IEC 61512-3-2008 Batch control - Part 3 General and site recipe models and representation《批量控制.第3部分 一般和现场制法模型及表示》.pdf

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1、 IEC 61512-3Edition 1.0 2008-07INTERNATIONAL STANDARD NORME INTERNATIONALEBatch control Part 3: General and site recipe models and representation Contrle-commande des processus de fabrication par lots Partie 3: Modles et reprsentation des recettes gnrales et des recettes de siteIEC61512-3:2008 THIS

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16、u contactez-nous: Email: csciec.ch Tl.: +41 22 919 02 11 Fax: +41 22 919 03 00 IEC 61512-3Edition 1.0 2008-07INTERNATIONAL STANDARD NORME INTERNATIONALEBatch control Part 3: General and site recipe models and representation Contrle-commande des processus de fabrication par lots Partie 3: Modles et r

17、eprsentation des recettes gnrales et des recettes de site INTERNATIONAL ELECTROTECHNICAL COMMISSION COMMISSION ELECTROTECHNIQUE INTERNATIONALE XBICS 25.040.40; 35.240.50 PRICE CODECODE PRIXISBN 2-8318-9872-2 Registered trademark of the International Electrotechnical Commission Marque dpose de la Com

18、mission Electrotechnique Internationale 2 61512-3 IEC:2008 CONTENTS FOREWORD.6 INTRODUCTION.8 1 Scope.9 2 Normative references .9 3 Terms, definitions and abbreviations 9 3.1 Terms and definitions 9 3.2 Abbreviation 10 4 Recipe description10 4.1 Recipe types .10 4.2 General and site recipe descripti

19、on .10 4.2.1 Manufacturing information .10 4.2.2 Multiple site definitions 10 4.2.3 Expansion and collapsing of the recipe type hierarchy.11 4.3 Equipment-independent recipes 11 4.3.1 Equipment-independent recipe subtypes .11 4.3.2 Activities of equipment-independent recipes 11 4.3.3 Input to trial

20、or pilot production 12 4.3.4 Output from trial or pilot production .13 4.3.5 Control of equipment-independent recipes.13 4.3.6 Equipment-independent recipe definition .14 4.3.7 Equipment-independent recipe variants .14 4.3.8 Source of scheduling information.14 4.3.9 Equipment-independent recipes and

21、 business information.14 4.3.10 Equipment-independent recipes for capability comparison.15 4.3.11 Equipment-independent recipes as facility design specifications15 4.4 General recipes.15 4.4.1 Enterprise-wide definition 15 4.4.2 Purpose of a general recipe.16 4.4.3 General recipe information 16 4.5

22、Site recipes .17 4.5.1 Site-specific recipes 17 4.5.2 Site recipe definition17 4.5.3 Site recipe policies 18 4.6 Product families and product grades18 4.6.1 Product definition 18 4.6.2 Product families.18 4.6.3 Product grades 18 5 Equipment-independent recipe contents .19 5.1 Recipe information 19 5

23、.2 Recipe life cycle states19 5.3 Recipe header.19 5.4 Recipe formula 19 5.5 Recipe procedure 19 5.5.1 Process model.19 5.5.2 Process hierarchy20 5.5.3 Ideal procedure for manufacture 20 61512-3 IEC:2008 3 5.5.4 Process stage20 5.5.5 Process operation21 5.5.6 Process action.21 5.5.7 Definition of eq

24、uipment requirements.21 5.5.8 Process stage guidelines.21 5.5.9 Process operation guidelines.22 5.5.10 Process action guidelines 23 5.5.11 Process action types .24 5.6 Equipment requirements27 5.6.1 Requirements of final manufacturing equipment 27 5.6.2 Equipment selection 27 5.6.3 Constraining targ

25、et equipment.27 5.6.4 Managing equipment requirement definitions.27 5.7 Other information 27 5.8 Life cycle states 28 6 Equipment-independent recipe object model 28 6.1 General .28 6.2 Modelling techniques.28 6.3 Object model.28 6.4 Object relationships.29 6.5 Object model elements30 6.5.1 Attribute

26、s.30 6.5.2 Equipment-independent recipe 30 6.5.3 Equipment requirement30 6.5.4 Equipment requirement element 30 6.5.5 Equipment requirement library.31 6.5.6 General recipe.31 6.5.7 Material definition 31 6.5.8 Material definition library .31 6.5.9 Other information.31 6.5.10 Percent input .31 6.5.11

27、 Percent output.31 6.5.12 Process procedure 31 6.5.13 Process action.31 6.5.14 Process element32 6.5.15 Process element library .32 6.5.16 Process element link .32 6.5.17 Process element specification .32 6.5.18 Process input 32 6.5.19 Process operation32 6.5.20 Process output 32 6.5.21 Process para

