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    BS 5131-5 13-1980 Methods of test for footwear and footwear materials - Testing of complete footwear - Measurement of the strength of stitched seams in upper and lining materials《鞋.pdf

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    BS 5131-5 13-1980 Methods of test for footwear and footwear materials - Testing of complete footwear - Measurement of the strength of stitched seams in upper and lining materials《鞋.pdf

    1、BRITISH STANDARD BS 5131-5.13: 1980 Methods of test for Footwear and footwear materials Part 5: Testing of complete footwear Section 5.13 Measurement of the strength of stitched seams in upper and lining materials NOTEIt is recommended that this Section should be read in conjunction with the informa

    2、tion in the General Introduction to BS 5131, published separately. UDC 683.31:620.1:685.312.14:685.312.33:539.412.1BS5131-5.13:1980 This British Standard, having been prepared under the direction of the Clothing Standards Committee, was published under the authority of the Executive Board and comes

    3、into effect on 30 April 1980 BSI 07-1999 The following BSI references relate to the work on this standard: Committee reference CLT/7 Draft for comment 77/35456 DC ISBN 0 580 11318 3 A British Standard does not purport to include all the necessary provisions of a contract. Users of British Standards

    4、are responsible for their correct application. Compliance with a British Standard does not of itself confer immunity from legal obligations. Summary of pages This document comprises a front cover, an inside front cover, pages i and ii, pages1 to5 and a back cover. This standard has been updated (see

    5、 copyright date) and may have had amendments incorporated. This will be indicated in the amendment table on the inside front cover. Amendments issued since publication Amd. No. Date of issue CommentsBS 5131-5.13:1980 BSI 07-1999 i Contents Page 1 Scope 1 2 References 1 3 Definitions 1 4 Principle 1

    6、5 Test piece preparation 1 6 Apparatus 3 7 Conditioning 3 8 Procedure 3 9 Calculation and expression of results 4 10 Test report 4 Figure 5.13/1 Lapped seam 2 Figure 5.13/2 Closed seam 2 Figure 5.13/3 Dimensions of made-up test seams 3 Figure 5.13/4 Desirable dimensions of seam test piece cut from a

    7、 shoe 4 Figure 5.13/5 Test piece clamped in the tensile test machine 5ii blankBS 5131-5.13:1980 BSI 07-1999 1 1 Scope This Section describes a method of measuring the breaking strength of stitched seams in shoe upper and lining materials. The test is intended to be used to evaluate seams either cut

    8、from shoes or made up to simulate actual or proposed constructions for shoes. The construction of the seam is not, therefore, specified precisely but it should be stated when reporting the test result. 2 References This Section refers to the following standards publication: BS 1903, Glossary of term

    9、s used by the light clothing industry. 3 Definitions For the purposes of this Section of BS 5131, the following definitions apply. 3.1 lapped seam a seam in which the edge of one section overlaps the edge of the other by a small amount (the underlay allowance) with the reverse side of the top sectio

    10、n in contact with the face of the lower section and the stitching through the underlay allowance (see Figure 5.13/1) NOTEThis seam differs somewhat from a lapped seam as used in the garment industry and as described in BS 1903. 3.2 closed seam a seam made by placing the face sides of the two section

    11、s in contact, with the edges aligned, seeFigure 5.13/2(a), stitching through them close to the aligned edges and then folding the two sections back so that their faces are in the same plane seeFigure 5.13/2(b) 3.3 seam allowance the distance from the edge of the section to the first functional row o

    12、f stitching. In a closed seam, the seam allowance for the two sections is the same, but in a lapped seam they may differ 3.4 underlay allowance the amount by which the lower section of a lapped seam is overlapped by the top section 4 Principle Test pieces containing a stitched seam are prepared with

    13、 the ends of the seam so constructed as to prevent fraying out during the test. The breaking force is then measured with the direction of pull perpendicular to the seam and expressed as force per unit length of seam. The type of breakdown that occurs is also recorded. 5 Test piece preparation 5.1 Sp

    14、ecially prepared test pieces. From the upper or lining material (or both) cut sufficient squares with 50 mm sides to produce three seamed test pieces for each direction of test. Mark the direction of the backbone, warp threads or machine run clearly on each square. NOTEThe number of squares per test

    15、 piece and their type varies according to the upper construction at the seam. For example, the test piece may consist of two pieces of the same upper material stitched together, or two pieces of different upper materials, or it may include one or more lining materials and perhaps also reinforcing ta

    16、pes. The number of directions of test also varies according to the upper construction. Separate tests in the “along” and “across” directions may be sufficient, but for some purposes test pieces may need to be prepared with “along” and “across” squares combined, or with squares cut on the bias. Stitc

    17、h the squares together to produce three test seams for each direction of test. The types of seam construction and the choice of thread, needle size and type and stitch density are normally selected to simulate the shoemaking process under examination. The following examples are a guide to the select

    18、ion of these features when a specific process is not being simulated. Uppers 1.2 mm to 1.8 mm thick (with or without a lining) Size 14 needle with a continuous filament polyamide or polyester thread or a polyester core spun thread having a metric ticket number of 50 or 60; a round point or narrow we

    19、dge needle for leathers, round point, round triangular tipped or extra narrow wedge for coated and uncoated fabrics and a round point needle on meshes;6stitches per centimetre; either a lapped or closed seam; seam allowance 2 mm for leather, 2 mm for polyvinylchloride coated fabric,3 mm for most pol

    20、yurethane coated fabrics (although 2 mm may be sufficient for some stronger polyurethane coated materials); underlay allowance 9 mm.BS5131-5.13:1980 2 BSI 07-1999 Linings 0.7 mm to 1.2 mm thick Size 12 or size 14 needle with a continuous filament polyamide or polyester thread or a polyester core spu

    21、n thread having a metric ticket number of 60 or 75; needle point as for uppers; 6 to 7 stitches per centimetre; seam allowance as for uppers. When the seam has been made, trim it to provide a25 mm test width with two 12.5 mm edge pieces by cutting down to within 3 mm of the stitch line (seeFigure 5.

