AASHTO T 136-2013 Standard Method of Test for Freezing-and-Thawing Tests of Compacted Soil-Cement Mixtures.pdf
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1、Standard Method of Test for Freezing-and-Thawing Tests of Compacted Soil-Cement Mixtures AASHTO Designation: T 136-13 American Association of State Highway and Transportation Officials 444 North Capitol Street N.W., Suite 249 Washington, D.C. 20001 TS-1b T 136-1 AASHTO Standard Method of Test for Fr
2、eezing-and-Thawing Tests of Compacted Soil-Cement Mixtures AASHTO Designation: T 136-13 1. SCOPE 1.1. These methods cover procedures for determining the soil-cement losses, moisture changes, and volume changes (swell and shrinkage) produced by the repeated freezing and thawing of hardened soil-cemen
3、t specimens. The specimens are compacted in a mold, before cement hydration, to maximum density at optimum moisture content using the compaction procedure described in T 134. 1.2. Two methods depending on soil gradation are covered for preparation of material for molding specimens and molding specim
4、ens as follows: 1.2.1. Method AUsing soil material passing the 4.75-mm (No. 4) sieve. This method shall be used when 100 percent of the soil sample passes the 4.75-mm (No. 4) sieve. (See Sections 4 to 6.) 1.2.2. Method BUsing soil material passing the 19.0-mm (3/4-in.) sieve. This method shall be us
5、ed when part of the soil sample is retained on the 4.75-mm sieve. (See Sections 7 to 9.) 1.3. The values stated in SI units are to be regarded as the standard. 2. REFERENCED DOCUMENTS 2.1. AASHTO Standards: M 85, Portland Cement M 92, Wire-Cloth Sieves for Testing Purposes M 145, Classification of S
6、oils and Soil-Aggregate Mixtures for Highway Construction Purposes M 231, Weighing Devices Used in the Testing of Materials M 240M/M 240, Blended Hydraulic Cement T 99, Moisture-Density Relations of Soils Using a 2.5-kg (5.5-lb) Rammer and a 305-mm (12-in.) Drop T 134, Moisture-Density Relations of
7、Soil-Cement Mixtures T 265, Laboratory Determination of Moisture Content of Soils 3. APPARATUS 3.1. Molds, 101.6 mm (4 in.); Rammer; Sample Extruder; and StraightedgeAs specified in T 99. 2015 by the American Association of State Highway and Transportation Officials.All rights reserved. Duplication
8、is a violation of applicable law.TS-1b T 136-2 AASHTO 3.2. Balances and ScalesA balance or scale having a capacity of at least 11.5 kg (25.4 lb) and conforming to the requirements of M 231 for a G 20 class scale, and a balance of at least 1-kg (2-lb) capacity and conforming to the requirements of M
9、231 for a G 2 class scale. 3.3. Drying OvenA thermostatically controlled drying oven capable of maintaining a temperature of 110 5C (230 9F) for drying moisture samples. 3.4. Freezing CabinetA freezing cabinet capable of maintaining temperatures of 23C (10F) or lower. 3.5. Moist RoomA moist room or
10、suitable covered container capable of maintaining a temperature of 21.0 1.7C (70 3F) and a relative humidity of 100 percent for seven-day storage of compacted specimens and for thawing frozen specimens. 3.6. Wire Scratch BrushA wire scratch brush made of 50-by-1.6-mm (2-by-1/16-in.) flat No. 26 gaug
11、e wire bristles assembled in 50 groups of 10 bristles each and mounted to form five longitudinal rows and 10 transverse rows of bristles on a 190-by-65 mm (71/2-by-21/2-in.) hardwood block. 3.7. Sieves75-mm (3-in.), 19.0-mm (3/4-in.), 4.75-mm (No. 4) sieves conforming to the requirements of M 92. 3.
12、8. Mixing ToolsMiscellaneous tools such as a mixing pan, a trowel, or a suitable mechanical device for thoroughly mixing the soil with cement and water. 3.9. Butcher KnifeA butcher knife approximately 254 mm (10 in.) in length for trimming the top of the specimens. 3.10. ScarifierA six-pronged ice p
13、ick or similar apparatus to remove the smooth compaction plane at the top of the first and second layers of the specimen. 3.11. ContainerA flat, round pan, for moisture absorption by soil-cement mixtures about 305 mm (12 in.) in diameter and 50 mm (2 in.) deep. 3.12. Measuring DeviceA measuring devi
14、ce suitable for accurately measuring the heights and diameters of test specimens to the nearest 0.25 mm (0.01 in.). 3.13. Pans and CarriersSuitable pans for handling materials and carriers or trays for handling test specimens. 3.14. Absorptive Pads6.4-mm (1/4-in.) thick felt pads, blotters, or simil
15、ar absorptive material for placing between specimens and specimen carriers. 3.15. GraduateA graduated cylinder of 250-mL capacity for measuring water. 3.16. Moisture Content ContainersAs specified in T 265. METHOD AUSING SOIL MATERIAL PASSING A 4.75-MM (NO. 4) SIEVE 4. PREPARATION OF MATERIAL FOR MO
16、LDING SPECIMENS 4.1. Prepare the soil sample in accordance with Method A of T 134. 2015 by the American Association of State Highway and Transportation Officials.All rights reserved. Duplication is a violation of applicable law.TS-1b T 136-3 AASHTO 4.2. Select a sufficient quantity of the soil prepa
17、red as described in T 134 to provide two compacted specimens and required moisture samples. (See Note 1.) Note 1Optional: Usually only one specimen (identified as No. 2) is required for routine testing. The other specimen (identified as No. 1) is made for research work and for testing unusual soils.
18、 4.3. Add to the soil the required amount of cement conforming to M 85 or M 240M/M 240. Mix the soil and cement thoroughly until the color of the mixture is uniform. 4.4. Add sufficient potable water to raise the soil-cement mixture to optimum moisture content at time of compaction and mix thoroughl
19、y. When the soil used is a heavy-textured, clayey material, compact the mixture of soil, cement, and water in a container to a depth of about 50 mm (2 in.) using the rammer described in T 99 or similar hand tamper; cover; and allow to stand for not less than 5 min but not more than 10 min to aid dis
20、persion of the moisture and to permit more complete absorption by the soil-cement. After the absorption period, thoroughly break up the mixture, without reducing the natural size of individual particles, until it will pass a 4.75-mm (No. 4) sieve, as judged by eye, and then remix. 5. MOLDING SPECIME
21、NS 5.1. Form a specimen by immediately compacting the soil-cement mixture in the mold, with the collar attached, and later trimming the specimen in the same manner as directed in T 134, and in addition scarify the tops of the first and second layers to remove smooth compaction planes before placing
22、and compacting the succeeding layers. This scarification shall form grooves at right angles to each other, approximately 3 mm (1/8in.) in width and 3 mm (1/8in.) in depth and approximately 6 mm (1/4in.) apart. During compaction, take from the batch a representative sample of the soil-cement mixture,
23、 having a mass of not less than 100 g. Determine the mass immediately and dry in accordance with T 265. Calculate the percentage of moisture as directed in T 134 to check against design moisture content. 5.2. Determine the mass of the compacted specimen and mold, remove the specimen from the mold, a
24、nd calculate the oven-dry mass of each specimen in kilograms per cubic meter (lb/ft3) to check against design density. 5.3. Identify the specimen on a metal tag (or other suitable device) as No. 1, together with other needed identification marks, and use this specimen to obtain data on moisture and
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