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    BS EN 16841-2-2016 Ambient air Determination of odour in ambient air by using field inspection Plume method《环境空气 利用现场检验测定环境空气中的气味 羽流法》.pdf

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    BS EN 16841-2-2016 Ambient air Determination of odour in ambient air by using field inspection Plume method《环境空气 利用现场检验测定环境空气中的气味 羽流法》.pdf

    1、BS EN 16841-2:2016Ambient air Determination of odour in ambient air by using field inspectionPart 2: Plume methodBSI Standards PublicationBS EN 16841-2:2016 BRITISH STANDARDNational forewordThis British Standard is the UK implementation of EN 16841-2:2016. The UK participation in its preparation was

    2、 entrusted to TechnicalCommittee EH/2/3, Ambient atmospheres.A list of organizations represented on this committee can be obtained on request to its secretary.This publication does not purport to include all the necessary provisions of a contract. Users are responsible for its correct application. T

    3、he British Standards Institution 2016.Published by BSI Standards Limited 2016ISBN 978 0 580 87335 5 ICS 13.040.20 Compliance with a British Standard cannot confer immunity from legal obligations.This British Standard was published under the authority of the Standards Policy and Strategy Committee on

    4、 30 November 2016.Amendments/corrigenda issued since publicationDate Text affectedg3g3g3g8g24g21g18g19g8g4g17g3g22g23g4g17g7g4g21g7g3g17g18g21g16g8g3g8g24g21g18g19g50g8g17g17g8g3g8g24g21g18g19g34g12g22g6g11g8g3g17g18g21g16g3EN 16841-2 g3 g3g3 g17g145g152g135g143g132g135g148g3g884g882g883g888g3g12g6g

    5、22g3g883g885g484g882g886g882g484g884g882g3g8g144g137g142g139g149g138g3g25g135g148g149g139g145g144g3g3g4g143g132g139g135g144g150g3g131g139g148g3g486g3g7g135g150g135g148g143g139g144g131g150g139g145g144g3g145g136g3g145g134g145g151g148g3g139g144g3g131g143g132g139g135g144g150g3g131g139g148g3g132g155g3g15

    6、1g149g139g144g137g3g136g139g135g142g134g3g139g144g149g146g135g133g150g139g145g144g3g486g3g19g131g148g150g3g884g483g3g19g142g151g143g135g3g143g135g150g138g145g134g3g4g139g148g3g131g143g132g139g131g144g150g3g486g3g7g177g150g135g148g143g139g144g131g150g139g145g144g3g134g135g3g142g131g3g146g148g177g149g

    7、135g144g133g135g3g134g821g145g134g135g151g148g149g3g146g131g148g3g143g135g149g151g148g135g149g3g134g135g3g150g135g148g148g131g139g144g3g486g3g19g131g148g150g139g135g3g884g3g483g3g16g177g150g138g145g134g135g3g134g151g3g146g131g144g131g133g138g135g3 g4g151g233g135g144g142g151g136g150g3g486g3g5g135g149

    8、g150g139g143g143g151g144g137g3g152g145g144g3g10g135g148g151g133g138g149g149g150g145g136g136g139g143g143g139g149g149g139g145g144g135g144g3g134g151g148g133g138g3g5g135g137g135g138g151g144g137g135g144g3g486g3g23g135g139g142g3g884g483g3g9g131g138g144g135g144g143g135g149g149g151g144g137g3g23g138g139g149g

    9、3g8g151g148g145g146g135g131g144g3g22g150g131g144g134g131g148g134g3g153g131g149g3g131g146g146g148g145g152g135g134g3g132g155g3g6g8g17g3g145g144g3g883g882g3g22g135g146g150g135g143g132g135g148g3g884g882g883g888g484g3g3g3g6g8g17g3g143g135g143g132g135g148g149g3g131g148g135g3g132g145g151g144g134g3g150g145g

    10、3g133g145g143g146g142g155g3g153g139g150g138g3g150g138g135g3g6g8g17g512g6g8g17g8g15g8g6g3g12g144g150g135g148g144g131g142g3g21g135g137g151g142g131g150g139g145g144g149g3g153g138g139g133g138g3g149g150g139g146g151g142g131g150g135g3g150g138g135g3g133g145g144g134g139g150g139g145g144g149g3g136g145g148g3g137

