欢迎来到麦多课文档分享! | 帮助中心 海量文档,免费浏览,给你所需,享你所想!
麦多课文档分享
全部分类
  • 标准规范>
  • 教学课件>
  • 考试资料>
  • 办公文档>
  • 学术论文>
  • 行业资料>
  • 易语言源码>
  • ImageVerifierCode 换一换
    首页 麦多课文档分享 > 资源分类 > PDF文档下载
    分享到微信 分享到微博 分享到QQ空间

    DIN EN 16943-2017 Foodstuffs - Determination of calcium copper iron magnesium manganese phosphorus potassium sodium sulfur and zinc by ICP-OES German version EN 16943 2017《食品 采用ICP.pdf

    • 资源ID:673276       资源大小:1.40MB        全文页数:32页
    • 资源格式: PDF        下载积分:10000积分
    快捷下载 游客一键下载
    账号登录下载
    微信登录下载
    二维码
    微信扫一扫登录
    下载资源需要10000积分(如需开发票,请勿充值!)
    邮箱/手机:
    温馨提示:
    如需开发票,请勿充值!快捷下载时,用户名和密码都是您填写的邮箱或者手机号,方便查询和重复下载(系统自动生成)。
    如需开发票,请勿充值!如填写123,账号就是123,密码也是123。
    支付方式: 支付宝扫码支付    微信扫码支付   
    验证码:   换一换

    加入VIP,交流精品资源
     
    账号:
    密码:
    验证码:   换一换
      忘记密码?
        
    友情提示
    2、PDF文件下载后,可能会被浏览器默认打开,此种情况可以点击浏览器菜单,保存网页到桌面,就可以正常下载了。
    3、本站不支持迅雷下载,请使用电脑自带的IE浏览器,或者360浏览器、谷歌浏览器下载即可。
    4、本站资源下载后的文档和图纸-无水印,预览文档经过压缩,下载后原文更清晰。
    5、试题试卷类文档,如果标题没有明确说明有答案则都视为没有答案,请知晓。

    DIN EN 16943-2017 Foodstuffs - Determination of calcium copper iron magnesium manganese phosphorus potassium sodium sulfur and zinc by ICP-OES German version EN 16943 2017《食品 采用ICP.pdf

    1、July 2017 English price group 14No part of this translation may be reproduced without prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).ICS 67.050!%h8Y“2692154www.din.deDIN EN

    2、 16943Foodstuffs Determination of calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium, sulfur and zinc by ICPOES;English version EN 16943:2017,English translation of DIN EN 16943:2017-07Lebensmittel Bestimmung von Calcium, Kupfer, Eisen, Magnesium, Mangan, Phosphor, Kalium, Na

    3、trium, Schwefel und Zink mit ICPOES;Englische Fassung EN 16943:2017,Englische bersetzung von DIN EN 16943:2017-07Produits alimentaires Dosage du calcium, du cuivre, du fer, du magnsium, du manganse, du phosphore, du potassium, du sodium, du soufre et du zinc par ICPOES;Version anglaise EN 16943:2017

    4、,Traduction anglaise de DIN EN 16943:2017-07www.beuth.deDTranslation by DIN-Sprachendienst.In case of doubt, the German-language original shall be considered authoritative.Document comprises 32 pages 06.17 2 A comma is used as the decimal marker. National foreword This document (EN 16943:2017) has b

    5、een prepared by Technical Committee CEN/TC 275 “Food analysis Horizontal methods” (Secretariat: DIN, Germany). The responsible German body involved in its preparation was the DIN-Normenausschuss Lebensmittel und landwirtschaftliche Produkte (DIN Standards Committee Food and Agricultural Products), W

    6、orking Committee NA 057-01-09 AA “Elements and their chemical species”. The DIN Standard corresponding to the International Standard re ferred to in this document as follows: ISO 5725 (all parts) DIN ISO 5725 (all parts) National Annex NA (informative) Bibliography DIN ISO 5725 (all parts), Accuracy