28、meter 32 6.5.22 Process stage32 6.5.23 Site recipe .32 7 Equipment-independent recipe representation32 7.1 Process procedure chart .32 7.2 Process procedure chart notation 33 7.2.1 Symbols and links33 7.2.2 Process procedure chart symbols 34 4 61512-3 IEC:2008 7.2.3 Link types37 7.2.4 Rules for vali

29、d PPCs39 7.3 Process hierarchy .40 7.3.1 Process operation and process action depiction 40 7.3.2 Table representation41 7.3.3 Graphical and table view equivalence43 7.3.4 Non-procedural equipment-independent recipe information .44 7.3.5 Equipment-independent recipe formula44 7.3.6 Material balance 4

30、4 7.3.7 Equipment requirements44 7.3.8 Header and other information 44 8 Transformation of equipment-independent recipes to master recipes45 8.1 Source of information for master recipes .45 8.2 Element mapping 45 8.3 Stage-to-unit procedure mapping 45 8.4 Transform components46 8.4.1 Master recipe c

31、omponent 46 8.4.2 Transform components for material transfers.46 8.4.3 Unit startup and shutdown components .46 8.4.4 Alternate master recipe transform components 47 8.5 Transformation tasks.47 8.5.1 Equipment determination .47 8.5.2 Using non-procedural information in transformation .47 8.5.3 Creat

32、ing the master recipe 48 8.6 Transformation mapping48 8.6.1 Multiple possible mapping levels .48 8.6.2 Process action to master recipe phase mapping 48 8.6.3 Process action to master recipe operation mapping.49 8.6.4 Process action to master recipe unit procedure mapping .49 8.6.5 Transformation thr

33、ough process operations .50 8.6.6 Transformation through process stages .51 Annex A (informative) General and site recipe benefits 53 Annex B (informative) General and site recipes in the enterprise .54 Annex C (informative) Usage questions .59 Bibliography63 Figure 1 Recipe hierarchy example11 Figu

34、re 2 Pilot plant creation of equipment-independent recipe .12 Figure 3 Equipment-independent recipe from pilot plant development 13 Figure 4 Site recipe, BOM, and BOR information overlaps .15 Figure 5 General recipes in a typical development function16 Figure 6 Equipment-independent recipe procedure

35、 definition .20 Figure 7 Non-persistent process actions 24 Figure 8 Equipment-independent recipe object model 29 Figure 9 Example stage PPC for an equipment-independent recipe .33 Figure 10 Recipe process element symbols .34 Figure 11 Annotation for stage or operation elements 35 61512-3 IEC:2008 5

36、Figure 12 Equipment requirement indication 35 Figure 13 Example process annotation indication.35 Figure 14 Process input symbol .35 Figure 15 Process input symbol with material identification36 Figure 16 Sample process input symbol representing multiple materials 36 Figure 17 Process intermediate sy

37、mbol36 Figure 18 Unidentified intermediate material symbol 37 Figure 19 Process output symbol .37 Figure 20 Process output symbol with material information 37 Figure 21 Order of execution symbol38 Figure 22 Start of parallel execution symbol.38 Figure 23 End of parallel execution38 Figure 24 Start o

38、f optional parallel execution symbol .38 Figure 25 Alternate execution paths for optional parallel execution 39 Figure 26 End of optional parallel execution.39 Figure 27 Graphical representation example41 Figure 28 Sequence order annotations for table representation .42 Figure 29 Sample process oper

39、ation as graphic.43 Figure 30 Sample graphic showing sequential paths 43 Figure 31 Possible general-to-master recipe mappings 46 Figure 32 Transform through process actions 48 Figure 33 Mapping of a process action to one or more operations49 Figure 34 Mapping of a process action to one or more unit

40、procedures 50 Figure 35 Mapping of a process operation to one or more operations 51 Figure 36 Mapping of a process stage to one or more unit procedures.52 Figure B.1 Information sets in a manufacturing enterprise54 Figure C.1 Typical overlap of information between a site recipe, a bill of material,

41、and a bill of resources 62 Table 1 Process action properties24 Table 2 Persistent process action table format example.25 Table 3 Material addition process action examples 25 Table 4 Material removal process action examples 26 Table 5 Energy addition process action examples26 Table 6 Energy removal p

42、rocess action examples26 Table 7 Life cycle states 28 Table 8 Table format for process operations and process actions 41 Table 9 Sample process operation in table.44 Table B.1 Information elements .57 Table B.2 Planning levels and recipes .58 6 61512-3 IEC:2008 INTERNATIONAL ELECTROTECHNICAL COMMISS

43、ION _ BATCH CONTROL Part 3: General and site recipe models and representation FOREWORD 1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising all national electrotechnical committees (IEC National Committees). The object of IEC is to promote

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