1、BSI Standards PublicationTest sieves for cerealsBS EN ISO 5223:2015BS EN ISO 5223:2015 BRITISH STANDARDNational forewordThis British Standard is the UK implementation of EN ISO 5223:2015. It is identical to ISO 5223:1995, including amendment 1:1999. It supersedes BS 6219:1996 which is withdrawn.For
2、formatting reasons, ISO amendment 1:1999 is appended at the end of this document.The UK participation in its preparation was entrusted to Technical Committee AW/4, Cereals and pulses.A list of organizations represented on this committee can be obtained on request to its secretary.This publication do
3、es not purport to include all the necessary provisions of a contract. Users are responsible for its correct application. The British Standards Institution 2016. Published by BSI Standards Limited 2016ISBN 978 0 580 90016 7ICS 19.120Compliance with a British Standard cannot confer immunity from legal
4、 obligations.This British Standard was published under the authority of the Standards Policy and Strategy Committee on 29 February 2016.Amendments/corrigenda issued since publicationDate Text affectedEUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN ISO 5223 December 2015 ICS 67.260 English Versi
5、on Test sieves for cereals (ISO 5223:1995, including Amendment 1:1999) Tamis de contrle pour crales (ISO 5223:1995, y compris Amendement 1:1999) Analysensiebe fr Getreide (ISO 5223:1995, einschlielich nderung 1:1999) This European Standard was approved by CEN on 30 November 2015. CEN members are bou
6、nd to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the C
7、EN-CENELEC Management Centre or to any CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre
8、has the same status as the official versions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,
9、Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMIT EUROPEN DE NORMALISATION EUROPISCHES KOMITEE FR NORMUNG CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 B
10、russels 2015 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN ISO 5223:2015 EEuropean foreword The text of ISO 5223:1995, including Amendment 1:1999 has been prepared by Technical Committee ISO/TC 34 “Food products” of the Internati
11、onal Organization for Standardization (ISO) and has been taken over as EN ISO 5223:2015 by Technical Committee CEN/TC 338 “Cereal and cereal products” the secretariat of which is held by AFNOR. This European Standard shall be given the status of a national standard, either by publication of an ident
12、ical text or by endorsement, at the latest by June 2016, and conflicting national standards shall be withdrawn at the latest by June 2016. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN and/or CENELEC shall not be held respon
13、sible for identifying any or all such patent rights. According to the CEN-CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finlan
14、d, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. Endorsement notice The text of ISO
15、 5223:1995, including Amendment 1:1999 has been approved by CEN as EN ISO 5223:2015 without any modification. BS EN ISO 5223:2015EN ISO 5223:2015 (E)BS EN ISO 5223:2015EN ISO 5223:2015 (E)BS EN ISO 5223:2015This page deliberately left blankBS EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015BS
16、EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015BS EN ISO 5223:2015This page deliberately left blankBSI is the national body responsible for preparing British Standards and other standards-related publications, informa
17、tion and services.BSI is incorporated by Royal Charter. British Standards and other standardization products are published by BSI Standards Limited.British Standards Institution (BSI)BSI Group Headquarters389 Chiswick High Road London W4 4AL UKAbout usWe bring together business, industry, government
18、, consumers, innovators and others to shape their combined experience and expertise into standards -based solutions.The knowledge embodied in our standards has been carefully assembled in a dependable format and refined through our open consultation process. Organizations of all sizes and across all
19、 sectors choose standards to help them achieve their goals.Information on standardsWe can provide you with the knowledge that your organization needs to succeed. Find out more about British Standards by visiting our website at or contacting our Customer Services team or Knowledge Centre.Buying stan
20、dardsYou can buy and download PDF versions of BSI publications, including British and adopted European and international standards, through our website at where hard copies can also be purchased. If you need international and foreign standards from other Standards Development Organizations, hard co
21、pies can be ordered from our Customer Services team.SubscriptionsOur range of subscription services are designed to make using standards easier for you. For further information on our subscription products go to British Standards Online (BSOL) youll have instant access to over 55,000 British and ad
22、opted European and international standards from your desktop. Its available 24/7 and is refreshed daily so youll always be up to date. You can keep in touch with standards developments and receive substantial discounts on the purchase price of standards, both in single copy and subscription format,
23、by becoming a BSI Subscribing Member. PLUS is an updating service exclusive to BSI Subscribing Members. You will automatically receive the latest hard copy of your standards when theyre revised or replaced. To find out more about becoming a BSI Subscribing Member and the benefits of membership, plea
24、se visit a Multi-User Network Licence (MUNL) you are able to host standards publications on your intranet. Licences can cover as few or as many users as you wish. With updates supplied as soon as theyre available, you can be sure your documentation is current. For further information, email .Revisi
25、onsOur British Standards and other publications are updated by amendment or revision. We continually improve the quality of our products and services to benefit your business. If you find an inaccuracy or ambiguity within a British Standard or other BSI publication please inform the Knowledge Centre
26、.CopyrightAll the data, software and documentation set out in all British Standards and other BSI publications are the property of and copyrighted by BSI, or some person or entity that owns copyright in the information used (such as the international standardization bodies) and has formally licensed
27、 such information to BSI for commercial publication and use. Except as permitted under the Copyright, Designs and Patents Act 1988 no extract may be reproduced, stored in a retrieval system or transmitted in any form or by any means electronic, photocopying, recording or otherwise without prior writ
28、ten permission from BSI. Details and advice can be obtained from the Copyright & Licensing Department.Useful Contacts:Customer ServicesTel: +44 845 086 9001Email (orders): Email (enquiries): SubscriptionsTel: +44 845 086 9001Email: Knowledge CentreTel: +44 20 8996 7004Email: Copyright & LicensingTel: +44 20 8996 7070Email: NO COPYING WITHOUT BSI PERMISSION EXCEPT AS PERMITTED BY COPYRIGHT LAW