    7、 (trueness and precision) of measurement methods and results DIN EN 16943:2017-07 isEUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN 16943 May 2017 ICS 67.050 English Version Foodstuffs - Determination of calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium, sulfur and zinc

    8、 by ICP-OES Produits alimentaires - Dosage du calcium, du cuivre, du fer, du magnsium, du manganse, du phosphore, du potassium, du sodium, du soufre et du zinc par ICP-OES Lebensmittel - Bestimmung von Calcium, Kupfer, Eisen, Magnesium, Mangan, Phosphor, Kalium, Natrium, Schwefel und Zink mit ICP OE

    9、S This European Standard was approved by CEN on 20 February 2017. CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical

    10、references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of

    11、a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Mace

    12、donia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMIT EUROPEN DE NORMALISA

    13、TION EUROPISCHES KOMITEE FR NORMUNG CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels 2017 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 16943:2017 E-EN 16943:2017 (E) 2 Contents Page European foreword . 3 1 Scope

    14、4 2 Normative references 4 3 Principle . 4 4 Reagents . 5 5 Apparatus . 7 6 Procedure. 8 6.1 Sample preparation 8 6.2 Optical emission spectrometry with inductively coupled plasma 8 6.2.1 ICP-OES working conditions 8 6.2.2 Determination with ICP-OES . 8 6.3 Quality control of the analysis . 10 7 Cal

    15、culation 10 8 Precision 11 8.1 General . 11 8.2 Repeatability 11 8.3 Reproducibility . 11 9 Test report 14 Annex A (informative) Spectral interferences 15 Annex B (informative) Precision Data . 18 B.1 Details on the inter-laboratory study . 18 Bibliography . 30 DIN EN 16943:2017-07 EN 16943:2017 (E)

    16、 3 European foreword This document (EN 16943:2017) has been prepared by Technical Committee CEN/TC 275 “Food analysis - Horizontal methods”, the secretariat of which is held by DIN. This European Standard shall be given the status of a national standard, either by publication of an identical text or

    17、 by endorsement, at the latest by November 2017, and conflicting national standards shall be withdrawn at the latest by November 2017. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN shall not be held responsible for identifyi

    18、ng any or all such patent rights. According to the CEN-CENELEC Internal Regulations, the national standards organisations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav

    19、Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. DIN EN 16943:2017-07 EN 16943:2017 (E) 4 1 Sc

    20、ope This European Standard describes a method for the determination of calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium, sulfur and zinc in different foodstuffs using optical emission spectrometry with inductively coupled plasma (ICP-OES) after pressure digestion. This meth

    21、od has been validated in an interlaboratory study according to ISO 5725 1 on infant formula soya based, cheese, chicken meat, wheat flour, apple juice, lobster and milk (see elements ranges Table 1 and validation data in Annex B). HorRat values greater than 2 have been observed for certain analyte/m

    22、atrix combinations during the validation study. Table 1 Validated element ranges Element Range mg/kg Calcium 70 to 7178 Copper 0,60 to 16,40 Iron 0,88 to 77 Magnesium 45 to 1 174 Manganese 0,44 to 5,12 Phosphorus 72 to 9 708 Potassium 605 to 14 312 Sodium 11 to 2 220 Sulfur 26 to 8 542 Zinc 0,16 to

    23、43,5 At European or International level, vertical standards for the determination of specific minerals can exist, e.g. for milk and milk products or for animal and vegetable fats and oils 2. 2 Normative references The following documents, in whole or in part, are normatively referenced in this docum

    24、ent and are indispensable for its application. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies. EN 13804, Foodstuffs - Determination of elements and their chemical species - General conside

    25、rations and specific requirements EN 13805, Foodstuffs - Determination of trace elements - Pressure digestion 3 Principle After digestion of the sample with the pressure digestion process described in EN 13805, calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium, sulfur and zi

    26、nc are determined quantitatively with the ICP-OES 2. The digestion solution is nebulized, the aerosol is directed into an inductively coupled argon plasma, where the elements are atomized and excited for radiation. The emission radiation is resolved spectrally and its intensity determined at element

