EN 13519-2001 en Footwear - Test Methods for Uppers - High Temperature Behaviour《鞋类 鞋面试验方法 高温特性》.pdf
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1、Footwear Test methods for uppers High temperature behaviour The European Standard EN 13519:2001 has the status ofa British Standard ICs 61.060 BS EN 13519:2002 A present to the responsible European committee any enquiries on the interpretation, or proposals for change, and keep the UK interests info
2、rmed; monitor related international and European developments and promulgate them in the UK. - A list of organizations represented on this committee can be obtained on request to its secretary. Cr oss-r e fer enc e s The British Standards which implement international or European publications referr
3、ed to in this document may be found in the BSI Standards Catalogue under the section entitled “International Standards Correspondence Index”, or by using the “Find” facility of the BSI Standards Electronic Catalogue. A British Standard does not purport to include all the necessary provisions of a co
4、ntract. Users of British Standards are responsible for their correct application. Compliance with a British Standard does not of itself confer immunity from legal obligations. Summary of pages This document comprises a front cover, an inside front cover, the EN title page, pages 2 to 7 and a back co
5、ver. The BSI copyright date displayed in this document indicates when the document was last issued. O BSI 30 January 2002 ISBN O 580 38984 7 EUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN 13519 November 2001 ICs 61 .O60 English version Footwear - Test methods for uppers - High temperature be h
6、aviour Chaussures - Mthodes dessai des tiges - Comportement aux tempratures leves Schuhe - Prfverfahren fr Schfte -Verhalten bei hohen Temperaturen This European Standard was approved by CEN on 3 October 2001 CEN members are bound to comply with the CENKENELEC Internal Regulations which stipulate th
7、e conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the Management Centre or to any CEN member. This European Standard exists in t
8、hree official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the Management Centre has the same status as the official versions. CEN members are the national standards bodies of Au
9、stria, Belgium, Czech Republic, Denmark, Finland, France, Germany, Greece, Iceland, Ireland, Italy, Luxembourg, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION EUROPISCHES KOMITEE FR NORMUNG COMIT EUROPEN DE NORMALISATION Managemen
10、t Centre: rue de Stassart, 36 B-1050 Brussels O 2001 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 13519:2001 E EN 13519:2001 (E) Contents Page 3 Foreword . 1 Scope 3 Terms and definitions . . 4 4 Apparatus and material 5 Samplin
11、g and conditioning . 2 Normative references . 5 6 Test met hod . 6.1 Principle 6.2 Procedure 7 Expression of results . . 6 8 Test report . Bibliography 6 2 EN 13519:2001 (E) Foreword This European Standard has been prepared by Technical Committee CEN/TC 309, Footwear, the Secretariat of which is hel
12、d by AENOR. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by May 2002, and conflicting national standards shall be withdrawn at the latest by May 2002. According to the CENKENELEC Internal Regulati
13、ons, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Czech Republic, Denmark, Finland, France, Germany, Greece, Iceland, Ireland, Italy, Luxembourg, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and the Unit
14、ed Kingdom. 3 EN 13519:2001 (E) 1 Scope This European Standard specifies a test method for determining the effect of heat on the tensile strength of uppers or complete upper assembly irrespective of the material, in order to assess the suitability for the end use. 2 Normative references This Europea
15、n Standard incorporates by dated or undated reference, provisions from other publications. These normative references are cited at the appropriate places in the text, and the publications are listed hereafter. For dated references, subsequent amendments to or revisions of any of these publications a
16、pply to this European Standard only when incorporated in it by amendment or revision. For undated references the latest edition of the publication referred to applies (including amendments). EN 12222, Foofwear - Sfandard afmospheres for condifioning and fesfing of foofwear and componenfs for foofwea
17、r. prEN 13522, Foofwear - Tesf mefhods for uppers - Tensile sfrengfh and elongafion. 3 Terms and definitions For the purposes of this European Standard, the following terms and definitions apply. 3.1 high temperature behaviour resistance of a material to elevated temperatures as measured by the effe
18、ct on the tensile properties of the material. Particularly applicable to materials used in vulcanized footwear 3.2 upper materials forming the outer surface of the footwear which is attached to the sole assembly and covers the upper dorsal surface of the foot. In the case of boots this also includes
19、 the outer face of the material covering the leg. Only the materials that are visible are included, no account should be taken of underlying materials 3.3 complete upper assembly finished upper, fully seamed, joined or laminated as appropriate, comprising the centre material and any lining(s) togeth
20、er with all components such as interlinings, adhesives, membranes, foams or reinforcements, but excluding toe puffs and stiffeners NOTE The complete upper assembly can be flat, 2-dimensional or comprise lasted upper in the final footwear. 4 EN 13519:2001 (E) Application Unheated lasts Heated lasts 4
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