ANSI ASABE S319.4-2008 Method of Determining and Expressing Fineness of Feed Materials by Sieving.pdf
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1、 ANSI/ASAE S319.4 FEB2008 (R2012) Method of Determining and Expressing Fineness of Feed Materials by Sieving American Society of Agricultural and Biological Engineers ASABE is a professional and technical organization, of members worldwide, who are dedicated to advancement of engineering applicable
2、to agricultural, food, and biological systems. ASABE Standards are consensus documents developed and adopted by the American Society of Agricultural and Biological Engineers to meet standardization needs within the scope of the Society; principally agricultural field equipment, farmstead equipment,
3、structures, soil and water resource management, turf and landscape equipment, forest engineering, food and process engineering, electric power applications, plant and animal environment, and waste management. NOTE: ASABE Standards, Engineering Practices, and Data are informational and advisory only.
4、 Their use by anyone engaged in industry or trade is entirely voluntary. The ASABE assumes no responsibility for results attributable to the application of ASABE Standards, Engineering Practices, and Data. Conformity does not ensure compliance with applicable ordinances, laws and regulations. Prospe
5、ctive users are responsible for protecting themselves against liability for infringement of patents. ASABE Standards, Engineering Practices, and Data initially approved prior to the society name change in July of 2005 are designated as “ASAE“, regardless of the revision approval date. Newly develope
6、d Standards, Engineering Practices and Data approved after July of 2005 are designated as “ASABE“. Standards designated as “ANSI“ are American National Standards as are all ISO adoptions published by ASABE. Adoption as an American National Standard requires verification by ANSI that the requirements
7、 for due process, consensus, and other criteria for approval have been met by ASABE. Consensus is established when, in the judgment of the ANSI Board of Standards Review, substantial agreement has been reached by directly and materially affected interests. Substantial agreement means much more than
8、a simple majority, but not necessarily unanimity. Consensus requires that all views and objections be considered, and that a concerted effort be made toward their resolution. CAUTION NOTICE: ASABE and ANSI standards may be revised or withdrawn at any time. Additionally, procedures of ASABE require t
9、hat action be taken periodically to reaffirm, revise, or withdraw each standard. Copyright American Society of Agricultural and Biological Engineers. All rights reserved. ASABE, 2950 Niles Road, St. Joseph, Ml 49085-9659, USA, phone 269-429-0300, fax 269-429-3852, hqasabe.org ANSI/ASAE S319.4 FEB200
10、8 (R2012) Copyright American Society of Agricultural and Biological Engineers 1 ANSI/ASAE S319.4 FEB2008 (R2012) Approved February 2008; reaffirmed February 2013 as an American National Standard Method of Determining and Expressing Fineness of Feed Materials by Sieving Proposed initially by a subcom
11、mittee of the American Feed Manufacturers Association; approved by the ASAE Electric Power and Processing Division Technical Committee; adopted by ASAE December 1968; reconfirmed December 1973, December 1978, December 1983; revised March 1985; revised by the ASAE Food and Grain Processing and Storag
12、e Committee; approved by the Food and Process Engineering Institute Standards Committee December 1989; revised editorially November 1990; reaffirmed December 1994, December 1995; revised October 1996; approved as an American National Standard July 1997; reaffirmed December 2001, February 2003; reaff
13、irmed by ANSI February 2003; Editorially revised March 2003; reaffirmed by ASABE February 2008; revised February 2008; revision approved by ANSI February 2008; reaffirmed by ASABE December 2012; reaffirmed by ANSI February 2013. Keywords: Feed, Particle size, Sieving 1 Purpose and Scope 1.1 The purp
14、ose of this Standard is to define a test procedure to determine the fineness of feed ingredients and to define a method of expressing the particle size of the material. Surface area and number of particles per unit mass can be calculated from the determined particle size. 1.2 This Standard should be
15、 used to determine the fineness of feed ingredients where the reduction process yields particles which are primarily spherical or cubical the approximate ratio of major to minor axes is approximately 1.0. It is not adequate to define the particle size of materials such as steamed and rolled grains,
16、which are a flaked product, or products such as chopped hay and fibrous biomass where a substantial fraction consists of elongated particles. 1.3 This Standard is compatible with ISO 565, ISO 2395, ISO 2591-1, ISO 3310-1, and ISO 9276-1. 2 Normative References The following standards contain provisi
17、ons which, through references in this text, constitute provisions of this Standard. At the time of publication, the editions indicated were valid. All standards are subject to revision, and parties to agreements based on this Standard are encouraged to investigate the possibility of applying the mos
18、t recent editions of the standards indicated below. Standards organizations maintain registers of currently valid standards. 2.1 ASTM E11-95 Specification for Wire-Cloth Sieves for Testing Purposes 2.2 ASTM D1921-89 Test Methods for Particle Size (Sieve Analysis) of Plastic Materials 2.3 ASTM D4749-
19、87 Test Method for Performing the Sieve Analysis of Coal and Designating Coal Size 2.4 ASTM D4570-86 Test Methods for Rubber Chemicals Determination of Particle Size of Sulfur by Sieving (Dry) ANSI/ASAE S319.4 FEB2008 (R2012) Copyright American Society of Agricultural and Biological Engineers 2 2.5
20、ISO 565:1990 Test sieves Metal wire cloth, perforated metal plate and electroformed sheetNominal sizes of openings 2.6 ISO 2395:1990 Test sieves and test sieving Vocabulary 2.7 ISO 2591-1:1988 Test sieving Part 1: Methods using test sieves of woven wire cloth and perforated metal plate 2.8 ISO 3310-
21、1:1990 Test sieves Technical requirements and testing Part 1: Test sieves of metal wire cloth 2.9 ISO 9276-1:1990 Representation of results of particle size analysis Part 1: Graphical representation 3 Definitions The following is a list of the definitions for the terms related to this Standard. Refe
22、r to ISO 2395 for more general terminology of test sieving. 3.1 aperture size: Dimension defining an opening. 3.2 blinding: Obstruction of the apertures of a sieving medium by particles of material being sieved. 3.3 charge: A test sample, or part of a test sample, placed on a test sieve or a nest of
23、 test sieves. 3.4 cumulative oversize distribution curve: A curve obtained by plotting the total percentages by mass retained on each of a set of sieves of descending aperture size against the corresponding aperture sizes. 3.5 cumulative undersize distribution curve: A curve obtained by plotting the
24、 total percentages by mass passing through each of a set of sieves of descending aperture size against the corresponding aperture sizes. 3.6 dispersion agent: Non-toxic chemicals that help break up agglomerates. 3.7 end-point: The point in time after which further sieving fails to pass an amount suf
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