    27、-specific wavelengths with a detector system. Ionization interference can be minimized using an ionization buffer. DIN EN 16943:2017-07 EN 16943:2017 (E) 54 Reagents The concentration of the elements to be determined shall be low enough in the reagents and water not to affect the results. 4.1 Nitric

    28、 acid, minimum w = 65 % 1, density about 1,4 g/ml 4.2 Hydrochloric acid, w = 30 %, density = 1,15 g/ml 4.3 Hydrogen peroxide, w = 30 % Hydrogen peroxide (4.3) can contain phosphoric acid as a stabilizing agent. Hydrogen peroxide stabilized with phosphoric acid contaminates the samples with phosphoru

    29、s and thus leads to incorrect results. 4.4 Caesium chloride solution as ionization buffer, e.g. w = 10 % (see 6.2.2) 4.5 Internal standard, e.g. scandium, ytterbium, yttrium Depending on the matrix, e.g. for samples with high total salt content, the application of an internal standard can be advanta

    30、geous in order to reduce physical interference. In doing so, it shall be ensured that no faults from line interference result due to the internal standard. NOTE It has been shown that if an internal standard is used, it is applicable to all elements mentioned in the scope. 4.6 Stock solutions, = 1 0

    31、00 mg/l 2per element Calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium, sulfur and zinc individual element stock solutions and internal standard used. The individual element stock solutions may not contain any of the elements to be determined here as accompanying substances

    32、or impurities, which could affect the correctness of the results. Alternatively, commercial mixed stock solutions can also be used. 4.7 Standard solutions, = 100 mg/l per element Copper, iron, manganese and zinc standard solution, produced by dilution of the respective stock solution (4.6). Pour 10

    33、ml of water into a 50-ml volumetric flask, add 2 ml of nitric acid (4.1) and mix. After cooling to room temperature, add exactly 5 ml respectively of the copper, iron, manganese and zinc stock solution (4.6) by pipette and fill up with water to the mark. These standard solutions are stable for at le

    34、ast six months. 4.8 Element reference solutions 4.8.1 General The concentrations of the reference solutions indicated in 4.8.3 to 4.8.6 serve as examples and shall be modified corresponding to the instrument sensitivity, the direction of viewing (axial or radial) and the concentration range to be ex

    35、amined, if necessary. If possible, the calibration shall be performed in the 1w = mass fraction 2 = mass concentration DIN EN 16943:2017-07 EN 16943:2017 (E) 6 linear range. Minimum 3, in the nonlinear range 5, reference solutions of different concentrations should be prepared for the calibration. T

    36、he concentration of the reagents (acids, if applicable ionization buffer and internal standard) shall correspond to the sample measuring solution. For reasons of stability and purity, the phosphorus and sulfur reference solutions should be prepared separately from the multi-element reference solutio

    37、ns of the cations. 4.8.2 Preparation of the flask Pour 10 ml to 20 ml of water into a 100-ml volumetric flask, add 10 ml of nitric acid (4.1) and 2 ml of hydrochloric acid (4.2) and mix. After cooling to room temperature, add stock (4.6) and standard solutions (4.7) by pipette. If using an ionizatio

    38、n buffer, add 10 ml of 10 % caesium chloride solution (4.4). If using an internal standard (4.5), add the corresponding amount. Alternatively, the ionization buffer and/or the internal standard can be pumped via a Y-piece into the sample flow during the measurement. These reference solutions are sta

    39、ble for a month. The following data under 4.8.3 to 4.8.6 serve as examples and shall be adapted corresponding to the device sensitivity and the emission wavelength selected, and the direction of viewing (axial or radial), if necessary. 4.8.3 Reference solution 1 Pipette the following amounts of stoc

    40、k solutions (4.6) into the prepared 100-ml volumetric flask (4.8.2): 2,0 ml calcium 3) = 20 mg/l calcium; 1,0 ml magnesium = 10 mg/l magnesium; 2,0 ml potassium = 20 mg/l potassium; 1,0 ml sodium = 10 mg/l sodium; Furthermore, pipette the following amounts of standard solutions (4.7) into the same f