    11、g139g152g139g144g137g3g150g138g139g149g3g8g151g148g145g146g135g131g144g3g22g150g131g144g134g131g148g134g3g150g138g135g3g149g150g131g150g151g149g3g145g136g3g131g3g144g131g150g139g145g144g131g142g3g149g150g131g144g134g131g148g134g3g153g139g150g138g145g151g150g3g131g144g155g3g131g142g150g135g148g131g15

    12、0g139g145g144g484g3g24g146g486g150g145g486g134g131g150g135g3g142g139g149g150g149g3g131g144g134g3g132g139g132g142g139g145g137g148g131g146g138g139g133g131g142g3g148g135g136g135g148g135g144g133g135g149g3g133g145g144g133g135g148g144g139g144g137g3g149g151g133g138g3g144g131g150g139g145g144g131g142g3g149g1

    13、50g131g144g134g131g148g134g149g3g143g131g155g3g132g135g3g145g132g150g131g139g144g135g134g3g145g144g3g131g146g146g142g139g133g131g150g139g145g144g3g150g145g3g150g138g135g3g6g8g17g486g6g8g17g8g15g8g6g3g16g131g144g131g137g135g143g135g144g150g3g6g135g144g150g148g135g3g145g148g3g150g145g3g131g144g155g3g6

    14、g8g17g3g143g135g143g132g135g148g484g3g3g23g138g139g149g3g8g151g148g145g146g135g131g144g3g22g150g131g144g134g131g148g134g3g135g154g139g149g150g149g3g139g144g3g150g138g148g135g135g3g145g136g136g139g133g139g131g142g3g152g135g148g149g139g145g144g149g3g523g8g144g137g142g139g149g138g481g3g9g148g135g144g13

    15、3g138g481g3g10g135g148g143g131g144g524g484g3g4g3g152g135g148g149g139g145g144g3g139g144g3g131g144g155g3g145g150g138g135g148g3g142g131g144g137g151g131g137g135g3g143g131g134g135g3g132g155g3g150g148g131g144g149g142g131g150g139g145g144g3g151g144g134g135g148g3g150g138g135g3g148g135g149g146g145g144g149g139

    16、g132g139g142g139g150g155g3g145g136g3g131g3g6g8g17g3g143g135g143g132g135g148g3g139g144g150g145g3g139g150g149g3g145g153g144g3g142g131g144g137g151g131g137g135g3g131g144g134g3g144g145g150g139g136g139g135g134g3g150g145g3g150g138g135g3g6g8g17g486g6g8g17g8g15g8g6g3g16g131g144g131g137g135g143g135g144g150g3g

    17、6g135g144g150g148g135g3g138g131g149g3g150g138g135g3g149g131g143g135g3g149g150g131g150g151g149g3g131g149g3g150g138g135g3g145g136g136g139g133g139g131g142g3g152g135g148g149g139g145g144g149g484g3g3g6g8g17g3g143g135g143g132g135g148g149g3g131g148g135g3g150g138g135g3g144g131g150g139g145g144g131g142g3g149g1

    18、50g131g144g134g131g148g134g149g3g132g145g134g139g135g149g3g145g136g3g4g151g149g150g148g139g131g481g3g5g135g142g137g139g151g143g481g3g5g151g142g137g131g148g139g131g481g3g6g148g145g131g150g139g131g481g3g6g155g146g148g151g149g481g3g6g156g135g133g138g3g21g135g146g151g132g142g139g133g481g3g7g135g144g143g

    19、131g148g141g481g3g8g149g150g145g144g139g131g481g3g9g139g144g142g131g144g134g481g3g9g145g148g143g135g148g3g28g151g137g145g149g142g131g152g3g21g135g146g151g132g142g139g133g3g145g136g3g16g131g133g135g134g145g144g139g131g481g3g9g148g131g144g133g135g481g3g10g135g148g143g131g144g155g481g3g10g148g135g135g1

