职称英语(卫生类)3及答案解析.doc
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1、职称英语(卫生类)3 及答案解析(总分:-22.07,做题时间:120 分钟)1.The project for developing local industries was (evaluated) for its usefulness, feasibility and easiness of execution.(分数:-1.00)A.assessedB.comparedC.measuredD.weighed2.The number of the Unites States citizens who are (eligible) to vote continues to increase.
2、(分数:-1.00)A.encouragedB.enforcedC.expectedD.entitled3.His plan should succeed for it seems quite (feasible).(分数:-1.00)A.completeB.possibleC.daringD.decisive4.It is taken for granted that a piano without any (defects) would produce very grand music.(分数:-1.00)A.dislikesB.incidentsC.faultsD.merits5.Mr.
3、 Jackson wants to (give out) this news as soon as possible.(分数:-1.00)A.announceB.emitC.explainD.finish6.The U.S was in 1850 a (divided) nation half slave and half free.(分数:-1.00)A.alliedB.combinedC.unitedD.separate7.I (spotted) my father in the crowd.(分数:-1.00)A.recognizedB.recalledC.receivedD.recor
4、ded8.She (longed) to be envied and sought after.(分数:-1.00)A.hopedB.wantedC.was eagerD.wished9.Please let me know if any problems (arise).(分数:-1.00)A.becomeB.occurC.comeD.find10.The price is (somewhat) higher than I expected.(分数:-1.00)A.to some degreeB.at some timeC.in some casesD.for some reason11.I
5、ts (tough) looking for a job these days.(分数:-1.00)A.differentB.digitalC.difficultD.direct12.The development of the transistor and integrated circuits revolutionized the electronics industry by allowing components to be packaged more (densely).(分数:-1.00)A.compactlyB.inexpensivelyC.quicklyD.carefully1
6、3.Einsteins theory of relativity seemed (incredible) when it was first introduced.(分数:-1.00)A.brilliantB.complicatedC.unbelievableD.distinguished14.He (endured) all kinds of hardships in his solo sailing around the world.(分数:-1.00)A.sufferedB.experiencedC.lastedD.overcame15.There is less crime now;
7、it seems that there is a (fall) in the crime rate.(分数:-1.00)A.decreaseB.inclineC.defeatD.slopeFood Many Americans harbour a grossly distorted and exaggerated view of most of the risks surrounding food. Fergus Clydesdale, head of the department of food science and nutrition at the university of Massa
8、chusetts Amherst, says bluntly that if the dangers from bacterially contaminated chicken were as great as some people believe. “The streets would be littered with people lying here and there.“ Though the public increasingly demands no-risk food, there is no such thing. Bruce Ames, chairman of the bi
9、ochemistry department at the University of California, Berkeley, points out that up to 10% of a plants weight is made up of natural pesticides(杀虫剂) . Says he; “Since plants do not have jaws or teeth to protect themselves, they employ chemical warfare. “ And many naturally produced chemicals, though
10、occurring in tiny amounts, prove in laboratory tests to be strong carcinogensa substance which can cause cancer. Mushrooms (蘑菇) might be banned if they were judged by the same standards that apply to food additives (添加剂). Declares Christina Stark, a nutritionist at Cornell University:“ Weve got far
11、worst natural chemicals in the food supply than anything man-made. “ Yet the issues are not that simple. While Americans have no reason to the terrified to sit down at the dinner table, they have every reason to demand significant improvements in food and water safety. They unconsciously and unwilli
12、ngly take in too much of too many dangerous chemicals. If food already contains natural carcinogens, it does not make much sense to add dozens of new man-made ones. Though most people will withstand the small amounts of contaminants generally found in food and water, at least a few individuals will
13、probably get cancer one day because of what they eat and drink. To make good food and water supplies even better, the Government needs to tighten its regulatory standards, stiffen its inspection program and strengthen its enforcement policies. The food industry should modify some long-accepted pract
14、ices or turn to less hazardous alternatives. Perhaps most important, consumers will have to do a better job of learning how to handle and cook food properly. The problems that need to be tackled exist all along the food-supply chain, from fields to processing plants to kitchens. (分数:-0.98)(1).The au
15、thor thinks that the American overestimate the hazards of their food.(分数:-0.14)A.RightB.WrongC.Not Mentioned(2).The author considers it impossible to obtain no-risk food because many vegetables contain dangerous natural chemicals.(分数:-0.14)A.RightB.WrongC.Not Mentioned(3).By saying “they employ chem
16、ical warfare“ Line 4, Para. 2, Bruse Ames means “plants produce certain chemicals to combat pests and disease. “(分数:-0.14)A.RightB.WrongC.Not Mentioned(4).The reduction of the possible hazards in food ultimately depends on the government.(分数:-0.14)A.RightB.WrongC.Not Mentioned(5).There is reason for
17、 caution but no cause Tor alarm with regard to food consumption.(分数:-0.14)A.RightB.WrongC.Not Mentioned(6).The government have no responsibility in reducing the possible hazards in food.(分数:-0.14)A.RightB.WrongC.Not Mentioned(7).Eating and drinking have become more hazardous than before.(分数:-0.14)A.
18、RightB.WrongC.Not MentionedMore Than 8 Hours Sleep Too Much of a Good Thing Although the dangers of too little sleep are widely known, new research suggests that people who sleep too much may also suffer the consequences. Investigators at the University of California in San Diego found that people w
19、ho clock up 9 or 10 hours each weeknight appear to have more trouble falling and staying asleep, as well as a number of other sleep problems, than people who sleep 8 hours a night. People who slept only 7 hours each night also said they had more trouble falling asleep and feeling refreshed after a n
20、ights sleep than 8-hour sleepers. These findings, which DL Daniel Kripke reported in the journal Psychosomatic Medicine, demonstrate that people who want to get a good nights rest may not need to set aside more than 8 hours a night. He added that“ it might be a good idea“ for people who sleep more t
21、han 8 hours each night to consider reducing the amount of time they spend in bed, but cautioned that more research is needed to confirm this. Previous studies have shown the potential dangers of chronic shortages of sleepfor instance, one report demonstrated that people who habitually sleep less tha
22、n 7 hours each night have a higher risk of dying within a fixed period than people who sleep more. For the current report, Kripke reviewed the responses of 1,004 adults to sleep questionnaires, in which participants indicated how much they slept during the Week and whether they experienced any sleep
23、 problems. Sleep problems included waking in the middle of the night, arising early in the morning and being unable to fall back to sleep, and having fatigue interfere with day-to-day functioning. Kripke found that people who slept between 9 and 10 hours each night were more likely to report experie
24、ncing each sleep problem than people who slept 8 hours. In an interview, Kripke noted that long sleepers may struggle to get rest at night simply because they spend too much time in bed. As evidence, he added that one way to help insomnia is to spend less time in bed. “ It stands to reason that if a
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