    22、13/3). Considerable care is required when cutting near to the seam, and a small sharp hand knife is probably the best tool to use. 5.2 Test pieces cut from shoes. Where possible, cut two rectangular test pieces of the dimensions shown in Figure 5.13/4, preferably from different shoes. The central pa

    23、rt of the seam (i.e. excluding the parts in the two edge pieces) shall be approximately mid-way between the two ends of the test piece and, if curved, approximately parallel to these ends, as judged by eye. If the shoe upper is too small for this size of test piece, the width of the central portion

    24、between the cuts may be reduced, but not to below 10 mm. The edge pieces shall not be reduced in width. Figure 5.13/1 Lapped seam Figure 5.13/2 Closed seamBS 5131-5.13:1980 BSI 07-1999 3 6 Apparatus 6.1 Conditioning cabinet or room capable of maintaining an atmosphere of 20 2 C and652% relative humi

    25、dity. 6.2 Tensile testing machine with a range of 0 to2000 N and a rate of traverse of 100 20 mm/min. The jaws shall be at least30mm wide. 6.3 If seams are to be prepared specially (see 5.1) a suitable sewing machine and accessories such as needles will be required. 7 Conditioning Condition the prep

    26、ared test pieces for at least 48 h in an atmosphere at 20 2 C and 65 2 % relative humidity and carry out the tests in this standard atmosphere. 8 Procedure Measure the width of the centre part of each test piece, if this is not 25 mm. Set the jaws of the tensile machine to 30 mm apart and clamp the

    27、25 mm wide central test strip between them so that the seam is 15 mm from each jaw and is parallel to the jaw edges. The 12 mm wide edge strips are not clamped but are allowed to hang free (see Figure 5.13/5). Clamp test pieces cut from shoes in the same way with the same jaw separation, even if the

    28、y are smaller than the preferred size. Operate the machine and record a) the force in newtons, at which failure occurs (breaking force); b) the type, or types, of failure. Test the duplicate test pieces in the same way; also the test pieces corresponding to the other directions of test. Figure 5.13/

    29、3 Dimensions of made-up test seamsBS5131-5.13:1980 4 BSI 07-1999 9 Calculation and expression of results For each test piece calculate its seam strength by dividing the breaking force by the test piece width (normally 25 mm) and express the result as newtons per millimetre (N/mm). Calculate the arit

    30、hmetic average of the seam strengths for all test pieces (usually three) corresponding to one direction of test. 10 Test report Include the following items in the test report: a) the average seam strength for each direction of test expressed in accordance with clause 9; b) the type or types of failu

    31、re; c) full details of the seam construction including seam type, material type and thickness used, thread type and size, needle type and size, stitches per centimetre, seam allowance and underlay allowance; d) the width of the centre part of the test pieces, if it is not 25 mm; e) reference to the

    32、method of test, i.e. BS 5131-5.13; f) the date of testing. Figure 5.13/4 Desirable dimensions of seam test piece cut from a shoeBS 5131-5.13:1980 BSI 07-1999 5 Figure 5.13/5 Test piece clamped in the tensile test machineBS 5131-5.13: 1980 BSI 389 Chiswick High Road London W4 4AL BSIBritishStandardsI

    33、nstitution BSI is the independent national body responsible for preparing BritishStandards. It presents the UK view on standards in Europe and at the international level. It is incorporated by Royal Charter. Revisions BritishStandards are updated by amendment or revision. Users of BritishStandards s

    34、hould make sure that they possess the latest amendments or editions. It is the constant aim of BSI to improve the quality of our products and services. We would be grateful if anyone finding an inaccuracy or ambiguity while using this BritishStandard would inform the Secretary of the technical commi

    35、ttee responsible, the identity of which can be found on the inside front cover. Tel:02089969000. Fax:02089967400. BSI offers members an individual updating service called PLUS which ensures that subscribers automatically receive the latest editions of standards. Buying standards Orders for all BSI,

    36、international and foreign standards publications should be addressed to Customer Services. Tel:02089969001. Fax:02089967001. In response to orders for international standards, it is BSI policy to supply the BSI implementation of those that have been published as BritishStandards, unless otherwise re

    37、quested. Information on standards BSI provides a wide range of information on national, European and international standards through its Library and its Technical Help to Exporters Service. Various BSI electronic information services are also available which give details on all its products and serv

    38、ices. Contact the Information Centre. Tel:02089967111. Fax:02089967048. Subscribing members of BSI are kept up to date with standards developments and receive substantial discounts on the purchase price of standards. For details of these and other benefits contact Membership Administration. Tel:0208

    39、9967002. Fax:02089967001. Copyright Copyright subsists in all BSI publications. BSI also holds the copyright, in the UK, of the publications of the internationalstandardization bodies. Except as permitted under the Copyright, Designs and Patents Act 1988 no extract may be reproduced, stored in a ret

    40、rieval system or transmitted in any form or by any means electronic, photocopying, recording or otherwise without prior written permission from BSI. This does not preclude the free use, in the course of implementing the standard, of necessary details such as symbols, and size, type or grade designat

    41、ions. If these details are to be used for any other purpose than implementation then the prior written permission of BSI must be obtained. If permission is granted, the terms may include royalty payments or a licensing agreement. Details and advice can be obtained from the Copyright Manager. Tel:02089967070.


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