    20、33g135g481g3g11g151g144g137g131g148g155g481g3g12g133g135g142g131g144g134g481g3g12g148g135g142g131g144g134g481g3g12g150g131g142g155g481g3g15g131g150g152g139g131g481g3g15g139g150g138g151g131g144g139g131g481g3g15g151g154g135g143g132g145g151g148g137g481g3g16g131g142g150g131g481g3g17g135g150g138g135g148g

    21、142g131g144g134g149g481g3g17g145g148g153g131g155g481g3g19g145g142g131g144g134g481g3g19g145g148g150g151g137g131g142g481g3g21g145g143g131g144g139g131g481g3g22g142g145g152g131g141g139g131g481g3g22g142g145g152g135g144g139g131g481g3g22g146g131g139g144g481g3g22g153g135g134g135g144g481g3g22g153g139g150g156

    22、g135g148g142g131g144g134g481g3g23g151g148g141g135g155g3g131g144g134g24g144g139g150g135g134g3g14g139g144g137g134g145g143g484g3g3g3g3g3g8g24g21g18g19g8g4g17g3g6g18g16g16g12g23g23g8g8g3g9g18g21g3g22g23g4g17g7g4g21g7g12g29g4g23g12g18g17g3g6g18g16g12g23g50g3g8g24g21g18g19g50g8g17g3g7g8g3g17g18g21g16g4g15

    23、g12g22g4g23g12g18g17g3g8g24g21g18g19g34g12g22g6g11g8g22g3g14g18g16g12g23g8g8g3g9g111g21g3g17g18g21g16g24g17g10g3g3g3g3CEN-CENELECg3Management Centre: Avenue Marnix 17, B-1000 Brussels g825g3g884g882g883g888g3g6g8g17g3 g4g142g142g3g148g139g137g138g150g149g3g145g136g3g135g154g146g142g145g139g150g131g1

    24、50g139g145g144g3g139g144g3g131g144g155g3g136g145g148g143g3g131g144g134g3g132g155g3g131g144g155g3g143g135g131g144g149g3g148g135g149g135g148g152g135g134g3g153g145g148g142g134g153g139g134g135g3g136g145g148g3g6g8g17g3g144g131g150g139g145g144g131g142g3g16g135g143g132g135g148g149g484g3g21g135g136g484g3g17

    25、g145g484g3g8g17g3g883g888g890g886g883g486g884g483g884g882g883g888g3g8BS EN 16841-2:2016BS EN 16841-2:2016EN 16841-2:2016 (E) 2 Contents Page European foreword . 3 Introduction 4 1 Scope 5 2 Normative references 5 3 Terms and definitions . 5 4 Symbols and abbreviations 11 5 Principle of plume extent

    26、measurement . 11 6 Coordinator, assessors and panel members 14 7 Planning of measurements . 16 8 Measurement procedure . 19 9 Quality requirements . 22 10 Data recording, calculation and reporting 24 Annex A (informative) Overview and interaction of existing odour measurement methods . 27 Annex B (i

    27、nformative) Uncertainty of the plume method 28 Annex C (informative) Turbulence conditions . 30 Annex D (informative) Example stationary plume measurement 33 Annex E (informative) Example dynamic plume measurement 35 Annex F (informative) Calculation of the odour emission rate by reverse modelling s

    28、tationary plume measurement (example) 38 Annex G (informative) Calculation of the odour emission rate by reverse modelling dynamic plume measurement (example) . 40 Bibliography . 43 BS EN 16841-2:2016g8g17g3g883g888g890g886g883g487g884g483g884g882g883g888g3g525g8g5262BS EN 16841-2:2016EN 16841-2:201

    29、6 (E) 3 European foreword This document (EN 16841-2:2016) has been prepared by Technical Committee CEN/TC 264 “Air quality”, the secretariat of which is held by DIN. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement,

    30、 at the latest by May 2017, and conflicting national standards shall be withdrawn at the latest by May 2017. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN shall not be held responsible for identifying any or all such patent

    31、rights EN 16841, Ambient air - Determination of odour in ambient air by using field inspection consists of the following parts: Part 1: Grid method Part 2: Plume method According to the CEN-CENELEC Internal Regulations, the national standards organisations of the following countries are bound to imp