    41、lask and fill up to the mark with water: 0,50 ml copper = 0,5 mg/l copper; 0,50 ml iron = 0,5 mg/l iron; 0,50 ml manganese = 0,5 mg/l manganese; 0,50 ml zinc = 0,5 mg/l zinc. 4.8.4 Reference solution 2 Pipette the following amounts of stock solutions (4.6) into the prepared 100-ml volumetric flask (

    42、4.8.2): 10,0 ml calcium = 100 mg/l calcium; 5,0 ml magnesium = 50 mg/l magnesium; 10,0 ml potassium = 100 mg/l potassium; 5,0 ml sodium = 50 mg/l sodium. 3) the sign “ means: “which leads to a mass concentration of“ DIN EN 16943:2017-07 EN 16943:2017 (E) 7Furthermore, pipette the following amounts o

    43、f standard solutions (4.7) into the same flask and fill up to the mark with water: 2,0 ml copper = 2,0 mg/l copper; 2,0 ml iron = 2,0 mg/l iron; 2,0 ml manganese = 2,0 mg/l manganese; 2,0 ml zinc = 2,0 mg/l zinc. 4.8.5 Reference solution 3 Pipette the following amounts of stock solutions (4.6) into

    44、the prepared 100-ml volumetric flask (4.8.2): 20,0 ml calcium = 200 mg/l calcium; 10,0 ml magnesium = 100 mg/l magnesium; 20,0 ml potassium = 200 mg/l potassium; 10,0 ml sodium = 100 mg/l sodium. Furthermore, pipette the following amounts of standard solutions (4.7) into the same flask and fill up t

    45、o the mark with water: 5,0 ml copper = 5,0 mg/l copper; 5,0 ml iron = 5,0 mg/l iron; 5,0 ml manganese = 5,0 mg/l manganese; 5,0 ml zinc = 5,0 mg/l zinc. 4.8.6 Reference solutions phosphorus and sulfur Pipette the following amounts of stock solutions (4.6) into the prepared 100-ml volumetric flask (4

    46、.8.2) and fill up to the mark with water: 1,0 ml respectively phosphorus and sulfur = 10,0 mg/l phosphorus and sulfur; 5,0 ml respectively phosphorus and sulfur = 50,0 mg/l phosphorus and sulfur; 10,0 ml respectively phosphorus and sulfur = 100,0 mg/l phosphorus and sulfur. 4.9 Zero value solution T

    47、he zero value solution contains water, 10 ml of nitric acid (4.1), 2 ml of hydrochloric acid (4.2), if applicable 10 ml caesium chloride solution (4.4) and a corresponding amount of internal standard (4.5) in 100 ml. 5 Apparatus 5.1 General All equipment and labware that come into direct contact wit

    48、h the sample and the solutions used shall be carefully pretreated/cleaned corresponding to EN 13804 to minimize the blank value. 5.2 ICP-OES, optical emission spectrometer with inductively coupled argon plasma, sample supply and atomization system as well as device control and evaluation unit. DIN E

    49、N 16943:2017-07 EN 16943:2017 (E) 8 6 Procedure 6.1 Sample preparation Mineralize the sample in a pressure digestion corresponding to EN 13805. In the case of dry, powdery or free-flowing materials (water content below 20 %), add 2 ml of water in relation to a test portion of 400 mg, and mix intensively so that the samp


    注意事项

    本文(DIN EN 16943-2017 Foodstuffs - Determination of calcium copper iron magnesium manganese phosphorus potassium sodium sulfur and zinc by ICP-OES German version EN 16943 2017《食品 采用ICP.pdf)为本站会员(dealItalian200)主动上传,麦多课文档分享仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知麦多课文档分享(点击联系客服),我们立即给予删除!




    关于我们 - 网站声明 - 网站地图 - 资源地图 - 友情链接 - 网站客服 - 联系我们

    copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
    备案/许可证编号:苏ICP备17064731号-1 

    收起
    展开