093 2Na
3、tional forewordThis British Standard reproduces verbatim ISO 14461-2:2005 and implements it as the UK national standard.The UK participation in its preparation was entrusted to Technical Committee AW/9, Microbiology, which has the responsibility to: A list of organizations represented on this commit
4、tee can be obtained on request to its secretary.Cross-referencesThe British Standards which implement international publications referred to in this document may be found in the BSI Catalogue under the section entitled “International Standards Correspondence Index”, or by using the “Search” facility
5、 of the BSI Electronic Catalogue or of British Standards Online.This publication does not purport to include all the necessary provisions of a contract. Users are responsible for its correct application. Compliance with a British Standard does not of itself confer immunity from legal obligations. ai
6、d enquirers to understand the text; present to the responsible international/European committee any enquiries on the interpretation, or proposals for change, and keep UK interests informed; monitor related international and European developments and promulgate them in the UK.Summary of pagesThis doc
7、ument comprises a front cover, an inside front cover, the ISO title page, pages ii to vi, pages 1 to 18, an inside back cover and a back cover.The BSI copyright notice displayed in this document indicates when the document was last issued.Amendments issued since publicationAmd. No. Date CommentsRefe
8、rence numbersISO 14461-2:2005(E)IDF 169-2:2005(E)INTERNATIONAL STANDARD ISO14461-2IDF169-2First edition2005-04-01Milk and milk products Quality control in microbiological laboratories Part 2: Determination of the reliability of colony counts of parallel plates and subsequent dilution steps Lait et p
9、roduits laitiers Contrle de qualit en laboratoire microbiologique Partie 2: Dtermination de la fiabilit des comptages de colonies en botes parallles et des dilutions dcimales suivantes BS ISO 14461-2:2005iiBS ISO 14461-2:2005iiiContents PageForeword ivIntroduction . vi1 Scope 12 Normative references
10、 . 13 Terms and definitions. 14 Principle . 25 Procedure. 25.1 General. 25.2 Counting results of two parallel plates. 25.3 Sum of counting results of subsequent dilution steps. 26 Evaluation 36.1 Tables of results 36.2 Examples of testing parallel plates . 76.3 Examples of testing sums of two subseq
11、uent dilution steps 77 Calculation formulae and examples 157.1 In Table 1 157.2 In Table 2 167.3 Examples 16BS ISO 14461-2:2005ivForeword ISO (the International Organization for Standardization) is a worldwide federation of national standards bodies (ISO member bodies). The work of preparing Interna
12、tional Standards is normally carried out through ISO technical committees. Each member body interested in a subject for which a technical committee has been established has the right to be represented on that committee. International organizations, governmental and non-governmental, in liaison with
13、ISO, also take part in the work. ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of electrotechnical standardization. International Standards are drafted in accordance with the rules given in the ISO/IEC Directives, Part 2. The main task of technical
14、committees is to prepare International Standards. Draft International Standards adopted by the technical committees are circulated to the member bodies for voting. Publication as an International Standard requires approval by at least 75 % of the member bodies casting a vote. Attention is drawn to t
15、he possibility that some of the elements of this document may be the subject of patent rights. ISO shall not be held responsible for identifying any or all such patent rights. ISO 14461-2IDF 169-2 was prepared by Technical Committee ISO/TC 34, Food products, Subcommittee SC 5, Milk and milk products
16、, and the International Dairy Federation (IDF), in collaboration with AOAC International. It is being published jointly by ISO and IDF and separately by AOAC International. ISO 14461IDF 169 consists of the following parts, under the general title Milk and milk products Quality control in microbiolog
17、ical laboratories: Part 1: Analyst performance assessment for colony counts Part 2: Determination of the reliability of colony counts of parallel plates and subsequent dilution steps BS ISO 14461-2:2005vForeword IDF (the International Dairy Federation) is a worldwide federation of the dairy sector w
18、ith a National Committee in every member country. Every National Committee has the right to be represented on the IDF Standing Committees carrying out the technical work. IDF collaborates with ISO and AOAC International in the development of standard methods of analysis and sampling for milk and mil
19、k products. Draft International Standards adopted by the Action Teams and Standing Committees are circulated to the National Committees for voting. Publication as an International Standard requires approval by at least 50 % of the National Committees casting a vote. Attention is drawn to the possibi
20、lity that some of the elements of this document may be the subject of patent rights. IDF shall not be held responsible for identifying any or all such patent rights. ISO 14461-2IDF 169-2 was prepared by Technical Committee ISO/TC 34, Food products, Subcommittee SC 5, Milk and milk products, and the
21、International Dairy Federation (IDF), in collaboration with AOAC International. It is being published jointly by ISO and IDF and separately by AOAC International. All work was carried out by the Joint ISO/IDF/AOAC Action Team, Statistics of analytical data, of the Standing Committee on Quality assur
22、ance, statistics of analytical data and sampling, under the aegis of its project leaders, Dr. H. Glaeser (EU) and Prof. Dr. H. Weiss (DE). This edition of ISO 14461-2IDF 169-2, together with ISO 14461-1IDF 169-1, cancels and replaces IDF 169:1994, which has been technically revised. ISO 14461IDF 169
23、 consists of the following parts, under the general title Milk and milk products Quality control in microbiological laboratories: Part 1: Analyst performance assessment for colony counts Part 2: Determination of the reliability of colony counts of parallel plates and subsequent dilution steps BS ISO
24、 14461-2:2005viIntroduction Every microbiological method consists of several steps that are followed in a specific sequence (sub-sampling, diluting, plating and counting). The final result has a margin of uncertainty that is determined by the variability of all the steps involved. In order to obtain
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