    32、lement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romani

    33、a, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. BS EN 16841-2:2016g8g17g3g883g888g890g886g883g487g884g483g884g882g883g888g3g525g8g5263BS EN 16841-2:2016EN 16841-2:2016 (E) 4 Introduction Part 1 (grid method) and Part 2 (plume method) of this European Standard descri

    34、be methods for direct assessment of odours in ambient air. This European Standard supplements the dynamic olfactometry method described in EN 13725 which is generally only suitable for measurement of odour emissions at source. As the practical lower detection limit is typically g951 10 ouE/m3, EN 13

    35、725 cannot be applied to directly determine odour exposure in the field (i.e. measure faint odours at the concentration where they can just be recognized). The methods for measuring odour presented in this European Standard make direct use of odour perception, the effect of odorants on the human sen

    36、se of smell. The standard involves the use of qualified human panel members in the field to directly assess the presence of recognizable odours in ambient air, and provide data that can be used to characterize odour exposure in a defined assessment area. The standard presents two key approaches as s

    37、ummarized as follows: Part 1 describes a grid method which uses direct assessment of ambient air by panel members to characterize odour exposure in a defined assessment area. Part 2 (presented in this document) describes a plume method to characterize the presence of odour by determining the extent

    38、of the downwind odour plume of a source. Although the ultimate application of this method is in monitoring the risk of exposure to odours and the resulting odour annoyance, there is no direct relation between the presence of recognizable odours and the occurrence of odour annoyance. The process lead

    39、ing to odour annoyance being experienced by an individual or a community is highly complex. Additional investigations are necessary to establish a link between odour exposure and the risk of odour annoyance, which is profoundly influenced by odour exposure frequency, by the type and hedonic tone of

    40、the odour perceived, and by the characteristics of those exposed to the odour (the receptor). The relationship between odour exposure and annoyance is not within the scope of this European Standard. The sensory methods described are only suitable for the assessment of odour in ambient air. They are

    41、not suitable for the assessment of substances that cannot be detected by sensory methods, in particular when these substances may cause health effects not directly related to their perceived smell. BS EN 16841-2:2016g8g17g3g883g888g890g886g883g487g884g483g884g882g883g888g3g525g8g5264BS EN 16841-2:20

    42、16EN 16841-2:2016 (E) 5 1 Scope This part of the European Standard describes the plume method for determining the extent of recognizable odours from a specific source using direct observation in the field by human panel members under specific meteorological conditions. The plume method involves the

    43、determination of the presence or absence (YES/NO) of recognizable odours in and around the plume originating from a specific odorant emission source, for a specific emission situation and under specific meteorological conditions (specific wind direction, wind speed and boundary layer turbulence). Th

    44、e unit of measurement is the presence or absence of recognizable odours at a particular location downwind of a source. The extent of the plume is assessed as the transition of absence to presence of recognizable odour. The primary application of this standard is to provide a common basis for the det

    45、ermination of the odour plume extent in the member states of the European Union. The results are typically used to determine a plausible extent of potential exposure to recognizable odours, or to estimate the total emission rate based on the plume extent, using reverse dispersion modelling. The fiel

    46、d of application of this European Standard includes the determination of the extent of the recognizable odour plume downwind from a source, under specific meteorological conditions (e.g. wind direction, wind speed, turbulence, etc. (see 7.3.2). This European Standard does not include: the measuremen

    47、t of intensity of ambient odours; the measurement of hedonic tone of ambient odours; the measurement of the odour exposure in ambient air over a longer time period in an assessment area; the calculation of estimated source emission rate from plume assessment using reverse dispersion modelling. An ov

    48、erview of the interaction between existing odour exposure assessment methods is given in Annex A including grid method (Part 1), plume method (Part 2) and olfactometry according EN 13725. 2 Normative references The following documents, in whole or in part, are normatively referenced in this document

    49、 and are indispensable for its application. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies. EN 13725:2003, Air quality - Determination of odour concentration by dynamic olfactometry 3 Terms and definitions For the purposes of this document, the following terms and definitions apply. 3.1 sensory adaptation temporary modification of the sensitivity of a sense organ due to continued and/or repeated stimulation Note 1 to entry Adaptation can also occur as a resul


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